Tequila's Town Mexican Restaurant

Tequila's Town Mexican Restaurant Menu

(912) 236-3222
109 Whitaker Street, Savannah, GA 31401

Appetizers

Abre-bocas y botanas.
Empanadas
$5.00
2 pieces. 1/2-moon shaped pastries made with your choice of shredded beef, shredded chicken or queso fresco.
Platano Macho Con Queso Fresco
$5.00
Fried green plantains served with avocado cilantro sauce and queso fresco.
Tamal de Veracruz
$5.00
Homemade, wrapped and steamed in green plantain leaves. Choose from shredded chicken or pork lling.
Ceviche
$10.00
Lime marinated cherna let chunks, thinly sliced red onions and green peppers; avocado slices, cilantro and homemade tostadas.
Mussels al Vino
$12.00
Sauteed in garlic-cilantro wine sauce.
Molletes de Chorizo
$7.00
Toasted bolillo (Mexican roll) topped with bean spread, mild chorizo, and queso fresco.
Table-Side Guacamole
$8.00
Fresh Mexican avocados with your preferred ingredients and spice level. Prepared at your table and tailored by you.
Avocado Toast
7.00
Toasted bolillo roll half topped with mashed avocado, tomato slices, queso fresco, radishes, cilantro, and chia seeds.

$Bowls


Arroz Texano Bowl
$11.00
Grilled asada steak, chicken and shrimp, sauteeed onions, peppers and fresh tomatoes; served over Mexican or cilantro rice and topped with queso dip.
Pura Vida Bowl
11.00
Black beans, tomatoes, roasted corn kernels, avocado slices, pickled red onions, cilantro, radishes, pumpkin ?pepitas' and chia seeds, served over vegan cilantro rice. Served with side of creamy salsa dressing.

$Nachos


Queso Nachos
$6.00
Nachos with Beans
$7.00
Nachos with Shredded Chicken
$8.00
Nachos with Ground Beef
$8.00
Nachos Macho Supremo
10.00
Choice of shredded chicken, chipotle turkey or ground beef (or meatless), beans, lettuce, tomato, sour cream and guacamole dip. Make it with grilled chicken or asada steak for an additional charge.

$Dips


Queso Dip
$4.00-6.00
Guacamole Dip
$4.00-6.00
Bean Dip Queso
$4.00
Mild Chorizo Queso
7.00

$So Mexican


Tortas
$10.00
Mexican-style sandwich made from soft "bolillo" roll. Refried beans, lettuce, avocado slices and Monterrey Jack. Choose from pork carnitas, asada steak or grilled chicken. Served with French fries.
Sopes
$9.00
2 thick corn dough "masa" sopes topped with choice of grilled chicken, asada steak, or pork carnitas, with refried beans, lettuce, pico d' gallo, avocado slices, crema and queso fresco.
Pozole
11.00
Red base chile broth with pork, hominy and cabbage, garnished with radishes, cilantro and avocado slices.

$Soups and Salads

Sopas y ensaladas. Top our fresh salads with house-made cilantro lime vinaigrette, ranch, creamy salsa or boom-boom dressings.
Sopa Azteca
$4.00-6.00
Simmered for hours and made with chicken stock, seasonal vegetables and rice. Served with avocado slices, side pico d' gallo and lime.
Black Bean Soup
$3.50-5.50
Made with savory black beans, and served with sour cream and pico d' gallo.
Taco Grande Salad
$8.00
Crispy flour tortilla shell filled with beans, and your choice of picadillo (ground beef) or shredded chicken. Topped with lettuce, tomato, sour cream, guacamole dip and Monterrey Jack cheese.
Fajita Taco Salad
$11.00
Choose from grilled chicken, asada steak, or shrimp. Combine all 3 meats for an additional charge. Crispy flour tortilla shell topped with grilled fajita meats and queso dip. Served with side of sour cream and guacamole dip.
Ensalada Picada
$8.00
Spring mix greens, roasted corn, tortilla strips, pineapple chucks and black beans tossed in a house vinaigrette.
Mexican Cesar Salad
$8.00
A Mexican twist on the traditional Italian favorite! Served with classic Caesar dressing and tortilla croutons.
Tequila's House Salad
$8.00
Spring mix greens, sliced avocados, red onions, green peppers, and queso fresco tossed with house cilantro-lime vinaigrette.
Avocado Pecan Salad
9.00
Spring mix greens, avocado slices, sliced strawberries, red onions, corn kernels, pecans and chia seeds.

$Street Style Tacos

Tacos de la calle. Three tacos per order, made from corn or wheat our tortillas and served with side of house-made hot salsa. Mix and Match street tacos for an additional charge.
Steak Tacos
$10.00
El clasico! Grilled with yellow onions and topped with fresh cilantro and diced onions.
Chicken Tacos
$10.00
El clasico! Grilled with yellow onions and topped with fresh cilantro and diced onions.
Mushroom and Calabacita Tacos
$10.00
Mushrooms, yellow onions, green zucchini, yellow squash, queso fresco, avocado slices and cilantro.
Barbacoa Tacos
$11.00
Lamb, slow-roasted and shredded, topped with chopped cilantro and pickled onions.
Fish Tacos
$10.00
Grilled cherna, chopped cabbage slaw, radishes, cilantro and pickled onions. Sorry, no mix and match.
Tacos de Camaron
$10.00
Shrimp, chopped cabbage slaw, radishes, cilantro and pickled onions.
Rajas Tacos
$9.00
Roasted poblano slices, yellow onions, avocado, queso fresco, creamy chipotle salsa and cilantro.
Carnitas Tacos
$10.00
Shredded, beer-marinated pork, grilled yellow onion, chopped cilantro and radishes.
Al Pastor Tacos
$10.00
Guajillo chile marinated pork, onion, cilantro and grilled pineapple.
Tuna Tacos
$11.00
Medium-well grilled tuna, grilled pineapple, corn kernels, radishes, cilantro, pickled onions and chipotle crema.
Chorizo Tacos
10.00
Mild chorizo topped with fresh onions and cilantro.

$Lunch Menu

Most entre´es are made from your choice of picadillo ground beef, shredded chicken, cheese (vegetarian) or shredded beef, and served with rice and refried beans (or vegan black bean option).
1. One Chimichanga Lunch
$7.00
Deep fried burrito topped with queso.
2. Two Enchiladas Lunch
$7.00
Choose a sauce: suiza, mole or ranchero.
3. Quesadilla Lunch
$7.00
Shredded Monterrey Jack.
4. Tex-Mex Tacos Lunch
$7.00
2 soft or crispy tortilla shell tacos.
5. One Burrito Lunch
$7.00
Topped with Monterrey Jack and ranchero sauce.
6. One Enchilada and 1 Tex-Mex Taco Lunch
$7.00
7. Huevos Rancheros Lunch
$7.00
2 eggs cooked over-medium topped with ranchero sauce. Make them scrambled with chorizo for an additional charge.
Fajita Lunch Plate
7.00-10.00
A lighter portion of the dinner-size fajita entree.

$Lunch Menu at Dinner Time

Most entre´es are made from your choice of picadillo ground beef, shredded chicken, cheese (vegetarian) or shredded beef, and served with rice and refried beans (or vegan black bean option).
1. One Chimichanga Dinner
$9.00
Deep fried burrito topped with queso.
2. Two Enchiladas Dinner
$9.00
Choose a sauce: suiza, mole or ranchero.
3. Quesadilla Dinner
$9.00
Shredded Monterrey Jack.
4. Tex-Mex Tacos Dinner
$9.00
2 soft or crispy tortilla shell tacos.
5. One Burrito Dinner
$9.00
Topped with Monterrey Jack and ranchero sauce.
6. One Enchilada and 1 Tex-Mex Taco Dinner
$9.00
7. Huevos Rancheros Dinner
9.00
2 eggs cooked over-medium topped with ranchero sauce. Make them scrambled with chorizo for an additional charge.

$Tex-Mex Favorites

Especialidades tex mex.
Quesadillas
$8.00
Shredded chicken or beef sandwiched between 2 grilled our tortillas loaded with Monterrey Jack cheese. Served with guacamole dip salad.
Veggie Burrito
$9.00
Grilled zucchini, mushrooms, yellow squash, onions, and avocado slices. Served with cilantro rice.
California Burrito
$9.00
Loaded with your favorites - grilled chicken or asada steak, beans, rice, lettuce, sour cream, pico de gallo and Monterrey Jack.
Burrito Negro
$8.00
Black bean burrito stuffed with spring mix, avocado slices and pico de gallo. Served with cilantro rice.
Tequila's Cheese Steak
$8.00-10.00
Grilled asada steak strips and grilled onions rolled inside a our tortilla. Topped with queso dip and served with rice or beans, and guacamole dip salad.
Burritos Dos Amores
$9.00
2 burritos lled with shredded chicken and shredded beef, Monterrey Jack, rice and beans. Topped with ranchero sauce and served with a side of sour cream.
Avocado Burrito Shrimp
$9.00
Lean, grilled chicken breast wrap lled with spring mix, pico de gallo, chipotle sauce and Monterrey Jack. Wrapped inside an oversized tortilla and served with cilantro rice or beans.
Piggy Burritos
$8.00-10.00
2 shredded pork carnitas burritos topped with queso dip and pico de gallo. Served with rice or beans.
Chimichanga
$7.00-9.00
San Antonio's best! 2 deep-fried burritos lled with shredded chicken or beef and topped with queso dip. Served with rice or beans and guacamole dip salad.
Flautas
$8.00
2 shredded chicken and 2 shredded beef. Thin, crispy autas served with guacamole dip salad.
Pollo Loco
11.00
Grilled marinated chicken breast with grilled onions and mushrooms. Topped with queso dip and served with rice, guacamole dip salad and warm tortillas.

$Tequila's House Specials

Generous serving, paired with guacamole dip salad, rice, beans and warm tortillas (unless otherwise noted).
Nchilaquiles
$12.00
Corn tortilla chips and salsa casera, grilled chicken or asada steak, melted Monterrey Jack cheese, and a fried egg.
Pollo Rustico
$13.00
Grilled chicken breast topped with seasonal vegetables (zucchini, onions, bell peppers and mushrooms) and melted Oaxaca cheese.
Chile Colorado
$12.00
Asada steak marinated in chile Cascabel sauce - a mild, yet avorful chile pepper.
Chile Verde
$12.00
Tender, shredded pork carnitas simmered in green tomatillo sauce and spices.
Mole Poblano
$13.00
Puebla's most known dish! Homemade mole sauce smothered chicken, topped with "semillas" - sesame seeds.
Carnitas Michoacan
$13.00
Tender, beer-marinated pork chunks seasoned and fried to perfection.
Enchiladas
$11.00
3 corn tortilla enchiladas lled with your choice of grilled veggies, shredded chicken or beef. Choose from suizas (tomatillo cream sauce), mole (bitter chocolate and spice sauce), or ranchero sauce. Make it a "bandera" (ag) and top with all 3 sauces.
Chile Relleno
12.00
Roasted and peeled poblano peppers stuffed with queso fresco and topped with ranchero sauce. Choose from shredded chicken or carnitas.

$Pescado y Mariscos


Coctel de Camaron
$13.00
Lime-marinated gulf shrimp, simmered in tangy tomato sauce and pico de gallo. Served with saltine crackers and side of spicy Valentina sauce.
Siete Mares - 7 Seas
$22.00
Mussels, clams, squid, and sh let simmered in a chipotle-creole sauce. Served with side of cilantro rice and platano macho (fried, green plantains).
Mojo de Ajo
$13.00
Gulf shrimp, simmered in mild guajillo-garlic. Served with sides of cilantro rice and guacamole dip salad.
Camarones a la Diabla
$13.00
Deviled and spicy! Garlic and chipotle buttered shrimp. Served with sides of cilantro rice and guacamole dip salad.
Mojarra - Tilapia Fish
$15.00
Seasoned, whole fried and scored tilapia served with head and tail. Served with sides of cilantro rice and guacamole dip salad.
Huachinango - Red Snapper
$21.00
Seasoned, whole fried and scored red snapper served with head and tail. Served with sides of cilantro rice and guacamole dip salad.
Filete de Pescado y Verduras
14.00
Choose from fresh cherna let or salmon; grilled and served with seasonal vegetables. Make it with shrimp for an additional charge. Served with sides of cilantro rice and guacamole dip salad.

$From the Grill

Parrillada.
Molcajete
$15.00
Lava rock "molcajete" lled with grilled asada steak, chicken and shrimp, simmered in ranchero sauce and topped with melted Oaxaca cheese. Served with warm our or corn tortillas. Choose from mild, medium or hot. Caution! This plate is hot to the touch when served.
La Gringa Fajita Quesadilla
$12.00
Filled with mixed fajita meats (chicken, asada steak and shrimp) and rice, grilled onions, green peppers and cilantro - sandwiched in warm, oversize tortillas and topped with queso dip.
Tequila's Authentic Fajitas
$11.00-14.00
Adobo marinated strips of meats grilled with onions, green peppers and tomatoes. Served with warm wheat or corn tortillas, rice, beans, and guacamole dip salad.
Oaxaca Fajita
$14.00
Your choice of marinated grilled asada steak or chicken and mild Mexican chorizo, grilled onions and green peppers. Topped with melted Oaxaca cheese and served with rice, beans and warm tortillas.
Arrachera
$13.00
Tender, grilled 8 oz. skirt steak served with rice, beans, and jalapeno-avocado salad.
Rib-Eye Caliente
$14.00
9 oz. rib-eye steak grilled with onions, mushrooms and chipotle sauce. Served with rice, beans and warm tortillas.
Steak and Peppers
14.00
9 oz. rib-eye steak grilled onions and green bell peppers. Served with rice, beans and warm tortillas.

$A la Carte

Side orders.
Sour Cream
$2.00
Pico de Gallo
$2.00
Refried Beans
$3.00
Black Beans
$3.00
Rice
$3.00
Warm Tortillas
$2.00
3 pieces.
Tex-Mex Taco
$2.00-5.00
1 Burrito
$4.00
1 Enchilada
$3.00
1 Queso Chile Relleno
$4.00
1 Quesadilla
5.00

$Desserts

Postres.
Flan
$4.00
Homemade and baked caramel-vanilla custard.
Churros con Chocolate
$5.00
Inherited from a Spanish recipe, our churros are baked, sugar coated with cinnamon, and served with a side of Abuelita hot chocolate.
Sopapilla
4.00
Puffy pastry sprinkled with cinnamon sugar and served with honey.

$Drinks and Homemade Beverages

Bebidas.
Horchata
$3.00
Sweet cinnamon-rice milk.
Jamaica
$3.00
Hibiscus ower aromatic sweet tea.
Mexican Coca-Cola
$3.00
Jarritos Toronja
$2.00
Grapefruit soda.
Agua Mineral
$2.00
Club soda.
Coca-Cola Products
$2.00
Sweet Iced Tea
$2.00
Unsweetened Iced Tea
$2.00

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