Bel Sito Ristorante

Bel Sito Ristorante Menu

(480) 874-0104
7125 E 5th Ave, Scottsdale, AZ 85251
$$$$$

La Paninoteca "" The Sandwiches "" $9


Panino All' Italiana
prosciutto di parma, buffalo mozzarella and fresh tomatoes
Panino All Fiorentina
boneless breast of chicken topped with spinach and fontina cheese

La Selezione Mediterranea

"" The Mediterranean Selection ""
Caprese
$9.00
slices of mozzarella and tomato with extra virgin olive oil and fresh basil
Prosciutto Di Parma E Melone
$10.00
prosciutto di parma over fresh cantaloupe
Cannellini, Scampi E Parmigiano
$12.00
shrimp scampi over navy beans topped with parmigiano shavings
Insalata Di More
$10.00
mix seafood salad plate
Bresaola Della Valtellina
$10.00
thinly sliced cured beef in a lemon oil dressing over arugula with parmigiano shavings
Carpaccio Tuscan Style *
10.00
thinly sliced raw filled mignon on a bed of arugula, drizzled with olive oil and leon juice, topped with capers and parmesan shavings

$Le Nostre Insalate - The Salads


La Mista Dell'orto
$6.00
lettuce, tomato, cucumber, radicchio e arugula with olives
La Mista Dell'orto
$12.95
add grilled chicken
La Mista Dell'orto
$15.95
add grilled salmon
Rughetta Al Pomodoro E Mozzarella
$9.00
arugula, tomato and fresh buffalo mozzarella
Radicchio Trevisano
$7.00
radicchio, onions and parmigiano
Nizzarda
$10.00
potatoes, string beans, tomato, olives, caper and tuna fish
Pomodoro, Cipolla E Basilico
$7.00
radicchio, onions and parmigiano
Insalata Della Riviera Con Scampi
16.00
baby field greens topped with sauteed shrimps

$Dalla Cuina - From The Kitchen


Pennette Alle Melanzane Dolci
$12.00
pennette with eggplant, fresh tomato and romano cheese
Spaghetti Alla Napoletana
$11.00
with fresh tomato and basil
Farfalle Alla Boscaiola
$12.00
bow lie pasta in a white wine and touch of cream sauce with mushrooms
Linguine Alle Vongole
$16.00
fresh clams in your choice of white wine of spicy tomato sauce over linguine
Fettuccine Alla Cacciatora
$13.00
ribbon pasta in bolognese meat sauce with prosciutto and peas
Rigatoni Ai Quattro Formaggi
$13.00
rigatoni pasta in a delicious four cheese sauce
Zuppa Del Giorno
6.00
soup of the day

$Pollo E Vitello - Poultry & Veal


Petto Di Pollo Alla Sorrentina
$15.00
boneless, skinless breast of chicken in white wine, fresh tomato and shallots topped with fresh mozzarella
Petto Di Pollo Alla Contadina
$15.00
boneless, skinless breast of chicken in white wine, mushroom and a touch of cream
Suprema Di Pollo Alla Romana
$16.00
boneless, skinless breast of chicken in white wine, green and red bell pepper sauce
Scaloppine Di Vitello Al Limone
$17.00
tender veal medallions in a light lemon and caper sauce
Scaloppine Di Vitello Alla Pizzaiola
$17.00
tender veal medallions in a white wine, cape, black olives, fresh tomato and oregano sauce
Saltimbocca Alla Romana
$18.00
veal scaloppine topped with prosciutto and fresh sage in a white wine sauce
Catch Of The Day
$17.00
Filetto Di Sogliola Alla Mugnai
$15.00
fresh fillet of sole sauteed in olive oil and lemon
Scaloppa Di Salmone Alla Livornese
15.00
medallion of fresh salmon in a white wine, caper and fresh tomato sauce

$Antipasti - The Appetizers


Caprese
$10.00
slices of mozzarella and tomato with extra virgin olive oil and fresh basil
Prosciutto E Melone
$10.00
cantaloupe with panna prosciutto
Insalatina Di Cannellini E Gamberi
$12.00
artichoke hearts, white cannellini beans and shrimps with parmigiano
Crostini Alla Romana
$7.00
toasted bread topped with fresh mozzarella, prosciutto and anchovies
Carpaccio Tuscan Style *
$12.00
thinly sliced raw fillet mignon on a bed of arugula, drizzled with olive oil and lemon juice, topped with capers and parmesan shavings
Vongole E Cozze All Arrabbiata
$11.00
fresh mussels and clams in their shells in a house broth with fresh tomato
Zuppetta Di Scampi
$10.00
tuscan bouillabaisse with shrimps and spinach
Bresaola Della Valtellina
$12.00
thinly sliced cured beef in a lemon oil dressing over arugula with parmigiano shavings
Zuppa Del Giorno
6.00
soup of the day

$Insalate - The Salads


Belsito Salad
$10.00
radicchio, red onions, artichoke hearts and shavings of parmigiano
Rughetta Al Pomodoro
$9.00
baby arugula and sliced fresh tomatoes
La Mista Dell'orto
$6.00
lettuce, tomato, cucumber, radicchio e arugula with olives
Spinaci Gorgonzola E Noci
10.00
baby spinach, blue cheese and walnuts in a vin santo vinaigrette

$Contorni - Side Dishes


Spinaci In Padella
$6.00
sauteed spinach in lemon and garlic
Broccoli In Padella
$6.00
sauteed broccoli in lemon and garlic
Funghi Trifolati
$6.00
sauteed mushrooms with garlic and olive oil
Asparagi Alla Parmigiana
9.00
fresh asparagus parmesan style

$Le Nostreoaste - Imported & Home-Made Pastas


Linguine Alle Vongole
$20.00
fresh clams in your choice of white wine or spicy tomato sauce
Spaghetti Allo Scoglio
$27.00
fresh clam, mussel, calamari, scallops, and shrimps in a white wine, olive oil and garlic sauce with a touch of tomato
Spaghetti Alla Napoletana
$19.00
with fresh tomato and basil
Gnocchi Ai Quattro Formaggi
$21.00
potato dumplings in a delicious four cheeses sauce
Pappardelle Tre Boccioni
$24.00
home - made ribbon pasta with prosciutto, veal meatballs, bacon, peas, mushrooms, fresh tomato and romano cheese
Tagliatelle Rustiche
$25.00
home - made linguine in a light tomato sauce with shrimps, artichokes and asparagus
Trennette Al Pesta Genovese
25.00
thin linguine in a basil pesto sauce

$Entrees


Filetto Di Sogliola Alla Mugnai
$24.00
fresh fillet of sole sauteed in olive oil and lemon
Salmone Al Cartoccio
$27.00
fresh salmon in a white wine and tomato sauce with clams, mussels, shrimps and calamari
Pagello Al Rosmarino
$25.00
fresh fillet of red snapper in white wine, capers, garlic and rosemary sauce
Pollo Alla Sorrentina
$22.00
boneless, skinless breast of chicken in a white wine sauce topped with eggplant, fresh tomato and mozzarella
Pollo Sette Colli
$23.00
boneless breast of chicken in white wine, artichoke, capers and black olives sauce
Scaloppine Di Vitello Al Limone
$25.00
veal scaloppine in a light lemon and capers sauce
Involtino Di Vitello
$27.00
rolled veal stuffed with prosciutto, pancetta and romano cheese in a light tomato sauce
Vitello Barolo E Porcini
$26.00
veal scaloppine sauteed in a fragrant sauce of barolo wine and porcini mushrooms
Costoletta D' Agnello Alla Modenese
$27.00
lamb chops crusted with dijon mustard in a barolo wine and balsamic vinegar reduction sauce

Menu for Bel Sito Ristorante is provided by findrestaurantmenu.com

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