Icha Maajoh

Icha Maajoh Menu

(586) 776-0600
1500 Arizona 69, Prescott, AZ 86301

Morning Healthy Starts


Steel Cut Organic Oatmeal
$8.00
Topped with brown sugar, pecans, raisins, and 2% milk.
Yogurt Parfait
$9.00
Fresh berries layered with yogurt and granola.
Fresh Fruit Plate
$11.00
Chef's choice of house-made bread and your choice of vanilla or strawberry yogurt.
Scottish Smoked Salmon
14.00
Toasted bagel with fresh heirloom tomato, red onion, capers, and cream cheese.

$Morning From the Grille


Pancakes
$9.00
3 large, fluffy pancakes and ham, bacon or sausage. Add blueberries with an additional charge.
Thick-Sliced French Toast
$10.00
Cinnamon and nutmeg accented batter. Choice of ham, bacon or sausage.
Belgian Waffle
$10.00
Topped with fresh strawberries, whipped cream, syrup, choice of ham, bacon or sausage.
Thumb Butte Grille
11.00
2 eggs any style, pancakes, a waffle or french toast, choice of ham, bacon or sausage.

$Morning Sides


One Egg
$2.00
Any style.
Rosemary New Potatoes
$2.50
Hash Browns
$2.50
Toast & Preserves
$1.50
English Muffin & Preserves
$1.50
Croissant
$3.50
Bagel with Cream Cheese
$4.00
Four Slices of Bacon
$2.50
Two Sausage Links
$2.50
Ham
2.00
Per slice.

$Morning Mile High Favorites


Southwest Quesadilla
$11.00
2 scrambled eggs, red onion, green chilies, black beans and cheddar jack cheese in a hand-stretched flour tortilla, served with house-made roasted salsa refried beans and rosemary new potatoes or hash browns.
Huevos Rancheros
$11.00
2 eggs any style served atop 2 crispy corn tortillas with house-made ranchero sauce, cheddar jack cheese and borrocho beans and your choice of rosemary new potatoes or crisp hash browns.
Short Rib and Shishito Pepper Hash
$13.00
House braised short rib, roasted shishito peppers, red skin potatoes, and our house-made ranchero sauce topped with 2 eggs any style and queso fresco cheese.
Six oz. Coffee Rubbed NY Strip
13.00
Coffee rubbed strip steak grilled to order and served with 2 eggs any style and hash browns or rosemary red skin potatoes.

$Morning Eggs & Omelettes


Two Eggs
$10.00
2 eggs any style and rosemary new potatoes or crisp hash browns, choice of ham, bacon or sausage.
Three Egg Omelets
$12.00
Choose from diced ham, bacon crumbles, or chorizo plus of 2 of the following bell pepper, green onions, black olives, spinach, red onion, mushrooms, diced tomatoes, salsa green chilies, or cheddar jack cheese.
Egg White Frittata
$10.00
Sun-dried tomatoes, rocket greens, goat cheese, and rosemary new potatoes or hash browns.
Prescott Scramble
12.00
3 eggs scrambled with 4 of the following bell pepper, green onion, black olives, spinach, mushrooms, red onion, diced tomatoes, green chilies or cheddar jack cheese and rosemary new potatoes or hash browns.

$Lunch Appetizers


Shrimp and Bay Scallop Ceviche
$15.00
Shrimp and baby scallops, fresh diced tomatoes, diced jalapenos, cilantro, diced red onion, and diced avocado in a blend of citrus juices, served with tortilla chips.
Black and Tan Onion Rings
7.00
A hearty helping of beer-battered onion rings with siracha aioli.

$Lunch Soups & Salads


Fresh Fruit Platter
$12.00
Chef's choice of breakfast bread, with fresh fruit cottage cheese.
Hummus & Spinach Salad
$13.00
Baby spinach, house-made roasted garlic hummus, roasted tomatoes, and whole olives and feta cheese with grilled pita bread.
Cobb Salad
$15.00
Spring greens, tomato, crisp bacon, grilled chicken breast, hard-boiled eggs, avocado, chives, blue cheese.
Traditional Caesar
$11.00
Chopped romaine, cherry tomatoes, Parmesan cheese, and garlic croutons lightly tossed in Caesar dressing. Add chicken with an additional charge.
Icha Maajoh Salad
11.00
Mixed greens, red onion, julienne heirloom carrots, shredded cheddar jack cheese, and cherry tomatoes.

$Lunch Entrees - with a Side


Marinated Fish Tacos
$14.00
Red snapper marinated in chimichurri served with shredded cabbage and house-made pico de gallo on warm flour tortillas.
Quesadilla
$13.00
Choice of cheese, or chicken machaca with cilantro, red peppers, green chilis, green onions. Served with salsa and sour cream.
Seared Red Snapper
$16.00
Red snapper with choice of side served with chimichurri.
Braised Short Rib
16.00
House braised short ribs served with choice of side sherry caramel sauce.

$Lunch Sandwiches


B.L.A.T.
$12.00
Crispy bacon, lettuce and lightly seasoned tomato on texas toast with a homemade avocado spread.
Roasted Vegetable Wrap
$13.00
Medley of roasted vegetables with herb mayo and green leaf lettuce.
Reuben
$13.00
Sliced corned beef with sauerkraut, Swiss cheese and 1000 island dressing on Texas toast.
Black Bean Burger
$13.00
Havarti, lettuce, onion, tomato and chipotle mayo.
Italian Melt
$15.00
Italian cold cuts served warm with melted mozzarella cheese and herb mayo on toasted focaccia bread.
Meatball Sandwich
$13.00
House-made meatballs in marinara with peppers and onions topped with shaved pecorino cheese.
Ham and Turkey Club
$13.00
Havarti, lettuce, onion, tomato and chipotle mayo on texas toast.
B.Y.O.B.
$14.00
Fresh ground chuck burger patty with your choice of toppings and cheese. Cheese American, cheddar, Swiss, Havarti or blue cheese crumbles. Toppings mushrooms, grilled onions, green chilis, pico de gallo, jalapenos or bacon.
Soup & Half Sandwich
10.00
Choose any 1/2 sandwich and cup of soup.

$Dinner Starters & Small Plates


Two Lump Crab Cakes with Jicama and Shishido Pepper Slaw & Dill Aioli
$15.00
Marinated Charcutier Board
$17.00
Shrimp Cocktail
$16.00
Shrimp & Bay Scallop Ceviche
$15.00
Steamed Black Mussels
15.00

$Dinner Salads & Soups


Baby Wedge Salad
$10.00
Classic Chopped Caesar
$12.00
House Salad
$10.00
Heirlom Tomato & Burrata Salad Balsamic Drizzle
$12.00
Spinach with Gorgonzola, Shaved Red Onion & Bacon
10.00

$Dinner Vegetarian Options


Grilled Tofu with Cannellini Bean Cassoulet
$22.00
Roasted Acorn Squash Bowl with Ratatouille
25.00

$Dinner Meat


16 oz. Porter House Steak Avocado Fries and Chipotle Aioli
$42.00
10 oz. Filet Mignon Cracked Pepper Demi Glaze
$40.00
Osso Bucco Style Volcanic Pork Shank
$28.00
Cherry Rubbed Duck Breast Cherry Au Jus
$30.00
Moroccan Spiced Rack of Lamb Harissa Mayo
$42.00
8 oz. Seared Chicken Breast Grand Mariner Cream Sauce
28.00

$Dinner Seafood


Citrus Glazed Grilled Salmon Filet
$30.00
Pan Roasted Sea Bass Fennel & Baby Leek Butter
$40.00
Pan Seared Scallops Orange Saffron Aioli
$35.00
Squid Ink Fettucine in a Seafood Broth Shrimp, Baby Scallops & Crab
27.00

$Dessert Menu


Blood Orange Mouse Dome
$10.00
House Made Panna Cotta with Brandied Cherries
$9.00
Chocolate Expresso Torte with Coffee Buttercream
$9.00
Tres Leches Cake
$8.00
House Baked Luscious Cheese Cake with Raspberry Coulis
$9.00

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