Folklore Argentinean

Folklore Menu

(773) 292-1600
2100 W Division St, Chicago, IL 60622
$$$$$

Entradas


Empanada
$3.50
House-made argentine turnover with choice of beef, chicken, ham and cheese, corn and cheese, or spinach and cheese. Served with chimichurri.
Provoleta
$14.00
Argentine provolone cheese baked with olive oil and roasted red peppers.
Antipasto
$15.00
Argentine white cheese, salami, prosciutto, mortadella and olives.
Chorizo Trio
$17.00
A selection of Argentine homemade sausages including our classic, spicy and morcilla. Served with a chimichurri trio.
Berenjena en Escabeche
$13.00
Sliced eggplant pickled and marinated in vinegar, garlic, and olive oil.
Tortilla de Espinaca
$12.00
Argentine specialty tortilla made with eggs, potato, onion, spinach, basil, and roasted red peppers.
Mollejas
13.00
Grilled beef sweetbread served with tomato and onion salad. Served with chimichurri.

$Salads


Ensalada Caprese Salad
$10.00
Tomatoes, Buffalo mozzarella, basil and balsamic reduction vinaigrette.
Ensalada de Lomo Salad
$19.00
Mix greens salad with tomatoes, onions pomegranate and Gorgonzola cheese in a house-made dressing (roasted red onion, vinegar and oil) topped with grilled beef tenderloin.
Ensalada Rusa
$8.00
Russian salad, potatoes, carrots and peas seasoned and tossed with mayonnaise.
Ensalada Folklore
7.00
Mixed greens, tomatoes, onion, and red wine vinaigrette.

$Pastas


Tallarines
$17.00
Fettucine. Served with choice of marinara or white sauce.
Ravioles
$17.00
Spinach and ricotta ravioli served with choice of homemade marinara or white sauce.
Noqui
18.00
Potato dumplings served with choice of homemade marinara or white sauce.

$Clasicos


Berenjena
$18.00
Oven-baked eggplant layered with spinach, provolone and ricotta topped with tomato cream sauce.
El Filet
$34.00
Range grown 10 oz. filet mignon grilled and topped with red onion wine sauce. Served with spinach mashed potatoes.
Milanesa de Pollo
$26.00
Breaded chicken seasoned and fried served with mashed potatoes. Other toppings are available.
Parrillada for 2
$48.00
Asado de tira, vacio, chorizo, mollejas y morcilla. Short rib, sirloin flap, sausage, sweetbreads and blood sausage.
Pechuga
$25.00
Grilled chicken breast with sauteed veggies or lemon with vesuvio potatoes.
Pez
$30.00
Sauteed salmon topped with a lemon butter sauce and mashed potatoes.
El Che
$36.00
Grilled flank steak marinated with red chimichurri served with red peppers, asparagus and shiitake mushrooms.
Vegie Parrillada
21.00
A mini tabletop grill loaded with grilled zucchini, yellow squash, asparagus, red peppers and shiitake mushroom.

$Parrilla

Add chimichurri sauce for an extra charge.
14 oz. Picanha
$29.00
Traditional Brazilian cut of top sirloin.
14 oz. Entrana
$31.00
Outer skirt.
14 oz. Vacio
$29.00
Traditional Argentine cut flap steak.
14 oz. Churrasco
$30.00
Sirloin steak.
16 oz. Angosto
$34.00
Boneless strip steak.
16 oz. Bife Ancho
$34.00
Center-cut rib-eye.
10 oz. Lomo
31.00
Filet mignon.

$Guarniciones


Chorizo
$5.00
Blood Sausage
$6.00
Morcilla.
French Fries
$6.00
Papas fritas.
Pure de Papas (mashed potatoes)
$7.00
Spinach Mashed Potatoes
$8.00
Pure de espinaca. Spinach, basil and cream puree folded into our homemade mashed potatoes.
Papa Vesuvio
$7.00
Sauteed Vegetables
$6.00
Vegetales salteados.
Grilled Asparagus
$10.00
Esparragos a la parrilla.
Portobello
$9.00
Served in a marsala wine sauce.
Shrimp
$11.00
To add to any dish or as an appetizer in a white wine-garlic & tomato sauce.
Ensalada Folklore
$7.00
Mixed greens, tomatoes, onion, and red wine vinaigrette.
Ensalada Rusa
$8.00
Russian salad, potatoes, carrots, and peas seasoned and tossed with mayonnaise.
Spicy Chorizo
$5.00
Our classic homemade chorizo with jalapenos.
Gorgonzola Mashed Potatoes
9.00
Fresh Gorgonzola cheese folded into our homemade mashed potatoes.

$Toppings and Extras


Grilled Onions
$3.25
Grilled yellow onions.
Carmelized Onions
$4.25
Slow cooked onions in a sweet an spicy sauce.
8 fl. oz. Red Wine Onion Sauce
$4.25
Homemade gravy of slow cooked red onion and wine. (Normally accompanies our "El Filet:")
Gorgonzola Cheese
$4.25
Spanish blue cheese. Melted on your steak of choice.
Chimichurri Sauce
All items in the "Parrilla" section already come with one sauce container.

Menu for Folklore is provided by findrestaurantmenu.com

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