Soup
Soup Du Jour
6.00
$Salads
Cobb Salad
$14.00
Lighter fare. Gluten-free. Served with diced grilled chicken, hard-boiled egg, avocado, bacon, Bleu cheese, tomato with a red wine vinaigrette.
Roasted Beef Salad
$14.00
Lighter fare. Gluten-free. Served with mixed greens, crumbled goat cheese, candied pecans and red wine vinaigrette.
Caesar Salad
$14.00
Lighter fare. Served with romaine, shaved parmesan cheese and croutons, tossed in caesar dressing.
Quinoa and Baby Greens Salad
12.00
Lighter fare. Gluten-free. Served with Feta cheese, olives, cucumbers, tomatoes, green onions, celery and lemon citronette dressing.
$Handhelds
Turkey Club
$16.00
Served with bacon, avocado, lettuce, tomato, mayonnaise and choice of cheese.
Chipotle Chicken Sandwich
$18.00
Served with melted Cheddar cheese, bacon and chipotle aioli on a rustic roll.
Cuban Sandwich
$14.00
Must try. Served with sliced pork, ham, pickles, Swiss cheese and mustard on a pressed Cuban loaf.
Grilled Steak Wrap
18.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Served with black beans, roasted red peppers, cilantro and Monterey Jack cheese.
$Burgers
Must try.Gruyere and Shroom Burger
$16.00
Gruyere cheese, roasted portobello mushroom, spinach, tomato, onion and garlic aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Black Rum Bacon Jack Burger
$18.00
Must try. Pepper Jack cheese, thick-cut applewood bacon, stout-braised onion and pickles topped with housemade black rum bbq sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
The House Burger
$14.00
Choice of cheese and housemade burger sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Veggie Burger
14.00
Lighter Fare. Vegetarian. Gardenburgers malibu burger organic vegan with avocado, baby greens, tomatoes, red onionand chipotle aioli.
$Small Plates
Cured Meats and Cheeses
$12.00
Served with artisanal selection of meats and cheeses; served with pickles, olives, dijon mustardand toasted baguette.
Steak and Stout Sliders
$16.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Served with melted gouda, stout-braised onions and a side of housemade pub chips.
Prosciutto Margherita Flatbread
$14.00
Served with roasted tomatoes, fresh mozzarella and pesto.
Buffalo Pepper Garlic Chicken Wings
$12.00
Served with tossed in a buffalo pepper garlic sauce; served with Blue cheese slaw.
Spinach and Roasted Artichoke Dip
$12.00
Served with toasted crostini.
Chicken Quesadilla
$12.00
Served with stuffed with roasted peppers, Cheddar and Pepper Jack cheeses and a side of salsa and sour cream.
White Cheddar Mac and Cheese
10.00
Served with aged white Cheddar topped with panko breadcrumbs.
$Mains
Center-Cut Top Sirloin
$28.00
10 oz. Gluten-free. Served with choice of topping: Sriracha glaze, melted Bleu cheese, or bourbon demi glaze and side of garlic mashed potatoes and grilled vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Charbroiled Ribeye
$36.00
12 oz. Gluten-free. Served with garlic mashed potatoes and grilled vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Mediterranean Shrimp Pasta
$24.00
Jumbo shrimp, bowtie pasta, spinach, mushrooms and cherry tomatoes in a light pesto cream.
Salmon with Kale and Mushrooms
$30.00
Lighter fare. Gluten-free. Served with sauteed kale and crimini mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuscan Florentine Chicken
20.00
pesto-marinated chicken breast on top of grilled vegetable orzo.
$Sweets
Brownie Sundae
$8.00
Warm chocolate brownie with chocolate sauce and vanilla ice cream.
Cheesecake
$10.00
Classic New York-style cheesecake.
Chocolate Cake
$8.00
Moist chocolate cake with chocolate frosting.
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