Farm Provisions

Farm Provisions Menu

(928) 776-3001
148 North Montezuma Street, Prescott, AZ 86301

Land & Sea Entrées


Day Boat Scallops
$32.00
Butternut squash puree, brussels sprouts with bacon, pomegranate gastrique, roasted local baby beets, AZ lemon beurre blanc.
Heritage Pork Tenderloin
$24.00
Asiago herbed polenta, roasted baby heirloom carrots, bacon onion marmalade, AZ apple cider rosemary gastrique.
Farm Fettuccine
$16.00
Housemade fresh fettuccine noodles, pancetta, wild mushrooms, AZ sun-dried tomatoes, aged pecorino, farm alfredo sauce.
Boneless Beef Short Rib
$28.00
AZ red wine braised, parsnip potato puree, AZ agave lemon glazed local root vegetables, crispy leeks, syrah thyme reduction.
Sustainable Salmon
$26.00
Organic quinoa with local squash, grilled asparagus, roasted fennel slaw, charred AZ sweet pepper coulis.
Farm Steaks
28.00
Roasted garlic whipped potatoes, grilled asparagus, AZ red wine demi-glace, wild mushrooms with local herbs.

$Gluten-Free


Sustainable Salmon
$26.00
Organic quinoa with local squash, grilled asparagus, roasted fennel slaw, charred AZ sweet pepper coulis.
Fresh Burrata
$12.00
Slow roasted tomatoes, wild arugula, aged balsamic, roasted garlic lemon oil.
Boneless Beef Short Rib
$28.00
AZ red wine braised, parsnip potato puree, AZ agave lemon glazed local root vegetables, syrah thyme reduction.
The Farm House
$6.00
AZ lemon thyme vinaigrette, roasted pepitas, bibb lettuce, red onion, heirloom tomatoes.
Day Boat Scallops
$32.00
Butternut squash puree, brussels sprouts with bacon, pomegranate gastrique, roasted local baby beets, AZ lemon beurre blanc.
Farm 5 Mushroom Bisque
$4.00
Basil oil, crispy corn.
Farm Steaks
$28.00
Roasted garlic whipped potatoes, grilled asparagus, AZ red wine demi-glace, wild mushrooms with local herbs.
Caesar
$6.00
Romaine hearts, aged pecorino, roasted tomatoes, farm caesar dressing.
Farm Burger
$14.00
8 oz. corn or local grass-fed patty smoked cheddar or pepper jack, iceberg, local tomato, housemade pickles, farm special spread.
Goat Salad Local Arugula
$7.00
Crows dairy goat cheese, chia seeds, glazed walnuts, sun-dried strawberries, candy striped beets, Mission fig balsamic vinaigrette.
Heritage Pork Tenderloin
$24.00
Asiago herbed polenta, roasted baby heirloom carrots, bacon onion marmalade, AZ apple cider rosemary gastrique.
Smoked Gouda Chorizo Fondue
$9.00
Grilled artichokes, fresh corn tortillas.
Charred Heirloom Cauliflower
$10.00
Roasted red pepper hummus, crispy chickpeas, pickled jalapenos, citrus herb vinaigrette.
Ranchers Reuben
$14.00
Housemade corned beef, Emmental cheese, bacon 1000 Island, local rye, granny smith apple sauerkraut.
Farm Tacos
$11.00
Smoked chili cilantro aioli, cotija, avocado, pickled slaw, pico de gallo, avocado crema, corn tortillas.
Farm Crab Cakes
14.00
Sweet corn crusted, fresh lump crab, blackened remoulade, charred AZ lemon, whole grain mustard seed slaw.

$Light Fare Appetizers


Charred Heirloom Cauliflower
$10.00
Roasted red pepper hummus, crispy chickpeas, pickled jalapeños, citrus herb vinaigrette.
Smoked Gouda Chorizo Fondue
$9.00
Grilled long stem artichokes, grilled pita, fry bread.
Farm Bread
$3.00
Garlic butter, aged Parmesan, chili flake.
Fresh Burrata
$12.00
Slow roasted tomatoes, wild arugula, aged balsamic, roasted garlic lemon oil, grilled olive crostini's.
Deep-Fried Deviled AZ Eggs
$8.00
Maple peppered bacon jam, sriracha crème fraîche.
Farm Crab Cakes
14.00
Sweet corn crusted, fresh lump crab, blackened rémoulade, charred AZ lemon, whole grain mustard seed slaw.

$Vegan


Pan Seared Black Bean Burger
$12.00
Lettuce, tomato, housemade pickles, caramelized onions, iceberg lettuce wrap, vegan house salad.
Arugula Salad
$7.00
Local arugula, chia seeds, glazed walnuts, sun-dried strawberries, candy striped beets, Mission fig balsamic vinaigrette.
Farm Vegan Tacos
$11.00
Roasted local vegetables, avocado, pickled slaw, pico de gallo, fresh flour tortillas.
Roasted Local Squash Pasta
$15.00
Local julienne squash, farm marinara, garlic herb tomatoes, mushrooms, grilled artichokes, country olives, charred cipollini onions.
Charred Heirloom Cauliflower
$10.00
Roasted red pepper hummus, crispy chickpeas, pickled jalapeños, balsamic reduction.
The Farm House Salad
$6.00
Aged red wine vinegar and EVOO, roasted pepitas, bibb lettuce, red onion, heirloom tomatoes.
Farmers Local Harvest
$18.00
AZ agave lemon glazed local root vegetables, roasted brussels sprouts, AZ candy baby beets, pomegranate gastrique.
Slow Roasted Local Tomatoes
$11.00
Wild arugula, aged balsamic, roasted garlic lemon oil, grilled olive crostini.
Balsamic Portobello Mushroom Steak
18.00
Organic quinoa with local squash, grilled asparagus, roasted fennel slaw, charred AZ sweet pepper coulis.

$Fresh Salads


Caesar Salad
$6.00
Romaine hearts, aged pecorino, roasted tomatoes, oregano focaccia croutons, farm caesar dressing.
Wedge
$6.00
Crisp iceberg lettuce, maple bacon, pickled shallot, local tomatoes, amish bleu, housemade bleu cheese dressing.
The Farm House
$6.00
AZ lemon thyme vinaigrette, roasted pepitas, bibb lettuce, red onion, herbed croutons, heirloom tomatoes.
Goat Cheese Salad
7.00
Local arugula, crows dairy goat cheese, chia seeds, glazed walnuts, sun-dried strawberries, candy striped beets, Mission fig balsamic vinaigrette.

$Soups


Farm Mushroom Bisque (5)
$4.00
Basil oil, crispy corn.
Green Chili Stew
4.00
Cilantro crema, chourico, tortilla strips.

$Sandwiches & Such


Not Your Mom's Chicken Pot Pie
$13.00
Roasted all-natural chicken, mirepoix, fresh peas, rosemary thyme veloute, puff pastry.
Farm Tacos
$11.00
Smoked chili cilantro aioli, cotija, avocado, pickled slaw, pico de gallo, avocado crema, fresh flour tortillas.
Buffalo Chicken Sandwich
$12.00
Prescott ale battered, farm smokey buffalo sauce, aged bleu cheese aioli, lettuce, tomato, roasted green chili, fresh baked pretzel bun.
Farm Burger
$12.00
8 oz. corn or local grass-fed, smoked cheddar, or pepper jack, crisp iceberg, local tomato, housemade pickles, farm special spread.
Ranchers Reuben
$12.00
Housemade corned beef, Jarlsberg cheese, bacon 1000 Island, local rye, granny smith apple sauerkraut.
Bleu Collar Burger
14.00
8 oz. corn or local grass-fed, pepper crusted, amish bleu cheese, wild arugula, tomatoes, caramelized onions, apple-wood bacon jam.

$Kid'S Menu

Kids 12 and under.
Angus Burger
$7.00
Lettuce, tomatoes, pickles, American cheese, and house fries or salad.
Fresh Penne Pasta
$8.00
Marinara or alfredo, aged Parmesan.
Beef Tenderloin (4 oz.)
$14.00
Grilled asparagus and house fries.
Crispy Chicken Tenders
$7.00
Farm ranch and house fries or salad.
Salmon (4 oz.)
$12.00
Organic quinoa with squash and grilled asparagus.

Menu for Farm Provisions is provided by findrestaurantmenu.com

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