Appetizers
Handcrafted Salsas
$6.95
Salsa del Fuego, salsa verde, roasted corn and black bean, jalapeno ranch.
Ultimate Salsa Sampler
$5.95
Includes Salsa del Fuego, salsa verde and roasted corn and black bean.
Fresh Guacamole
$6.95
Rebos Q
$7.95
Our unique queso features 2 cheeses, roasted poblanos, caramelized onions served with chips, also available with chorizo upon request.
Combo Appetizer
$7.95
A delicious combo of fresh guacamole, salsa del Fuego and rebos "q" served with chips.
Trio App
$10.95
Platter of our wings, Barbeque bacon wrapped shrimp and chicken quesadillas. Served with jalapeno ranch.
House Salad
$4.95
Fresh greens topped with pico, black olives and queso fresca, served with your dressing choice.
Fajita Quesadilla
$8.95
Grilled steak or chicken, sauteed peppers, onions and cheese in a flour tortilla with a side of guacamole and ranch.
Muchos Nachos
$8.95
Fresh tortilla chips topped with new Mexican beans, chili verde, ground beef chorizo, cheese, jalapenos, salsa del fuego and sour cream.
Hummus
6.95
Fresh house made hummus served with feta cheese, tomatoes, and warm bread for dipping.
$Chilies
Classic new Mexican soups topped with cheese and green onions, served with a warm flour tortillaChili Verde
$3.95
Slow cooked sauteed chunks of pork loin with stewed jalapenos and tomatoes in a green chili sauce.
Chili Con Carne
3.95
Authentic zesty stew with sauteed pork simmered in new Mexican spices.
$Salads
Fresca Salad
$11.95
Mixed greens tossed with a mix of grilled chicken and smoked shrimp, pico, black olives and fresh lime juice, topped with jalapeno ranch, guacamole and queso fresca.
Portabella Salad
$9.95
Mixed greens topped with grilled portabella mushrooms, Caribbean Barbeque red peppers, pico, black olives and fresh avocado, finished with our lime vinaigrette and blue cheese crumbles.
Grecian Salad
$9.95
Fresh field of greens tossed with Greek infused grilled chicken or steak, kalamata olives, tomatoes, red onions and topped with feta cheese and freshly ground black pepper.
Tostada Salad
11.95
Marinated grilled chicken or steak, served atop a warm tostada shell covered with new Mexican beans, cheese, fresh greens, pico, black olives, lime vinaigrette, tostada sauce and queso fresca.
$Sandwiches
Served with your choice of smothered taters, soup or salad, rebos house made dressings: jalapeno ranch, lime-vinaigrette, blue cheese, smoked tomato buttermilkCalifornia Chicken Club
$8.95
Grilled chicken topped with sprouts, guacamole, tomato, bacon, cheese and ancho aioli. Try our veggie version too.
Rebos Pita Sandwich
$8.95
Grilled pita pocket stuffed with marinated grilled steak or chicken, hummus, tomatoes, feta cheese and lime vinaigrette.
Cuban Grilled Pork
$8.95
Grilled jerk marinated pork loin topped with ancho aioli, cilantro pesto, lettuce, tomatoes and cheese.
Black & Blue
10.95
Grilled, marinated steak topped with sauteed onions, peppers, lettuce, tomato and our house made blue cheese dressing.
$Wood Fired Flatbreads
Al Fresca
$9.95
Smoked shrimp, grilled chicken, pico and cilantro pesto.
Cajun Pineapple Mango
$9.95
Grilled, jerked Cajun Barbeque pork loin, fresh pineapple mango salsa and cilantro pesto.
Black & White
11.95
Caribbean black beans &roasted poblano cream sauce, marinated grilled chicken and jalapenos.
$Southwest Roulades
Tomato basil tortilla stuffed with new Mexican rice, lettuce, cheeseMole
$8.95
Luv rub slow roasted pork shoulder or southwest seasoned chicken, portabella mushrooms and a zesty red chili sauce.
Baja
8.95
Grilled chicken, smoked shrimp, pico and creamy ancho.
$New Mexican
All dishes served with a side of new Mexican rice and beansStacked Enchiladas
$8.95
3 corn tortillas layers of our chili con carne and cheese, baked and garnished with queso fresca.
South Texas Chicken Enchiladas
$8.95
Corn tortillas rolled with shredded machaca chicken and a touch of adobo sauce. Baked with salsa verde, cheese and topped with red onions and sour cream.
Rebos Chimichanga
$9.95
A flour tortilla stuffed with slow roasted pork shoulder, cheese and smothered with chili con carne, topped with cheese and sour cream.
Muy Grande Burrito
$11.95
A giant flour tortilla stuffed with shredded machaca chicken, Caribbean black beans and cheese. Baked in chili verde, topped with cheese, salsa explosion and sour cream. Try our veggie version too.
Tijuana Trainwreck
11.95
Corn tortilla layers of chili verde, shredded machaca chicken, topped with cheese, roasted corn and black bean salsa and sour cream.
$House Specialties
Pollo O Carne Asada
$13.95
Wood grilled steak or chicken served over a zesty red chili sauce, caramelized green peppers and onions, served with steamed white rice and black beans, enjoy a veggie version with portabella mushrooms too.
Creole Evil Pasta
$17.95
Blackened grilled chicken atop a new Orleans creole cream sauce and penne pasta. Covered with cheese and served with veggies. Served medium, hot or evil! Available in veggie style too with portabella mushrooms.
Southwest Beef Stroganoff
$13.95
Grilled, marinated steak, pico de gallo, black olives and portabella mushrooms sauteed in a creamy stroganoff sauce served over penne pasta, topped with freshly grated parmesan cheese. Served with a house salad.
Caribbean Bacon Wrapped Shrimp
$12.95
Bacon wrapped shrimp grilled in a Caribbean Barbeque sauce, ancho aioli, with new Mexican rice and veggies.
Cajun & Caribbean Fused Mixed Grill
$13.95
Cajun jerked pineapple-mango pork loin and Caribbean bacon wrapped shrimp. Served with potato du jur and house veggies.
Southwest Beef Stroganoff
$13.95
Grilled, marinated steak, pico de gallo, black olives and portabella mushrooms sautéed in a creamy stroganoff sauce served over penne pasta, topped with freshly grated parmesan cheese. Served with a house salad.
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