Fork American (New)

Fork Menu

(773) 751-1500
4600 N Lincoln Ave, Chicago, IL 60625
$$$$$

Brunch Specialties

Brunch
Breakfast Melt
$12.00
bacon & ham, fontina, cheddar, scrambled eggs, arugula, caramelized onions & country Italian bread
Ham N' Cheese Scramble
$13.00
(served with breakfast potatoes & choice of toast)
Sausage Scrable
13.00
chicken sausage, spinach, crimini mushrooms, caramelized onion (served with breakfast potatoes & choice of toast)

$Brunch Sides


Apple Chicken Sausage
$6.00
Maple Sage Pork Sausage
$6.00
Applewood Smoked Bacon
$5.00
House Cured Ham
$5.00
Toast N' Jam
4.00
wheat, rye, cinnamon raisin, white, English muffin

$Salads & Soup

Extras available for an additional charge.
Arugula Salad
$13.00
pomegranate, celery, six minute egg, sumac, citrus vinaigrette
Soup of the day
$9.00
Kale Salad
$12.00
Butternut squash, gingerbread croutons, champagne ginger vinaigrette.
Duck Salad
$19.00
Duck confit, smoked duck breast, arugula, orchard fruits, cider vinaigrette.
Beet Salad
$13.00
Roasted beets, arugula, Marcona almonds, and citrus vinaigrette.
Grilled Chicken Cobb
$15.00
bacon, blue cheese crumbles, egg, cucumber, tomatoes & avocado ranch
Special soup (vegetarian)
$12.00
Orange Pepper soup, croutons, soft herbs and extra virgin olive oil
Endive & Pear salad
$12.00
Roasted pears, mixed greens, pecans, St. Agur Cheese, Sherry Vinaigrette
Butternut Squash Soup
$12.00
Gingerbread croutons & soft Herbs
Mushroom Soup
$12.00
truffle oil, soft herbs
Spinach Salad
$12.00
Avocado, red onion, 6 minute egg, Bacon
Cauliflower-Potato Soup - vegetarian
$12.00
cilantro, crisp samosa wrapper, peas, potatoes and carrots
Ceasar Salad
$13.00
Romaine, classic dressing, marinated white anchovies, parmesan
Poached Pear & Watercress salad
$12.00
watercress, hibiscus-ginger poached pears, endive, pecorino, pear vinaigrette
kombocha squash soup
$12.00
soft herbs and croutons
Chilled Parsnip Soup
$10.00
fennel & apple salad
Brussels Sprouts Salad
$13.00
red peppers, pink peppercorns, almonds, fennel, cranberries, goat cheese, citrus vinaigrette
Brussels Sprout Salad
$12.00
Red peppers, pink peppercorns, almonds, fennel, cranberries, goat cheese, citrus vinaigrette
Kale Salad
14.00
carrot, dried cherries, sunflower seeds, poppy seeds

$Shared Plates


Bacon Wrapped Dates
$8.00
Chorizo stuffed with piquillo pepper puree.
PULLED PORK SlIDER
$6.00
bbq sauce, apple cabbage slaw, brioche bun
Baked Tomato Goat Cheese
$12.00
Basil tomato sauce, goat cheese, and demi-baguette.
APPLE BRIE FLATBREAD
$14.00
apple, brie, spiced pecans, charred green onion, caramelized onions
SAUSAGE FLATBREAD
$13.00
Italian sausage, tomato, fontina cheese
CAULIFLOWER
$12.00
salsa fresca, capers, green onions, cilantro, jalapeño
GRILLED ASPARAGUS
$8.00
Brussels Sprouts
$8.00
spicy Korean glaze
Italian Cheese and Charcuterie
$25.00
Cheeses-TALLEGIO, CACIOCAVERA, SMOKED PECORINO Meats - FINOCCHIONA, SOPPRESSATA, SPECK SERVED WITH MOSTARDA, OLIVES & amp;PICKLED GARLIC STUFFED, PAPPADEUX PEPPERS GRILLED BREAD AND RAISIN NUT BREAD
French Cheese and Charcuterie
$25.00
CHEESES-BRIE, P’TITE BASQUE, ST. AGUR MEATS - PÂTÉ DE CAMPAGNE, DUCK RILLETTE, SMOKED DUCK BREAST SERVED WITH WHOLE GRAIN MUSTARD, OLIVES, CORNICHONS, JAM & amp;FRUIT GRILLED BREAD AND RAISIN NUT BREAD
SPANISH CHEESE AND CHARCUTERIE
$25.00
CHEESES-MAHON, ROSEMARY MANCHEGO, CANA DE CABRA MEATS - SERRANO HAM, AGED CHORIZO, FUET SERVED WITH MEMBRILLO, OVEN DRIED TOMATOES, OLIVES & amp;MARCONA ALMONDS GRILLED BREAD AND RAISIN NUT BREAD
Shrip and Grits
$16.00
Shrimp, garlic brown butter, corn grits, vadouvan curry
Paolo's Burrata
$14.00
locally made burrata served with onion relish, lemon curd, charcuterie bread, arugula and citrus vinaigrette
Pulled Pork Slider
$6.00
BBQ Sauce, Apple Cabbage slaw, $6 each
Roasted Octopus
$21.00
Potatoes, Marcona almonds, red onion finocchiona, and horseradish cream.
Mediteranean Mussels
tomato garlic white wine, butter parsley
House Made Pretzels
$8.00
Half Acre beer cheese sauce.
Provencal Mussles
Garlic, tomato, shallot, Oregano, tarragon, white wine
Foie Gras Torchon
$18.00
Lemon curd, arugula salad, brioche
Special Flatbread
$14.00
Tomato, artichoke, prosciutto, olives, egg
Butternut Squash Flatbread
$14.00
butternut squash, poached pears, endive, honey, pecans
Eggplant Agrodolce
$9.00
Roasted eggplant, celery, red onion, capers, dried cherries, tomato, and goat cheese toasted bread.
Chef's Artisinal Cheese
$17.00
3 cheeses of the chefs choosing with toasted bread and fruit.
Chef's Charcuterie
$17.00
3 charcuterie of the chefs choosing with accoutrements
Chef's Board
$26.00
3 cheeses and 3 charcuterie with toasted bread and accoutrements
Fork Poutine
$18.00
hand cut fries, duck confit & gravy, cheddar sauce & fried rosemary
Chicken Fingers
$13.00
Breaded chicken fingers and Fries
Citrus Cured Smoked Salmon
$15.00
hard boiled egg, red onion, caper confeti, toasted brioche
Buffalo Fried Cauliflower
$13.00
Blue cheese, green onion, crystal hot sauce
Tuna Tiradito
$17.00
Sliced raw Tuna, Soy, lime shallot, cilantro, red onion, aji amarillo
Mediteranean Flatbread
15.00
Pistachio-spinach pesto, calamata olives, cherry tomato, artichokes, fontina & amp;feta cheese

$Entrees


Steak Frites
$25.00
Bistro Steak, frites & herb butter
Pan Roasted Chicken Breast
$22.00
carrots, mushrooms, mashed potatoes
Mac n' Cheese
Aged cheddar, Jarlsberg, fontina and toasted breadcrumbs.
Salmon
$24.00
Thai-BBQ glaze, asparagus, carrots, baby corn, zucchini-ginger puree
QUINOA PROTEIN BOWL
$15.00
zucchini, shiitake, hen egg, spinach, carrots, yellow squash
RATATOUILLE Vegetable Pave
$17.00
zucchini, squash, eggplant, tomato, parmesan, caramelized onion, pistachio pesto
Harvest Pasta
$21.00
house made tagliatelle, butternut squash puree, brown butter, fried sage
Pasta Bolognaise
$23.00
pork & beef bolognaise
Ramp Pesto pasta
$23.00
Foraged ramp pesto, pickled ramp bulbs
Pasta Genovese
$23.00
braised pork and lamb ragu with caramelized onions
PASTA AGLIO E OLIO
$21.00
house made pasta, rapini, garlic, grape tomatoes, extra virgin olive oil
Short Rib
$26.00
Red wine braised short rib, carrots, mushrooms, onion, potato puree, natural reduction.
Pork Chop
$26.00
10 oz. catalpa grove farm Berkshire chop, chickpeas, cucumber, fennel, cherry tomato, and red onion salad.
Mushroom Ragout
$21.00
Hen of the woods, king trumpet, oyster mushrooms, 6-minute egg, red wine sauce, brioche bread
Faroe Island Salmon
$24.00
fregola, salad of shaved fennel & olive, finished with tangerine butter.
Chicken and Waffles
$15.00
Served w maple syrup, whipped butter and Bacon
Thai BBQ Glazed Mahi Mahi
$24.00
served with Napa Slaw
Pan Roasted Skate
$19.00
Smashed Yukon gold potatoes, Sriracha brown butter, green bean & tomato salad
Tagliatelle ai Funghi
$21.00
House made fresh pasta, wild mushrooms, scallions, Brandy cream sauce, truffle oil2
Mahi Mahi
$21.00
Roasted Squash puree, , spinach, pickled red onion, red pepper coulis
NY Strip Steak
$32.00
Red Wine Sauce, Hasselback Potato
Pan Roasted Corvina
$27.00
Celery Root Puree, Baby heirloom carrots, red wine reduction
Paccheri Pasta
$22.00
Tomato Sauce, Italian Sausage, roasted Crimini mushrooms
Fish Special
$26.00
Yellowtail en Papillote Yukon gold potatoes, haricot vert, fennel confit, tomato jam
Roasted Duck Breast
$26.00
Leg confit, orange marmalade, lentils
House Made Pappardelle Pasta
$21.00
Chickpea, garlic, rosemary, lemon, Parmesan
Pork Shank
$28.00
creamy polenta, Korean glazed brussels sprouts
Sauteed Whitefish
$19.00
brussels sprouts, gochujang beurre blanc
Braised Pork Shank
$31.00
polenta, asparagus, fennel, pickled red onion, mineola salad, natural reduction
Braised Short Rib
$28.00
Red wine braised short rib, red cabbage, fried shallots, herb oil
Pasta Puttanesca
$23.00
Fettuccini, olives, capers, tomato, garlic, extra virgin olive oil
Blackened Roainbow Trout
24.00
Arugula salad, marcona almonds, charred lemon, citrus vinaigrette

$Sandwiches

Served with choice of mixed green salad or fries. Extras and substitutions available for an additional charge.
Impossible Burger
$16.00
Plant Based Impossible burger, brioche bun, lettuce, tomato, onion, dill pickles
FILET SLIDER
$13.00
Filet mignon, blue cheese, caramelized onions, Brioche bun
Artichoke fennel Panini, (VEGETARIAN)
$16.00
artichoke puree, tomato jam, fennel confit, marinated artichoke, roasted red pepper, fontina cheese, on Focaccia
1/2 Duck Club
$17.00
Duck confit, smoked duck breast, goat cheese, arugula, cherry jam, shallots, candied pecans, and citrus vinaigrette.
Chicken Burger
$17.00
Sage cheddar, fennel, arugula, apples and dijonnaise.
Farmhouse Burger
$17.00
Sunny side egg, bacon, white cheddar, caramelized onion, and dijonnaise.
West coast Burger
$16.00
Mustard griddled, caramelized onions, special sauce
1/2 lb. Prime Burger
$14.00
Fresh Prime Beef, Brioche bun, lettuce, tomato, onion, dill pickles.
Pulled Pork Slider
$8.00
bbq sauce, apple cabbage slaw, brioche bun
Pulled Pork Slider Meal
$16.00
2 sliders with choice of mixed greens, fries or garlic cilantro fries for $2
Cassoulet Sandwich
$16.00
white bean puree, duck confit, pate, arugula, pressed demi baguette
Soup and Grilled Cheese
$13.00
Aged Cheddar, House Bacon Lardons, Tomato Basil Soup
CROQUE MONSEUR
$14.00
Fork’s take on a French classic! House smoked ham, romesco, tomato jam, manchego, & sourdough bread topped with 3 cheese sauce
Filet Slider Meal
26.00
2 sliders- Filet Mignon, Blue Cheese, Caramelized onions, Brioche Bun

$Vegetables & Vegetarian


Roasted Brussels Sprouts
$8.00
Pickles Fresno Chilies, garlic confit, shallots, bread crumbs, parsley
Cauliflower Steak
$13.00
roasted cauliflower steak, greek yogurt, roasted almonds pistachios, pomegranate seeds, arugula, basil and mint
Bruschetta, vegetarian
$12.00
House ricotta, chipotle sweet potato puree, shaved root vegetables.
Mediterranean Flatbread
$12.00
Hummus, goat cheese, grape tomatoes, preserved lemon, pickled red onion, arugula, extra virgin olive oil
Special Flatbread, Vegetarian
$12.00
Soy-Balsamic caramelized onions, smoked shiitakes, ricotta, chives.
Roasted Delicata Squash, vegetarian
$8.00
Pearl onions, shallots, butter, parsley.
Brussels Sprouts Flatbread, vegetarian
$13.00
Rapini, apple, carmelized onion, brie, calabrian chilis.
Roasted Cauliflower, vegetarian
$12.00
Golden raisins, pistachios, parsley, green onions.
Cauliflower Steak, vegetarian
$13.00
herbed yogurt, pomegranate, pistachio, smoked almonds, arugula, mixed herbs
Special flatbread
13.00
Hummus, goat cheese, grape tomatoes, preserved lemon, arugula, extra virgin olive oil, sumac

$Sides


Garlic Cilantro French Fries
$7.00
Hand cut French fries tossed in garlic butter and cilantro
Hand Cut French Fries
$6.00
Applewood smoked Bacon
$4.00
Side of Bacon
Chicken Sausage
$5.00
2 patties of our House made chicken sausage
Pork Sausage
$5.00
2 patties of our House made Pork Sausage
Side Breakfast potatoes
$4.00
Garlic Butter and Parmesan Cheese
Sauteed Mushrooms
$7.00
Herb butter
Brussels Sprouts
$8.00
sautéed with spicy Korean glaze
Apple Chicken Sausage
$6.00
Maple Sage Pork Sausage
$6.00
Applewood Smoked Bacon
$5.00
House Cured Ham
$5.00
Sweet Potato Fries
7.00
Tarragon Honey Mustard

$Drinks

Bottled Drinks
Water and Soda
1.75
12 oz.

$Dessert

Sweets
Elvis Tart
$9.00
peanut butter pastry cream, caramelized bananas, bacon, vanilla ice cream
Flourless Chocolate cake
$9.00
Creme Anglaise, Chocolate sauce
CRÈME BRULEE
$7.00
Tahitian vanilla bean
Chocolate Peanut butter Tart
$8.00
peanut butter mousse, chocolate tart shell, chocolate sauce
Chocolate ganache cake
$8.00
Cocolate ganache, caramel Pecan, Shortbread crust
Vanilla Bread Pudding
$9.00
creme anglaise
Apple tart
$8.00
Apple tart w Pistachio Crumble
Caramelized Banana Tart
$9.00
Banana Pastry Cream, Bruleed Bananas, Caramel Sauce
Lemon Tart
$9.00
gingerbread Cheesecake
$8.00
gingerbread Cheesecake with caramel praline sauce
Vanilla Panna Cotta
$8.00
sesame brittle, raspberry sauce, sugar cookie
Cardamom Cake
$8.00
Cardamom Cake with poached pear, salted caramel, and Maple cream
Banana Tart
$8.00
pastry cream, bruleed banana
Plum Crostata
$8.00
white chocolate ginger ice cream, toasted almonds
Peanut butter Bread Pudding
$9.00
Pavlova
$8.00
Mick Klug blueberries, strawberries, lemon curd, orange zest
The Elvis
$9.00
Brown butter almond cake, peanut butter mousse, caramelized bananas, bacon, vanilla ice cream, pickle
Blueberry Tart
$8.00
blueberry compote, blueberry puree, vanilla ice cream
Creme Brulee
$8.00
Lemon Tart
9.00
lemon curd, strawberry sauce, lemon zest

$Alcohol


Sangria
$9.00
8 ounces of Red or white wine, fruit juice and Refreshment !! Must be 21 to purchase.
Sparkling Vouvray Brut, Domaine de la Racauderie, Loire, France
$22.00
Must be 21 to purchase.
2018 Pinot Grigio, GianCarlo, Veneto, Italy
$18.00
Must be 21 to purchase.
Folle Blanche, Chateau de la Jousselinier, Loire, Fr
$18.00
Must be 21 to purchase.
2018 Rose Rioja, Marquis de Caceras
$20.00
Must be 21 to purchase.
Rioja crianza, Bodegas Casa Juan, Cuarteto, Spain
$21.00
Must be 21 to purchase.
2013 Caillerets, Dmn Blain-Gagnard, Chassange-Montrachet, Fr
$120.00
Must be 21 to purchase.
2014 Cabernet, Mount Veeder, Napa, CA
$45.00
Must be 21 to purchase.
2017 Zinfandel, Turley, Juvenile, St. Helena , Ca
$38.00
Must be 21 to purchase.
2012 Barolo, Bergadano, Piedmont
$40.00
Must be 21 to purchase.
2016 Malbec, Corazon Del Sol, Mendoza, Argentina
38.00
Must be 21 to purchase.

$Kids Menu


Kids Mac & Cheese
$8.00
Grilled Cheese
$8.00
with french fries
Peanut Butter & Jelly Sandwich
$7.00
served with french fries
Kids Burger
$9.00
all natural prime 4oz patty, served with french fries
Pasta with Butter
$6.00

Menu for Fork is provided by findrestaurantmenu.com

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