Cold Small Plates
Mixed Greens Salad
$7.10
With cucumbers, carrots, creamy ponzu vinaigrette.
Goat Cheese Tempura
$9.10
Green apple, spiced pecans and mixed greens with sweet chili lime vinaigrette.
Seaweed Cucumber Salad
$5.10
Cucumber salad.
Sunomon Salad
$9.10
Seaweed and cucumber salad with king crab, cherry tomato, and daikon radish.
Seaweed Tuna Salad
$9.10
Topped with seared Blue Fin tuna and creamy ginger dressing.
Gomae
$5.10
Steamed and chilled spinach with sesame sauce.
Spring Roll
$7.10
Rice paper wrapped unagi, apple, cucumber, carrot, onion, and cilantro.
Tuna Tartar
$10.10
Served with seaweed in a creamy ginger dressing. garnished with sliced cucumber ponzu chips.
King Crab Legs
16.10
Sashimi style with a butter soy sauce topped with tobiko and chives.
$Hot Small Plates
Miso Soup
$3.10
With tofu, scallion and wakame seaweed.
Edamame
$4.10
Steamed soybeans served hot, dusted with sea salt.
Fish And Chips
$11.10
Deep fried halibut strips with sriracha and shoe-string sweet potato fries.
Firecracker Shrimp
$9.10
Wrapped in a crisp wonton with sweet chili sauce.
Seared Sea Scallops
$11.10
Topped with chopped crab on a bed of asparagus with crispy salmon skin and a butter soy sauce.
Chopstick
$7.10
Crisp rolls with shiitake mushrooms, cream cheese with ginger-soy sauce.
Seared Tofu And Mushroom Burger
$8.10
Topped with red bell pepper and chihuahua cheese served sweet potato fries.
Shrimp Shumai Dumplings
$8.10
Served with ginger soy sauce.
Crackling Salt & Lemon Pepper Calamari
$9.10
With honey wasabi dipping sauce.
Grilled Baby Lamb Chops
$12.10
Served with jagaimo and topped with sesame apple soy sauce.
Gyu Negima
$9.10
Tender beef wrapped around asparagus with teriyaki sauce.
2 Kobe Beef Sliders
$10.10
Beef mini burgers topped with crispy salmon skin and sunny-side up quail egg. served with fries and basil aioli.
Gyoza
$7.10
Pork and vegetable dumplings with ginger soy and honey-wasabi sauces.
Sesame Chicken
$8.10
Sweet and sour chicken with sesame seeds.
Tempura Battered Eggplant
8.10
Topped with sauteed creamed spinach.
$Nigiri
2 Pieces, sashimi, 3 pieces add $1.00.Ama-Ebi
$7.15
Sweet shrimp.
Ebi
$7.15
Cooked shrimp.
Albacore Tuna
$7.15
White tuna.
Escolar
$7.15
Super white tuna.
Hamachi
$7.15
Yellow tail.
Hirame
$6.15
Flounder.
Hotategai
$7.15
Scallop.
Ika
$6.15
Squid.
Ikura
$6.15
Salmon roe.
Kani
$7.15
Rock crabmeat.
Maguro
$7.15
Tuna.
Masago
$5.15
Smelt roe.
Quail Egg
$2.15
Saba
$6.15
Mackerel.
Sake
$7.15
Fresh salmon.
Smoked Salmon
$7.15
Wood smoked salmon.
Suzuki
$6.15
Sea bass.
Tai
$6.15
Red snapper.
Tako
$6.15
Octopus.
Tamago
$5.15
Egg omelet.
Tobiko
$6.15
Flying fish roe (black, red, green).
Unagi
$7.15
Fresh water eel.
Uni
9.15
Sea urchin.
$Big Plates
Shrimp And Vegetable Tempura
$15.25
With ginger soy and honey-wasabi dipping sauce.
Udon
$13.25
With shrimp and vegetable tempura.
Kobe Beef Burger
$15.25
Kobe beef burger topped with crispy salmon skin and sunny-side up quail eggs. served with fries and basil aioli.
Roasted Salmon Teriyaki
$19.25
With rice noodles, carrots, spinach and mushrooms.
Grilled Chicken Teriyaki
$17.25
With sesame seeds and served with sauteed vegetables over rice.
Nikomi
23.25
Seafood stew with clams, mussels, scallop, shrimp, king crab and salmon over somen noodles in a spicy sriracha broth.
$Sushi And Sashimi Plates
Sashimi Ume
$25.50
Chef's selection of premium cuts of raw fish. 12 pieces of assorted fresh fish.
Sashimi Matsu
$29.50
Chef's selection of premium cuts of raw fish. 15 pieces of assorted fresh fish.
Sushi Ume
$18.50
Chef's selection of premium cuts of raw fish. 5 pieces of assorted sushi and 1 maki.
Sushi Matsu
25.50
Chef's selection of premium cuts of raw fish. 9 pieces of assorted sushi and 1 maki.
$Sushi Chef Specials
Madai-Usu Zukuri
$11.00
Madai (japanese red snapper) with ponzu, fresh radish, sriracha red grapes & chives. (thinly sliced).
Hirame-Usu Zukuri
$9.00
Hirame (flounder) ponzu, radish, sriracha, sliced lemon & chives. (thinly sliced).
Ama Ebi Shooter
$7.00
Chopped sweet shrimp, ponzu, sake, sriracha & chive topped with quail egg.
Cucumber Wrap Maki
14.00
Spicy tuna, hamachi, maguro, sake, cilantro, jalapeno, fresh squeezed lime juice with spicy garlic ponzu sauce.
$Traditional Maki
(1/2 Price): (Mon-fri 11:30 am-2:30 pm & sat-sun 1:00 pm-6:00 pm). 20% Gratuity will be added to all bills during 1/2 price special.Asparagus Maki
$8.00-4.00
Asparagus, mayo, sesame seeds.
Avocado Maki
$5.00-2.50
Avocado, sesame seeds.
California Maki
$8.00-4.00
Rock crab, masago, avocado, cucumber, sesame seeds, avocado, masago mayo sweet soy sauce, sesame seeds.
Dragon Maki
$14.00-7.00
Tempura shrimp, eel, avocado, masago mayo sweet soy sauce, sesame seeds.
Ebi Tempura Maki
$9.00-4.50
Tempura shrimp, masago mayo, sweet soy sauce, sesame seeds.
Futo Maki
$10.00-5.00
Rock crab, tamago, kampyo, spinach, cucumber, sesame seeds.
Kappa Maki
$4.00-2.00
Cucumber, sesame seeds.
Negihama Maki
$8.00-4.00
Yellow tail, scallions, sesame seeds.
Oshinko Maki
$5.00-2.50
Pickled daikon radish, sesame seeds.
Philly Maki
$9.00-4.50
Smoked salmon, cream cheese, sesame seeds.
Shiitake Maki
$7.00-3.50
Shiitake mushroom, sweet ginger soy sauce, sesame seeds.
Spicy Shrimp Maki
$9.00-4.50
Boiled shrimp, masago mayo, red tobiko, scallions, chili oil, mayo, sesame seeds.
Spicy Tuna Maki
$9.00-4.50
Chopped tuna, masago mayo, chili sauce, sesame seeds.
Tekka Maki
$7.00-3.50
Tuna and sesame seeds.
Veggi Tempura Maki
$7.00-3.50
Sweet potato tempura, masago mayo, sweet soy sauce, sesame seeds.
Avocado Tempura Maki
$8.00
Avocado (seasoned with Japanese 7 pepper), spicy tobiko, asparagus, daikon sprouts, tempura with spicy mayo, sesame seeds.
Rainbow Maki
$15.00
Eel, yellow tail, tuna, salmon, avocado, cucumber, sesame seeds.
Sake Maki
$8.00
Fresh salmon, sesame seeds.
Seared Scallop Maki
$9.00
Seared scallop, avocado, masago mayo, sesame seeds topped with wasabi tobiko.
Smoked Salmon Maki
$9.00
Smoked salmon, sesame seeds.
Soft Shell Crab Maki
$15.00
Soft shell crab, avocado, cucumber, ooba, scallions, sesame seeds, masago mayo, with spicy ponzu sauce.
Spicy Octopus Maki
$9.00
Boiled octopus, masago mayo, scallions, chili mayo, sesame seeds.
Unagi Maki
9.00
Eel, cucumber, and sesame seeds.
$Signature Maki
(1/2 Price): (Mon-fri 11:30am-2:30pm & sat-sun 1:00pm-6:00pm). 20% Gratuity will be added to all bills during 1/2 price special.Crazy Eel Maki
$12.00-6.00
Avocado, cream cheese, sesame seeds topped with eel, sweet soy sauce, peanuts.
Ika Maki
$12.00-6.00
Deep fried calamari with avocado, masago mayo and green tobiko topped with thin sliced lemon and Sriracha (hot sauce).
Latin Heat Maki
$15.00-7.50
Smoked salmon, escolar, jalapeno, avocado, cilantro, chili mayo, sesame seeds.
Mi Maki
$15.00-7.50
Spicy crab meat with masago, topped with ama-ebi, mango salsa and cilantro.
Samurai Maki
15.00-7.50
Tuna, yellow tail, apple and spring mix lettuce with spicy mayo topped with masago.
$Maki
Alaskan Night
$12.25
Salmon, rock crab meat and avocado covered with black tobiko and sesame seeds.
Asparagus
$8.25
Asparagus, mayo, sesame seeds.
Avocado Tempura
$8.25
Avocado, spicy tobiko, asparagus daikon sprouts, spicy mayo, sesame seeds.
BLT
$14.25
Crispy salmon skin, lettuce, avocado topped with fresh tuna, masago mayo and sesame seeds.
California
$8.25
Rock crab, masago, avocado cucumber, sesame seeds.
Crazy Eel
$12.25
Avocado, cream cheese sesame seeds topped with eel sweet soy sauce, crushed peanuts.
Dragon
$14.25
Tempura shrimp, eel, avocado, masago mayo sweet soy sauce, sesame seeds.
Ebi Tango
$16.25
Shrimp tempura, masago mayo, scallions, mango and avocado topped with maguro and mango with wasabi mayo and sesame seeds.
Ebi Tempura
$9.25
Tempura shrimp, masago mayo sweet soy sauce, sesame seeds.
Empire
$14.25
Ebi, masago, mayo, green onion & chili oil topped with tuna, avocado and sesame seeds.
Futo
$10.25
Rock crab, tamago, kampyo, spinach cucumber, sesame seeds.
Gorilla Maki
$15.25
Shrimp tempura, crab meat, cucumber & cream cheese topped with spicy tuna and deep fried lotus w/ sesame seeds.
Hotate Maki
$16.25
Unagi tempura with chili mayo topped with field green, seared scallop, mango, spinach tempura crumbs red tobiko and sweet soy with sesame seeds.
Ika Maki
$12.25
Deep fried calamari with avocado, masago mayo,sesame seeds and green tobiko topped with thin sliced lemon and sriracha (hot sauce).
Kani Maki
$14.25
Spicy crabmeat and sesame seeds topped with cooked ebi, black tobiko and wasabi mayo.
King Crab Maki
$17.25
Fried smoked salmon and jalapeno, masago mayo, sriracha topped with garlic & egg yolk dipped king crab with grn onion, black tobiko and sweet soy with sesame seeds.
Kappa
$4.25
Cucumber, sesame seeds.
Kimchee Maki
$13.25
Sauteed shiitake mushroom, tempura asparagus topped with kimchee wrapped hamachi, cherry tomato daikon sprouts with ginger soy and sesame seeds.
Latin Heat
$15.25
Smoked salmon, escolar, jalapeno, avocado cilantro, chili mayo, sesame seeds.
Lava Maki
$16.25
Tempura battered spicy shrimp, cream cheese avocado maki topped w/ marinated crab, tobiko & cilantro.
Mi Maki
$15.25
Spicy crab meat with masago, topped with ama-ebi mango salsa & cilantro with sesame seeds.
Negihama
$8.25
Yellow tail, scallions, sesame seeds.
Ocean Sundae
$17.25
Shrimp tempura, cream cheese, avocado tobiko chilli sauce, scallions, sesame seeds,covered with tempura crumbs, wasabi mayo, sweet soy sauce.
Orange Crush
$16.25
Fresh crab, asparagus, avocado masago mayo, and sesame seeds wrapped with salmon topped with wasabi tobiko and ikura.
Philly
$9.25
Smoked salmon, cream cheese and sesame seeds.
Rainbow
$15.25
Eel, yellow tail, tuna, salmon avocado, cucumber, sesame seeds.
Robusuta
$18.25
Lobster tempura, fried banana, & red tobiko wrapped Inside-out with crispy rice, topped with daikon sprouts spicy honey mayo with sesame seeds.
Sake
$8.25
Fresh salmon, sesame seeds.
Samurai
$15.25
Tuna, yellow tail, apple & spring mix lettuce topped with masago & spicy mayo with sesame seeds.
Seared Scallop
$9.25
Seared scallop, avocado, masago mayo sesame seeds topped with tobiko.
Shiitake
$7.25
Shiitake mushroom, sweet ginger soy sesame seeds.
Shrimpken
$14.25
Chihuahua cheese, avocado, carrot, spinach and shrimp wrapped with deep fried panko breaded chicken breast topped with eel sauce and spicy mayo w/ sesame seeds.
Smokey Bear
$13.25
Unagi, cream cheese, avocado, cucmber sesame seeds topped w/ smoked salmon sweet soy & wasabi mayo.
Smoked Salmon
$9.25
Smoked salmon, sesame seeds.
Soft Shell Crab
$15.25
Soft shell crab, avocado, cucumber ooba, scallions, sesame seeds with spicy ponzu sauce spicy shrimp: 9.25 boiled shrimp, masago mayo, red tobiko scallions, chili oil, mayo, sesame seeds.
Spicy Tuna
$9.25
Chopped tuna, masago mayo chili sauce, sesame seeds.
Strawberry Benkan
$13.25
Tuna, mango & avocado, tempura battered, soy & strawberry puree w/ orange tobiko & sesame.
Tempura Battered Spicy Tuna
$10.25
Chopped tuna, cream cheese, avocado, masago mayo, chili sauce, topped with tobiko & sweet soy with sesame seeds.
Unagi Maki
$9.25
Eel, cucumber and sesame seeds.
Umi Maki
$15.25
White fish tempura & scallions topped with basil ika and chili oil paste & sweet potato crisps and sesame.
Veggi Tempura
7.25
Sweet potato tempura, masago mayo sweet soy sauce, sesame seeds.
$Sides
Somen Noodles And Vegetable
$5.00
With a shiitake sweet soy.
Steamed Rice
$2.00
Baby Bok Choy
$4.00
Sweet Potato Fries
$5.00
Skinny cut.
Jagaimo
4.00
Japanese mashed potatoes.
$Beverages
Bottled Iced Tea
$5.00
Soda
$3.00
Hot Tea
$3.00
(Green tea).
Menu for Tank Neighborhood Sushi is provided by findrestaurantmenu.com
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