Brunch Antipasti
Seasonal Fruit and Yogurt Brunch
$7.00
With granola.
Prosciutto and Local Melon Brunch
$12.00
Spinach and Taleggio Fondue Brunch
$13.00
Klug Farm Fruit and Cream Brunch
$8.00
Roasted Kabocha Squash Salad Brunch
13.00
$Brunch Breakfast Entrees
French Toast Brunch
$13.00
Farm fruit and Chantilly cream.
Fried Egg Bruschetta Brunch
$12.00
Ciabatta, aioli, spinach, Nueskies bacon and fontina.
Grilled Brioche Panini Brunch
$12.00
Aioli, prosciutto cotto, provolone and fried egg.
Egg White Frittata Brunch
$13.00
Green beans, spinach, tomato and oyster mushrooms.
Smoked Pork Belly Hash Brunch
$13.00
Crispy potatoes, arribiata sauce and farm eggs.
House-Smoked Sockeye Salmon Benedict Brunch
$15.00
Ciabatta, h ollandaise and frisee.
Frisee and Fingerling Potatoes Brunch
$13.00
Poached organic eggs, pancetta and crisp ciabatta.
Tuna Nicoise Salad Brunch
$15.00
Seared rare tuna, lola rosa, fingerling potatoes, tomato and olives.
Short Rib Meatball Panini Brunch
$12.00
Tomato sauce and mozzarella with house made chips.
Winter Squash Casoncelli Brunch
$13.00
Brown butter, sage, pomegranate gremolata and ricotta salata.
Fruitti di Mare Brunch
$14.00
PEI mussels, little neck clams, arrabiata and spaghetti.
Cacio e Pepe Brunch
13.00
Spaghetti, pecorino and black pepper.
$Brunch Breakfast Pizza
Fingerling Potato and Egg Yolk Pizza Brunch
$13.00
Prosciutto di Parma Pizza Brunch
$18.00
With farm egg.
Carbonara Pizza Brunch
$16.00
Guanciale, shishito peppers and egg.
Fennel Sausage and Egg Pizza Brunch
$15.00
Smoked Pork Belly Pizza Brunch
15.00
With farm egg.
$Brunch Signature Pizza
Margherita Pizza Brunch
$16.00
With bufala mozzarella.
Triple Pepperoni Pizza Brunch
$16.00
With white truffle oil.
Shaved Artichoke Pizza Brunch
$16.00
With parmigiano.
3 Hour Roasted Grape Pizza Brunch
$13.00
With taleggio.
Wild Mushroom Pizza Brunch
14.00
With smoked mozzarella.
$Brunch Sides
Arugula Brunch
$5.00
Lemon and parmigiano.
Crispy Breakfast Potatoes Brunch
$6.00
With lemon aioli.
Bacon Board Brunch
13.00
Nueskies, crispy pork belly, pancetta and seasonal pickles.
$Brunch Sweets
Brioche Cinnamon Roll
$6.00
With bourbon icing.
Nutella Long John Firecakes Donut Brunch
$5.00
Seasonal Jelly Firecakes Donut Brunch
$4.00
Seasonal Fritter Firecakes Donut Brunch
5.00
$Antipasti
AntipastiSoup
$7.00
Chef's daily preparation. Please call the restaurant for today's selection.
Spinach, Taleggio and White Truffle Fondue
$14.00
Sardinian bread and fleur de sel.
Tomato & Bufala Mozzarella Fondue
$11.00
Sardinian bread and fleur de sel.
Fire-Roasted Crispy Artichokes
$12.00
Garlic, lemon, mignonette and whole grain mustard sauce.
Foraged Wild Mushroom Bruschetta
$13.00
Caramelized onions, Marsala glaze and whipped ricotta.
Lamb & Eggplant Meatballs
$13.00
Pine nuts, Pecorino, soft polenta, and arrabiata sauce.
Braised Octopus
$15.00
Charred in wood oven, with fava beans and tomato ragu.
PEI Mussels
$16.00
Tomato saffron broth, fennel, fine herbs and toasted ciabatta.
Local Tomatoes & Burrata
$14.00
With basil goddess dressing.
Local Tomatoes and Burrata Lunch
$14.00
Basil goddess dressing.
Market Bruschetta Dinner
$13.00
Chef's daily preparation.
Nichols Farm Melon & Prosciutto
$15.00
With radish.
Pork Rillette
$13.00
Sour cherry gelee, stone fruit mostarda and toast points.
Pork Rillette
$13.00
Sour cherry gel?e, and stone fruit mostarda, with toast points.
Roased Kabocha Squash
$13.00
Kale, pomegranate gremolata, Laura chenel goat cheese and cranberry vinaigrette.
Heirloom Beets
14.00
Balsamic, lemon yogurt dressing, fine herbs and pistachios.
$Salads
Little Gem Greens Salad
$12.00
Market tomatoes, crispy pancetta and mustard dressing.
Arugula Salad
$13.00
Gala apples, 3-hour roasted grapes, Parmigiano, spicy walnuts and walnut vinaigrette.
Roasted Kabocha Squash
$13.00
Kale, pomegranate gremolata, Laura chenel goat cheese and cranberry vinaigrette.
Ahi Tuna Nicoise Salad
$16.00
Seared rare tuna loin, fingerling potatoes, asparagus, tomato and olives.
Local Tomatoes & Burrata Salad
14.00
Basil goddess dressing and extra virgin olive oil.
$Salumi and Prosciutto
Salumi & Prosciutto / FormaggioProsciutto di Parma
$9.00
Parma, Italy.
Speck
$9.00
Alto Adige, Italy.
Sopressata
$9.00
Union City, New Jersey.
Finocchiona Salami
$9.00
Union City, New Jersey.
3 Salumi and Prosciutto
$23.00
Creminelli
$8.00
Uncured salumi. Salt Lake, UT.
Formaggio
$8.00
Selection of three.
Formaggio Trio
$21.00
Molinari
$8.00
Salumi. San Francisco, CA.
Salumi & Prosciutto
$9.00
Salumi & Prosciutto Trio
23.00
Selection of three.
$Formaggio
Burrata
$9.00
Puglia, Italy.
Taleggio
$9.00
Lombardia, Italy.
Point Reyes Bay Blue
$9.00
California.
Grana Padano Parmigiano
$9.00
Emilia-Romagna, Italy.
Pecorino Toscana
$9.00
Tuscany, Italy.
3 Formaggio
$21.00
Pecorino alla Grappa
7.00
Tuscany, Italy.
$Pasta
PastaWinter Squash Casoncelli
$16.00-22.00
Brown butter, sage, pomegranate gremolata and ricotta salata. House-made pasta.
Orecchiette
$16.00-22.00
Chicken sausage, tomato conserva, roasted eggplant and Castelvetrano olives. House-made pasta.
Pappardelle
$16.00-22.00
With wild boar bolognese, aromatic vegetables, tomato and oregano. House-made pasta.
Frutti di Mare
$15.00-23.00
PEI mussels, little neck clams, arrabiata and spaghetti. House-made pasta.
Cacio e Pepe
$14.00-20.00
Spaghetti, pecorino and pepper. House-made pasta.
Cacio e Pepe
$14.00-20.00
Spaghetti, Pecorino and pepper.
Frutti di Mare Lunch
$16.00-22.00
PEI mussels, little neck clams, arrabiata and spaghetti. House made pasta.
Scarpinocc
$14.00-20.00
Sweet corn 3 ways, brown butter, paprika and citrus zest. House made pasta.
Scarpinocc
$14.00-20.00
With bellweather ricotta and sweet corn.
Winter Squash Casoncelli
15.00-21.00
Brown butter, sage, pomegranate gremolata and ricotta salata. House made pasta.
$Entrees
EntreesCarnaroli Risotto
$20.00
Summer truffles, wild mushrooms and Parmigiano.
Chicken Milanase
$23.00
Mascarpone polenta with arugula and lemon.
Seared Scallops
$28.00
Fennel-braised creamy farro, purple asparagus and crudite of farm vegetables.
Wild Alaskan Sockeye Salmon
$29.00
Wilted summer greens and lemon.
Chianti Braised Short Ribs
$26.00
Roasted baby carrots and carnaroli risotto.
Carnaroli Risotto
$20.00
Black summer truffle and pecorino.
Wild Alaskan Sockeye Salmon
29.00
Wilted summer greens and lemon.
$Red Pizza
Red PizzaQuatro Formaggio Red Pizza
$14.00
La Quercia Coppa Piccante Red Pizza
$16.00
Margherita Red Pizza
$17.00
With bufala mozzarella.
Fennel Sausage Red Pizza
$16.00
With sweet onions.
Triple Pepperoni Red Pizza
$17.00
With white truffle oil.
Chicken Sausage Red Pizza
$16.00
With rapini and arrabiata.
Parma Red Pizza
$19.00
Arugula and prosciutto di Parma.
Heirloom Tomatoes
18.00
With pesto and ricotta.
$White Pizza
White Pizza3-Hour Roasted Grape and Taleggio White Pizza
$14.00
Smoked Pork Belly White Pizza
$16.00
With Tuscan kale.
Shaved Artichoke White Pizza
$14.00
With Parmigiano.
Wild Mushroom White Pizza
$15.00
With smoked mozzarella.
Moroccan Lamb Sausage White Pizza
$17.00
With salsa verde.
Carbonara White Pizza
17.00
With shishito peppers, peas and guanciale.
$Lunch Antipasti
Fire Roasted Crispy Artichokes Lunch
$12.00
Garlic, lemon, mignonette and whole grain mustard sauce.
Heirloom Beets Lunch
$14.00
Balsamic, lemon yogurt dressing, fine herbs and pistachios.
Soup Lunch
$7.00
Chef's daily selection. Please contact the restaurant for today's selection.
Tomato & Bufala Mozzarella Fondue Lunch
$11.00
Sardinian bread and fleur de sel.
Spinach, Taleggio and White Truffle Fondue Lunch
$14.00
Sardinian bread and fleur de sel.
Foraged Wild Mushroom Bruschetta Lunch
$13.00
Caramelized onions, Marsala glaze and whipped ricotta.
Lamb & Eggplant Meatballs Lunch
$13.00
Pine nuts, pecorino, soft polenta and arrabiata sauce.
Pork Rillette Lunch
$13.00
Sour cherry gelee, stone fruit mostarda and toast points.
PEI Mussels Lunch
16.00
Tomato saffron broth, fennel, fine herbs and toasted ciabatta.
$Lunch Entree Salads
SaladsLittle Gem Greens Salad Lunch
$14.00
Chicken, market tomatoes, crispy pancetta and mustard dressing.
Arugula Salad Lunch
$14.00
Chicken, gala apples, 3-hour roasted grapes, Parmigiano, spicy walnuts and walnut vinaigrette.
Frisee & Fingerling Potatoes Salad Lunch
$14.00
Organic poached eggs, crispy ciabatta and pancetta.
Tuna Nicoise Salad Lunch
16.00
Seared rare tuna loin, frisee, lola rosa, fingerling potatoes, tomato and olives.
$Lunch Panini
PaniniSardinian Chicken Flatbread Lunch
$13.00
Crispy Chicken Milanese Panini Lunch
$13.00
Brioche.
Short Rib Meatball Panini Lunch
$13.00
House-Made Sausage Calzone Lunch
$16.00
Grilled Prosciutto Cotto & Provolone Panini Lunch
$13.00
Italian Salumi, Pepperoni, & Coppa Panini Lunch
13.00
$Lunch Pasta
Orecchiette Pasta Lunch
$16.00-22.00
Chicken sausage and eggplant.
Pappardelle Pasta Lunch
$16.00-22.00
Wild boar bolognese.
Fruitti di Mare Pasta Lunch
$17.00-23.00
Mussels, clams and arrabiata.
Cacio e Pepe Pasta Lunch
$19.00
Pecornio and black pepper.
Winter Squash Casoncelli Pasta Lunch
$21.00
Brown butter.
Winter Squash Casoncelli Lunch
15.00-21.00
With brown butter.
$Lunch Prix Fixe
Lunch Prix Fixe with Pizza
$12.00
Choice of soup or salad and pizza.
Lunch Prix Fixe with Salad
$12.00
Choice of soup or salad and salad.
Lunch Prix Fixe with Panini
$12.00
Choice of soup or salad and panini.
Lunch Prix Fixe with Pasta
$12.00
Choice of soup or salad and pasta.
Menu for Osteria La Madia is provided by findrestaurantmenu.com
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