Bar Appetizers
Available at the bar onlyBella Notte Wedge
$6.00
Our version of the classic wedge iceberg topped with gorgonzola cheese, tomato and bacon finished with gorgonzola dressing
Gamberi Arrabiatta
$8.00
Shrimp in a spicy peroni beer butter sauce
Salciccia Bella Notte
$7.00
Housemade sausage with caramelized onions in a brandy dijon cream sauce
Cozze Zafferano e Vermouth
$7.00
Mussels with saffron and white vermouth
Filippo's Gamberi Speciale
$7.00
Crispy coated rock shrimp with sweet and spicy aioli
Funghi Del Cuoco
$6.00
Mini portobello mushrooms stuffed two ways with spicy sausage and garlic shrimp
Salmone con Insalata
$8.00
Seared salmon served with a mixed greens and seasonal fruit in balsamic reduction
Rollatini de Melanzane
7.00
Two ricotta and mozzarella stuffed eggplant topped with mozzarella and aurora baked in the oven
$Antipasti
Bruschetta
$7.95
Crostini topped with olives, tomatoes and capers with white balsamic and extra virgin olive oil
Calamari Fritti
$8.95
Lightly dusted with seasoned flour served with a fresh marinara
Zuppe de Cozze
$9.95
Mussels steamed & served with a red or white sauce
Zuppe de Vongole
$9.95
Clams steamed & served with a red or white sauce
Salsiccia e Peperoni
$10.95
Sausage with pepper & onions in a zesty tomato sauce served with italian flat bread
Cocktail di Gamberi
$12.95
Shrimp cocktail served with cocktail sauce
Antipasto Italiano
12.95
Assorted cured Italian meats, kalamata olives, provolone and fresh mozzarella cheese, roasted red pepper and giardiniere
$Insalate E Zuppe
Insalata all Italiana Della Casa
$9.95
Mixed field greens with artichoke hearts, sicilian olives topped with fresh tomato and shaved parmesan cheese in a white balsamic vinaigrette house dressing
Cesare Versione Moderna
$9.95
Romaine, lemon anchovy dressing, extra virgin olive oil & parmigiano reggiano
Caprese
$9.95
Fresh tomato & mozzarella
Pomodori e Cipolla
$9.95
Tomato, red onion & basil tossed in extra virgin olive oil
Pasta e Fagioli
$7.95
Homemade bean and pasta
Zuppa del Giorno
Soup of the day
Pasta
Fettucini Carbonara
$19.95
Egg, bacon and pecorino romano
Gnocchi Ponte Vecchio
$19.95
Potato dumpling in a light meat sauce topped with fresh buffalo mozzarella
Fettucini alla Bolognese
$19.95
Ribbon noodles with homemade zesty meat sauce
Fettucini alla Alfredo
$19.95
Ribbon noodles in a butter, cream & parmigiano reggiano
Filippo's Tortellini alla Panna
$19.95
Meat stuffed tortellini with peas, prosciutto and fresh mushroom in a cream sauce
Linguine Vongole
$21.95
Served with red or white clam sauce
Rigatoni Boscaiola
$21.95
Served with homemade sausage & forest mushroom in a cream sauce
Risotto Con Salsiccia
$20.95
Sausage, roasted red peppers and fresh tomato
Linguine Malafemmena
26.95
Lobster, shrimp, scallops, mushrooms, garlic, white wine & fresh tomato
$Tuscan Flatbreads
Available at the bar onlyFilippo's Classic Margherita
$11.00
Tomato & fresh buffalo mozzarella, garnished with fresh basil
Chef James Italiano
$14.00
Italian salami, capicola, proscuttio, red onions, marinara & mozzarella
Brianne's Fabulous Flatbread
$13.00
Pineapple, proscuttio, marinara & mozzarella
The Bob
$13.00
Meatball, marinara, roasted pepper, ricotta & mozzarella
The MC MC BLT
$12.00
Bacon, lettuce, tomato, mozzarella & aioli
Flatbread ala Javis
$14.00
Ground angus, black olives, jalapeno, southwest seasoning, onions, marinara & manchego
The Bella
14.00
Grilled chicken, red onions, tomato, gorgonzola, mozzarella & housemade bbq sauce
$Carne e Pesce
NY Strip Sinatra
$34.95
Done Frank Sinatra style, topped with mozzarella & marinara
Bistecca Bella Notte
$34.95
File Mignon char grilled served with grilled endive & topped with a caramelized scallion demi glaze
Manzo al Cognac e Funghi Selvataci
$34.95
Medallions of beef in cognac and forest mushroom sauce
Pesce del Giorno MP
Chef's fish of the day
Vegetariano
Capellini alla Checca
$19.95
Angel hair with fresh tomato, garlic & oil
Melanzane Parmigiana
$21.95
Breaded eggplant sauteed & topped with mozzarella cheese and marinara sauce
Pasta di Frumento Primavera
$18.95
Wheat pasta fresh seasonal vegetables sauteed in garlic & olive oil with light marinara sauce
Ravioli di Zucca
19.95
Butternut squash ravioli served in a brown butter, sage walnut cream sauce
$Pollo e Vitello
Petti di Pollo al Marsala
$21.95
Chicken breast with Marsala wine & forest mushrooms
Petti di Pollo Piccata
$21.95
Chicken breast with lemon, butter, capers & artichoke hearts
Petti di Pollo Parmigiana
$21.95
Breaded chicken breast sauteed & topped with mozzarella cheese & marinara sauce
Petti di Pollo Pazzo
$21.95
Chicken, oven roasted tomatoes, pink vodka sauce
Scaloppine alla Piccata
$28.95
Thinly pounded veal with lemon, capers & artichoke heart
Scaloppine alla Marsala
$28.95
Thinly pounded veal with marsala wine & wild forest mushrooms
Scaloppine ala Francese
$28.95
Thinly pounded veal lightly egg washed & topped with a lemon white wine sauce
Cotoletta Parmigiana
$28.95
Breaded veal cutlet sauteed topped with mozzarella cheese & marinara sauce
Costolleta di Vitello ai Funghi
$34.95
Sauteed veal Chop with forest mushrooms, dijon mustard & brandy cream sauce
Capricciossa alla Angelone
34.95
Pounded & grilled veal chop on the bone with arugula, grape tomatoes & red onion
$Sides
Parmesan Asparagus
$7.95
Sauteed Broccoli
$7.95
Sauteed Mushrooms
$7.95
Spinach Aglio & Olio
$7.95
Homemade Sausage
7.95
$Desserts
Berries Bella Notte
$10.00
Forest berries with 151 rum, brandy and brown sugar served hot over vanilla ice cream
Tiramisu
$9.00
Pick me up with espresso, kahlua & amaretto
Cannoli
$9.00
Sweetened ricotta filling with chocolate chips
Cheesecake
$9.00
Ada's authentic New York cheesecake
Bella Notte Lava Cake
$9.00
Traditional chocolate lava cake served with vanilla bean ice cream
Sorbetto di Limone
$9.00
Lemon sorbet served in a lemon peel shell
Nocciola Gelato
$9.00
Refreshing hazelnut ice cream
Menu for Bella Notte Ristorante is provided by findrestaurantmenu.com
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