Soft Drinks
an 18% gratuity may be added to parties of 8 or more.Gingerade
$4.00
100% organic ginger lemonade by petersen organics big island ginger and big island honey make this a powerful and delicious beverage.
Sparkling Mineral Water
$3.00
Soft Drinks
$2.00
coke, diet coke, sprite, dr.pepper, pink lemonade fanta fruit punch and powerade mountain blast
Milk
$2.00
Iced Tea
$2.00
Fresh Brewed Kona Coffee Blend
$3.00
Gourmet Draft Root Beer
3.00
$Pupus
a perfect accompaniment to our fresh ales and lagers, and a great way to start off a delicious meal.Chips and Salsa
$6.00
yellow corn kettle chips and kona brew's homemade salsa
Naalehu Nachos
$10.00
yellow corn kettle chips layered with cheddar and mozzarella cheese, green chilies, tomatoes, black olives, corn, jalapenos and a side of salsa. Sour cream upon request
Hualalai Hummus
$9.00
served with spent-grain flat bread, feta, cucumbers, tomatoes, kalamata olives and pepperoncinis
Pele's Fire Wings
$7.00
fire rock marinated wings with a spicy teriyaki glaze. served with a side of roasted garlic ranch dressing
Tomato, Mozzarella and Basil
$8.00
hawaiian vine-ripened tomatoes, whole basil leaves and fresh mozzarella cheese served with toasted spent grain focaccia, olive oil and balsamic vinegar
Garlic Cheese Bread
$6.00
fresh garlic aioli, provolone and parmesan cheeses toasted and served with a side of marinara
Mac Nut Pesto Cheese Bread
$7.00
fire rock focaccia bread topped with homemade macadamia nut pesto, roasted garlic and provolone. served with a side of marinara
Kb'cilla
$4.00-7.00
kona brew's own quesadilla made with mozzarella and cheddar, house made salsa, then topped with tomato and green onions. sour cream upon request
Kb'cilla Po'okela
$8.00-12.00
a kona quesadilla made with mozzarella, cheddar cheese, green chilies, jalapenos and house made kalua pig served with house made salsa, then topped with tomato and green onions. sour cream upon request
Kettle Chips In The Bag
$4.00
ask your server for today's selection
Roasted Garlic
$6.00
served with toasted spent grain focaccia and warmed creamy gorgonzola cheese
Garlic Twists
4.00
house made spent grain bread twists sprinkled with garlic salt and parmesan cheese. served with a side of marinara
$Sandwiches
all our sandwiches are built on top of our homemade fire rock spent grain focaccia rolls unless otherwise noted and served with krinkle cut salt and fresh ground pepper kettle chips substitute a side caesar or mixed green salad for $2.50BBQ Chicken and Canadian Bacon
$10.00
bbq chicken breast, pineapple mesquite bbq sauce, roasted red peppers, roasted red onions, canadian bacon and cheddar cheese
Porterhouse Dip
$11.00
roast beef marinated and cooked in our black sand porter, topped with roasted red onions and melted cheddar and provolone. porter au jus for dipping
Pelehu
$10.00
hot or cold smoked turkey breast and provolone served with mayo, dijon mustard, lettuce, maui onion and tomato
Big Wave, Shrimp Melt
$12.00
garlic shrimp braised in big golden ale. topped with roasted garlic, mayo, fresh spinach, parmesan and provolone
Kainaliu Garden
$10.00
hot or cold our fire rock focaccia topped with only the garden's freshest available ingredients. ask you server what's fresh today
Pololu Chicken
$10.00
marinated herb chicken breast sliced and served hot with provolone cheese, roasted red pepper coulis, pepperoni and fresh local basil leaves
Imu Pork
11.00
kalua pork with cabbage, pineapple mesquite bbq sauce, roasted red onions, cheddar and provolone
$Salads
we use only the finest island produce and choose organically grown ingredients whenever possible.Big Island Mixed Baby Greens
$7.00-10.00
local red, green and baby leaf lettuces, vine-ripened tomatoes, cucumbers and maui onions. sprinkled with toasted macadamia nuts. choose from balsamic vinaigrette or house made ranch dressing on the side
Greek Salad
$9.00-12.00
created with cucumbers, kalamata olives, maui onions, pepperoncinis, tomatoes, and feta cheese atop locally grown romaine. balsamic vinaigrette on the side
Caesar Salad
$7.00-10.00
spicy and fresh, we start with locally grown romaine, toss it in our zesty garlic caesar dressing and top with fresh croutons and parmesan cheese
Mauna Loa Spinach Salad
$9.00-12.00
fresh spinach, toasted macadamia nuts, chevre, tomatoes and maui onions. balsamic vinaigrette on the side
Strawberry Spinach Salad
$9.00-12.00
fresh spinach covered with strawberries, toasted macadamia nuts, gorgonzola and maui onions. strawberry vinaigrette on the side
Extras
3.00-4.00
herb chicken, hot caesar chicken or shrimp
$Desserts
save room for something sweetMacadamia Nut Pie
$5.00
this irresistible mac pie contains the finest local ingredients. served with whipped cream
Seasonal Cheesecake
$5.00
we serve our fresh big island liliko'i when we can! enjoy our other flavors when out of season
Kilauea Lava Flow
$7.00-10.00
a chocolate fudge brownie with macadamia nuts, topped with big island made tahitian vanilla bean ice cream and our porter fudge sauce. topped with whipped cream, toasted mac nuts and a cherry
Mauna Kea Snow Cap
$6.00
big island made tahitian vanilla bean ice cream layered with our porter fudge sauce. topped with whipped cream, toasted macadamia nuts and a cherry
Root Beer Float
$6.00
creamy thomas kemper draft root beer and big island made tahitian vanilla bean ice cream. try it with liliko'i or fire rock for
Fresh Big Island Ice Cream - 1 Scoop
$4.00
ask your server for today's selection
Fresh Big Island Ice Cream - 2 Scoops
6.00
ask your server for today's selection
$Pizza
we hand toss our authentic spent grain crust and use only whole milk mozzarella, reggianito parmesan, oregano and basil, an 18% gratuity may be added to parties of 8 or more.Topping
brew your own, start with a cheese pizza with spent grain crust and choice of sauce, then add.Menu for Kona Pub and Brewery is provided by findrestaurantmenu.com
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