Ristorante We Italian

Ristorante We Menu

(312) 917-5608
172 W Adams St, Chicago, IL 60603

Appetizers Primi


Crispy Fried Calamari
$10.00
served over Italian chicory slaw with piccata vinaigrette
Jumbo Lump Crab Cake
$14.00
remoulade and frisee
Grilled Wild Mushroom and Polenta
$12.00
with oven dried tomato and garlic butter
Smoked Duck Carpaccio
$15.00
house smoked duck breast, thinly sliced, served with housemade mostarda di cremona and arugula
Antipasti Platter
$15.00
sliced cured Italian meats, cheeses and grilled vegetables
Fresh Bufala Mozzarella
$12.00
grilled artichokes, roasted red pepper and pesto
Roasted Garlic Soup
$8.00
olive oil croutons, spicy greens
Our Signature Garlic Bread
9.00
with gorgonzola funduta

$Salad Insalata


Arugula Salad
$10.00
ripe pears, shave parmesan and extra virgin olive oil
Classic Caesar Salad
$9.00
baby romaine, parmesan, and country Italian croutons
Mixed Italian Greens
9.00
herb vinaigrette and crostini

$Pasta E Risotto


Duck Confit Agnolotti
$17.00
rich broth, shaved truffled pecorino and micro greens
Oven Roasted Pork Belly Risotto
$23.00
grilled radicchio, asparagus
Rigatoni Vertura
$16.00
roasted vegetable ragú and bufala mozzarella
Butternut Squash Ravioli
$16.00
prosciutto, porcini mushrooms and a white truffle sauce
Tagliatelle
15.00
traditional bolognese and shaved parmesan

$Steak Bistecca

all steaks are served with grilled lemon. All steaks are served with a choice of crust (parmesan herb-roasted garlic or gorgonzola) or four of our chef's house-made condiments of the day. Crust and house-made condiments $4.00. We use only hand-cut USDA black angus beef
Filet Mignon 12oz.
$32.00
NY Strip 16oz.
$30.00
Bistecca Alla Fiorentina 20oz.
$38.00
Bone-In Ribeye 18oz.
35.00

$Sides Contorni


Mashed Tuscan Potatoes
$5.00
onions, herbs and truffle oil
Roast Fingerling Potatoes
$5.00
fingerling potatoes, tossed with fresh herbs & garlic
Grilled Asparagus
$5.00
shaved parmigiano-reggiano
Garlicky Spinach
$5.00
Gorgonzola Orzo Casseruola
$5.00
Tuscan Frites
$5.00
tossed with fried artichokes and fresh herbs
Grilled Portobello Mushrooms
5.00

$Specialities Specialita


Osso Bucco
$28.00
on risotto milanese
Grilled Flattened Chicken
$24.00
lemon and rosemary marinade, whole roasted garlic, tuscan potatoes and fine artichoke garnish
Tuscan Spice Rubbed Tuna
$28.00
grilled rare, sliced with housemade steak sauce and arugula salad
Pesci Del Giorno
$0.00
fresh seasonal fish with chefs' selection of garnish market price
Salmon Saltimbocca
$22.00
sage, prosciutto, wilted arugula and tapenade vinaigrette
Double Cut Applewood Roasted Pork Chop
$28.00
white bean and escarole stew with apple butter
Flat Iron Pot Roast
$22.00
roasted root vegetables and herbed gnocchi
Flattened Prime Top Sirloin 12oz.
$30.00
roasted blue cheese potatoes, rapini and garlic butter

Menu for Ristorante We is provided by findrestaurantmenu.com

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