Appetizers
Pan Fried Hokkaido Scallop (Small)
$15.00
With honey curry vin blanc sauce.
Kona Abalone & Scallop
$32.00
Pan Fried Seafood Medley Salad
$18.00
Orange yuzu vinaigrette with organic fresh salad.
Ahi Carpaccio Wasabi Mayonaise
$18.00
With fresh mixed salad and crispy garlic.
Broiled Oysters
$18.00
With herb garlic butter.
Creamy Mushroom Soup
15.00
$Entrees
Pan Fried Hokkaido Scallop
$32.00
With honey curry vin blanc sauce.
Pan Fried Opah
$32.00
With almond brown butter sauce.
Roasted Young Chicken
$32.00
With morel mushroom cream sauce.
Grilled Opah
$32.00
With daikon fusion sauce.
Rib Eye Steak (Prime Grade)
$40.00
With daikon fusion sauce or red wine sauce and wasabi cream.
Roasted Rack of Lamb
40.00
$Desserts
Sorbet
$6.00
Gelato
$6.00
Assorted Cheese
$9.00
Served with walnut raisin bread.
Suffle Aux Fromage (Cheese Suffle Cake)
9.00
$Side Orders
Keiki (Kids') Meal Pasta
$20.00
Soup - pasta with salad, vegetable, potato - ice cream.
Foie Gras & Chicken Liver Pate
$4.00
Fresh Tossed Salad
$12.00
Keiki (Kids') Meal Steak
$25.00
Soup - steak with salad, vegetable, potato - ice cream.
Sauteed Foie Gras with Truffle Sauce
$28.00
Foie Gras Don (a Café Miro Masterpiece)
$18.00
Menu for Cafe Miro is provided by findrestaurantmenu.com
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