The Herb Box

The Herb Box Menu

(480) 289-6180
20707 North Pima Road, Scottsdale, AZ 85255
$$$$$

Shared Plates


Bosco Pear and Gorgonzola Flatbread
$15.00
Sage pesto and Parmesan fried sage.
Korean Fried Cauliflower
$13.00
Crisp cauliflower, quinoa, Korean hot pepper sauce, sesame, sugar snap peas and pea shoots.
Cilantro-Jalapeno Edamame Hummus
$9.00
Shaved radish, corto olive oil, candies pepitas and pita.
Kale, Corn and Sweet Onion Pakora
$12.00
Sweet-hot serrano glaze and vegan yellow pepper aioli. Gluten free, vegan.
Tomato-Artichoke Soup
$5.00
Asiago and basil. Gluten free.
White Bean Chicken Chili
$6.00
Tortilla strips and cilantro creme. Gluten free.
Avocado Love
$13.00
Avocado-lime smear on whole grain toasts, organic arugula, fennel, lemon-honey and sweet-hot serrano glaze.
Crisp Brussels Sprout Chips
$1.00
Sea salt and vegan aioli. Gluten free, vegan.
Crisp Fried Edamame
$7.00
Sea salt. Gluten free, vegan.
Chilled Cilantro-Lime Crab Dip
$13.00
Crisp plantain chips and chili lime salt. Gluten free.
Pear and Gorgonzola Flatbread
$15.00
Bosco pears, smoky blue cheese, asiago, sage pesto and fried Parmesan.
Crisp Edamame
7.00
Sea salt.

$Breakfast


Smoked Salmon Hash
$16.00
Gluten free. Crispy fingerlings, crisp pancetta, scallions, fried capers, aioli and soft egg.
Simple Good Morning Eggs and Bacon
$12.00
Aged white cheddar, tomato, avocado and toast. Request gluten free.
Babe Kale, Brie and Green Apple Omelet
$13.00
Coffee-molasses glazed bacon, wheat toast.
All Natural Oatmeal
$10.00
Raw brown sugar, maple-pecans and market fresh strawberries.
Chef's Selection Pastry Board
$11.00
Whipped butter and housemade jam.
Bourbon-Ginger Peach Brioche French Toast
13.00
Bourbon-peach glaze, creme fraiche and crisp bacon.

$Lunch - Shared Plates


White Bean Chicken Chili
$6.00
Tortilla strips and cilantro creme. Gluten free.
Crisp Brussel Sprout Chips
$11.00
Sea salt and vegan aioli. Gluten free, vegan.
Crisp Fried Edamame
$7.00
Sea salt. Gluten free.
Korean Fried Cauliflower
$13.00
Crisp cauliflower, quinoa, Korean hot pepper sauce, sesame, sugar snap peas and pea shoots.
Avocado Love
$13.00
Avocado-lime smear on whole grain toasts, organic arugula, fennel sweet-hot serrano glaze and lemon-honey vinaigrette.
Pear and Gorgonzola Flatbread
$15.00
Pear, smoky blue cheese, sage pesto and Parmesan fried sage.
Kale, Corn and Sweet Onion Pakora
$12.00
Sweet-hot serrano glaze and aioli. Gluten free.
Cilantro-Jalapeno Edamame Hummus
9.00
Shaved radish, corto olive oil, candied pepitas and crisp pita chips.

$Vegetarian Nosh Board


House Sweet Potato Chips + Sea Salt + Curry
$7.00
Cilantro-Jalapeno Edamame Hummus + Radish + Candied Pepitas
$7.00
Gluten free, vegan.
Crisp Brussels Sprout Leaves + Vegan Yellow Pepper Aioli
$7.00
Gluten free, vegan.
Roasted Edamame, Sweet Pepper and Corn Salad + Oregano
$7.00
Gluten free, vegan.
Quinoa
$7.00
Vegetarian Nosh Variety
19.00
Gluten free, vegan. Crisp brussels sprout leaves, vegan yellow pepper aioli, roasted edamame, sweet pepper and corn salad with oregano, cilantro-jalapeno edamame hummus, radish and candied pepitas.

$Simple Good Mornings


Breakfast Burrito
$11.00
Eggs, black beans, queso, ancho-pasilla salsa and market fruit salad.
Breakfast Steak & Eggs
$16.00
Gluten free. 5 oz tenderloin, ancho bourbon demi, eggs and crispy fingerling potatoes.
Market Street BLT
$14.00
Fried egg, pancetta, organic arugula, vine tomatoes, ricotta on brioche and market fruit.
Cinnamon Buckwheat Pancakes
$11.00
Gluten free. Wild blueberries, bacon and honey butter.
Red Velvet Pancakes
12.00
Mascarpone creme, gran marnier syrup and bacon.

$Lunch - Sandwiches

Served with sweet potato chips.
Char-Grilled Steak Tartine
$15.00
Pickled red onion, smoky blue cheese, watercress, crisp fried fennel, roasted garlic mayo and ancho bourbon demi. Served with house sweet potato chips, sea salt and curry.
Achiote Turkey Torta
$14.00
Aged manchego, soft butter lettuce, pickled baby brussels sprouts, mustard seed, roasted garlic mayo and toasted bolillo. Served with house sweet potato chips, sea salt and curry.
Crispy Chicken BLT
13.00
Rosemary buttermilk fried free-range chicken, basil-garlic mayo, bacon, organic mixed greens and ciabatta. Served with house sweet potato chips, sea salt and curry.

$Green Plates


Serrano-Avocado Shrimp Salad
$15.00
Crispy shrimp, avocado toasts, organic arugula, fried fennel pancetta, sweet-hot serrano glaze and lemon-honey vinaigrette.
Urban Market Steak Salad
$17.00
Grilled beef tenderloin, ancho-bourbon demi, watercress, avocado, sweet red pepper, smoky blue cheese, sugared pecan, bacon sweet dried corn and blue cheese dressing. Gluten free.
Market Sunflower Salad
$15.00
Chicken, bacon, goat cheese, dried berries, sunflower seeds and balsamic vinaigrette. Gluten free.
Grow Happy Garden Saad
$11.00
Organic greens, cucumber, tomato, feta, radish sprouts, pepperoncini, toasted pepitas and red wine vinaigrette.
Chicken-Avocado Chop Salad
15.00
Blackened chicken, cotija, bacon, tomato, sweet dried corn, red onions and creamy jalapeno-avocado dressing. Gluten free.

$Lunch - Bowls


Korean Soba Noodle Bowl
$13.00
Spicy miso-glazed soba noodles, char-roasted broccoli, red and yellow peppers, avocado, soft boiled cage-free egg, scallion and pea shoots, spicy cucumber and toasted sesame seeds.
Sweet Potato Avocado Baja Bowl
$14.00
Rosemary coriander roasted sweet potatoes, poblanos, charred red onion, black beans, caramelized plantains, kaniwa, tabasco fried shallots, avocado, queso fresco and creamy jalapeno-avocado dressing. Gluten free.
Edamame Chop Chop
$14.00
Roasted edamame and corn salsa, edamame hummus, oregano radish, shredded raw beets, avocado, candied pepitas, organic quinoa and lemon-honey vinaigrette. Gluten free.
Lentil Cauliflower Bowl
14.00
Organic cauliflower, rainbow quinoa, organic black lentils, pickled red grapes, crispy brussels sprouts, honeycup dijon and aioli. Gluten free.

$Entrees


Grapefruit and Sugar Charred Salmon
$22.00
Sugar snap peas, fennel, blackberries, pistachio, orange, charred onion, black quinoa and snow pea shoots. Gluten free.
Short Rib Enchiladas, Manchego + Ancho
$17.00
Napa cabbage slaw, cilantro, avocado, queso and pepitas. Gluten free.
Wine Braised Short Ribs
$24.00
Ancho bourbon demi, horseradish creamed savoy cabbage and char-roasted baby cabbages.
Char-Grilled Beef Tenderloin
$34.00
Ancho - bourbon demi, Gorgonzola cream, warm green bean, fingerling potatoes, red onion, celery, fennel, blistered tomatoes and smoky blue cheese. Gluten free.
Grilled Trout, Corn and Leek Gratin
$22.00
Watercress butter, pickled baby lima beans, beets and Brussels. Gluten free.
Thai BBQ Baby Back Ribs + Apple - Jicama Slaw
$22.00
Smoked Gouda mac - n - cheese.
Butternut Squash and Corn Enchiladas
17.00
Kale ensalada, organic arugula, avocado, edamame, sweet dried corn, pickled red onion, candied pepitas and ques o. Gluten free.

$Lunch - Green Plates


Serrano-Avocado Shrimp Salad
$15.00
Crispy shrimp, avocado toasts, organic arugula, fried fennel, pancetta, sweet-hot serrano glaze and lemon-honey vinaigrette.
Grow Happy Garden Salad
$9.00
Organic greens, cucumber, tomato, feta, radish sprouts, pepperoncini, toasted pepitas and red wine vinaigrette.
Urban Market Steak Salad
$17.00
Gluten free. Grilled beef tenderloin, ancho-bourbon demi, smoky blue cheese, watercress, avocado, sweet red pepper, bacon, sugared pecan, sweet dried corn and blue cheese vinaigrette dressing.
Market Sunflower Salad
$15.00
Gluten free. Blackened chicken, romaine, frisee, goat cheese, bacon, dried strawberry, blueberry, sunflower seeds and balsamic vinaigrette.
Chicken-Avocado Chop Salad
14.00
Gluten free. Blackened chicken, cotija, bacon, organic lettuces, tomato, red onions and sweet dried corn creamy jalapeno-avocado dressing.

$Side Dishes


Green Bean Fingerling Potato Salad
$9.00
Smoky blue cheese.
Crisp Fingerling Potatoes
$7.00
Roasted red pepper aioli.
Smoked Gouda Mac
$8.00
Rosemary-garlic breadcrumbs.
Sunshine Citrus Quinoa
$9.00
Snap pea, fennel, orange, pistachio.
Corn and Leek Gratin
$8.00
Golden cornbread crust.
Crispy Fingerling Potatoes
7.00
Roasted red pepper aioli.

$Lunch - Enchiladas, Tacos + Grill


Vegetarian Sweet Potato Tacos
$15.00
Grilled onion, spicy roasted corn-avocado salsa, cotija, creme, baby greens and black-bean mango salad. Request gluten free.
Short Rib Enchiladas, Manchego + Ancho
$15.00
Napa cabbage slaw, cilantro, avocado, queso and pepitas. Gluten free.
Butternut Squash and Corn Enchiladas
$15.00
Kale ensalada, organic arugula, avocado, edamame, sweet dried corn, pickled red onion, candied pepitas and queso. Gluten free.
Market Street Short Rib Tacos
16.00
Grilled onion, spicy roasted corn-avocado salsa, Cotija, crema, baby greens and black-bean mango salad. Request gluten free.

$Enchiladas, Tacos + Grill


Butternut Squash-Corn Enchiladas
$15.00
Gluten free. Kale ensalada, edamame, corn, pickled onion and queso fresco.
Grapefruit and Sugar Charred Salmon
$23.00
Sugar snap peas, fennel, blackberries, pistachio orange charred onion, black quinoa, snow pea shoots.
Short Rib Enchiladas, Manchego + Ancho
$15.00
Gluten free. Napa cabbage slaw, cilantro, avocado, queso and toasted pepitas.
Market Street Short Rib Tacos
$16.00
Gluten free. Charred onion, Cotija, micro-greens and corn-avocado salsa.
Kobe Burger
$16.00
Brie, bacon, apple-jicama slaw, crispy fingerlings, smoky blue cheese and sage.
Vegetarian Sweet Potato Tacos
15.00
Charred onion, Cotija, micro-greens and corn-avocado salsa. Request gluten free.

$Coffee, Tea, Fruit Drinks


Latte
$4.00
Orange Juice
$4.00
Cappuccino
$4.00
Fresh Brewed Traditional
$4.00
Fountain Drinks
$1.99
Organic Hot Coffee
$4.00
Arnold Palmer (Tea + Lemonade)
$4.00
Grapefruit Juice
$4.00
Soft Drinks
$1.99
Fresh Brewed Flavored Tea
$4.00
Bottled Water
$1.89
Fresh Fruit Mango Lemonade
$3.50
Espresso
$3.50
Double Espresso
5.00

$Bistro Sandwiches

Served with house sweet potato chips, sea salt, curry.
Crispy Chicken BLT
$13.00
Rosemary buttermilk fried free-range chicken, basil-garlic mayo, bacon, organic mixed greens, ciabatta.
Achiote Turkey Torta
14.00
Aged manchego, soft butter lettuce, pickled baby brussel sprouts, mustard seed, roasted garlic mayo and toasted bolilo.

$Vegetarian Nosh


Vegetarian Nosh Variety
$19.00
All included.
House Sweet Potato Chips
$7.00
Quinoa
$7.00
Crisp Brussel Sprout Leaves
$7.00
Roasted Edamame, Sweet Pepper & Corn Salad
$7.00
Cilantro-Jalapeno Edamame Hummus
7.00

$Bowls


Lentil Cauliflower Bowl
$14.00
Organic cauliflower, rainbow quinoa, organic black lentils, pickled red grapes, crispy brussel sprouts, honeycup dijon, aioli.
Sweet Potato Avocado Baja Bowl
14.00
Gluten free. Rosemary coriander roasted sweet potatoes, poblanos, charred red onion, black beans, caramelized plantains, kaniwa, tabasco fried shallots, avocado, queso fresco and creamy jalapeno-avocado dressing.

$Sides


Side of Egg Whites
$4.00
Gluten free.
Market Fruit + Orange-Honey Syrup
$4.00
Gluten free.
Crispy Bacon
$4.00
Gluten free.
Side of Eggs
$3.00
Gluten free. Your way (2).
Buttered Brioche Toast
$3.00
Buttered Whole Grain Toast
$2.00
Freshly Baked Scone (Of The Moment)
$4.00
Morning Glory Muffin
$3.50
Crispy Fingerling Potatoes + Aioli
$7.00
Gluten free.
Sweet Potato Sugar Muffin
$3.50

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