Antipasti
Beet Root Salad
$11.00
Orange, frisee, endive, radish, blue cheese, passion fruit.
Proof Arancini
$13.00
Tomato brodo, parsnip puree, pecorino.
Baked Cacciocavallo
$12.00
Honey, pepperoncini, crusty bread.
Roasted Bone Marrow
$17.00
Parsley caper salad, red onion conserve, crusty bread.
Octopus
15.00
Smoked bone marrow, gnocchi, Calabrian peppers, salsa verde, pickled onion, black garlic aioli.
$Formaggio
Green Hill
$5.00
Pasteurized cow's.
Prairie Breeze Cheddar
$5.00
Pasteurized cow's milk, aged 9 months.
Little Boy Blue
$5.00
Creamy, sweet fresh.
Chewy Crystals, Slight
$5.00
Chewy crystals, slight.
Harvest Moon
$5.00
Raw cow's milk, aged 4-6.
Petit Nuage
5.00
Pasteurized sheep's milk.
$Salumi
Bresoala
$5.00
Red wine marinated, dry-cured beef round.
Prosciutto Americano
$5.00
A favorite across the country, made here in Iowa.
Salami di Varzi
$5.00
Old style of uncured salami from lombardy.
Nduja Americana
$5.00
Cured 9-12 months.
Finocchiona
5.00
Traditional Italian salumi.
$Cicchetti
Scallop Cruda
$6.00
Passionfruit, dark chocolate, vanilla-blood orange olive oil
Marcona Almonds
$7.00
Rosemary and salt.
Olives
$4.00
Marinated with rosemary, orange and chilis.
Roasted Cauliflower
$3.00
Feta crema, lime, redand green onion, baharat.
Rooster Ridge Egg
4.00
White rice vellutato, mushrooms and herb oil.
$Contorni
Broccolini
$8.00
30 month Parmigiano-reggiano.
Brussels Sprouts
6.00
Chili, garlic, garum, almonds.
$Primo Piatti
Gnocchi
$25.00
Sage butter, 30 month Parmigiano reggiano.
Pappardelle
15.00
Bolognese, 30 month Parmigiano reggiano.
$Secondo Piatti
Roasted Eggplant
$25.00
Melted cacciocavallo, peperonata, mushrooms, yeasted polenta, pickled onion, vegetable jus.
Spanish Pork Loin
$26.00
Broccolini, stuffed onions, eggplant croquettes, parsley-caper salad, saffron-aioli.
Iowa Premier Ribeye
41.00
Dry-rubbed, searedand finished with scotchand red wine, rosemary roasted potatoes, onion agrodolce, salsa verde, topped with pine nut soffrito.
$Featured Items
Conserve Jars
$2.00
Mostarda, conserve, salsas, ask your server for today's selection.
Crackers
$2.00
Housemade with cracked pepper.
Pickle Jars
$2.00
Pickled vegetables.
Panelle
$3.00
Gluten-free. Housemade chickpea crackers.
Table Bread
$3.00
Menu for Proof is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
