Appetizers
Calamari
$8.95
Fried crisp, tossed with cheese & peppers served with fra diavlo sauce.
Fried Mozzarella
$6.95
Fresh mozzarella lightly breaded and fried served with a side of marinara.
Escargots A la Bourguignonne
$9.00
Savory marinated snails baked in a rich garlic wine butter. Served with toast points.
Antipasta
$6.95-9.95
Bruschetta
$5.95
Diced tomatoes, garlic, basil and olive oil served on toasted Italian bread.
Mussels Bianco
$9.95
Steamed mussels in a white wine garlic broth.
Baked Artichoke Florentine
$6.95
Tender artichokes & spinach baked in a rich velvety parmesan cream sauce. Served with garlic toast.
Eggplant Tavole
6.95
Eggplant planks breaded and fried, served with lolita's spicy sauce.
$Soup and Insalate
Pasta e Fagiole
$2.95-3.95
An old world classic.
House Salad
$2.95
Iceburg and onions tossed in our vinaigrette.
Caesar Salad
$3.95
Traditional style.
Misti Salad
$3.95
Mixed greens with tomato, onions, olives in a light olive oil vinaigrette.
Insalata Caprese
$3.95
Layered sliced mozzarella, tomatoes, fresh basil and extra virgin olive oil.
Insalata De Estata a Roma
9.95
Tender tuscan chicken scallopine topped with fresh field greens, roasted peppers, artichokes, kalamata olives, tomatoes, pepperoncini, and shaved parmesan. Dressed with our light balsemic vinaigrette.
$Entrees
Spicy Chicken Cacciatore
$8.95
Tender chicken slow simmered with peppers and onions in our tomato sauce
Rigatoni w/3 Meat Gravy
$7.95
Rigatoni topped with our classic sunday 3 meat gravy. served with pork, sausage and meatballs.
Cappellini Marinara
$6.95
Thin pasta tossed in our fresh tomato basil sauce.
Mussels Marinara
$12.95
Sauteed black mussels in a marinara sauce.
Sautéed black mussels in a marinara sauce.
$7.95
Sautéed garlic olive oil over cappellini.
Linguini in Clam Sauce
$11.95
Red or white.
Seafood Fra Diavlo
$13.95
Shrimp, scallops, mussels, clams and calamari served over linguini in a spicy tomato wine broth.
Scampi De Nostra
$11.95
Sauteed shrimp in garlic tomato wine over pappardelle pasta.
Pasta Alfredo
$8.95
Fresh pappardelle pasta smothered in a velvety parmesan cream sauce.
Eggplant Parmesan
$9.95
Crisp eggplant slices topped with marinara and mozzarella, served over linguini.
Pasta Amalfi
$9.95
Fusilli noodles, tomatoes tossed in a creamy tomato red wine sauce.
Porcini Mushroom Ravioli
$10.95
Burgundy braised porcini's nestled in homemade ravioli, served over rosatta sauce.
Lazy Lasagna
8.95
Rigatoni mixed it with all the best ingredients and smothered it in our 3 meat gravy.
$Sandwiches
The Hot Italian
$6.95
Cappicola, salami, mortadella with pepperoncinis onions and cheese on a toasted hoagie roll.
Meatball Parm Sub
$5.95
Meatballs, gravy and mozzarella on a toasted hoagie roll.
Eggplant Parm Sub
$5.95
Crisp eggplant, gravy and mozzarella on a toasted hoagie roll.
Chicken, Veal Parm Sub
$5.95-6.95
Crisp cutlet baked with marinara and mozzarella.
Pesto Chicken Panini
$6.95
Marinated chicken breast with fresh pesto, roasted peppers, field greens and fresh mozzarella on ciabatta.
Portabella Panini
$6.95
Marinated grilled portabella with fresh mozzarella, roasted garlic and spinach on ciabatta.
Sausage & Peppers
6.95
Grilled sausage, peppers and onions on hoagie roll.
$Pasta and Gravy
Pasta and Meatballs
$9.95
Linguini, spaghetti, cappellini or rigatoni.
Pasta and Sausage
9.95
Linguini, spaghetti, cappellini or rigatoni.
$Chicken Veal
Parmesan
$9.95-10.95
Crispy cutlets topped with marinara & melted mozzarella with side linguini.
Piccata
$9.95-10.95
With a side of linguini marinara.
Marsala
$9.95-10.95
With a side of linguini marinara.
Fiorentino
9.95-10.95
Sauteed cutlets topped with lemon, garlic, spinach & shaved parmesan.
$Our Family Sauces
Gravy
Crushed tomatoes, olive oil and garlic simmered with pork, spicy Italian sausage and meatballs for hours to create its full flavor. Always served with our bread.
Marinara
Chunky fresh tomatoes simmered with basil, onions and extra virgin olive oil. Served over linguini as a side for many of our dishes.
Rosatta
A light creamy pink sauce. A delicate blend of marinara and alfredo. Served with our mushroom ravioli.
Fra Diavlo
Sauteed crushed red pepper flakes married with our fresh marinara to create a spicy sauce for those who like it a little hot. Served with our calamari.
Alfredo
Thick rich velvety cream based sauce with parmesan and romano cheeses.
Desserts
Cannoli Dip
$4.95
A little twist on tradition.
Cannoli Cheese Cake Bites
$2.75
Cannoli cheese cake blend served in an espresso cup.
Chocolate Espresso Cheese Cake Bites
$2.75
Rich chocolate cheesecake enhanced with Italian espresso.
Cheesecake
Ask our server for today's selections.
Gelato
$3.95
Hazelnut, blood orange, dark chocolate.
Tiramisu
5.95
Sweet cream filled laced with rum and espresso over ladyfingers.
$Drinks
All Fountain Drinks
$1.95
Sweet or un Sweet Tea
$1.95
Earl Grey Tea
$2.95
Coffee
$1.95
Espresso
$2.95
Cappuccino
$3.95
Sole Bottled Water
$4.50
Appetizers
Calamari
$8.95
Fried crisp, tossed with cheese & peppers served with fra diavlo sauce.
Fried Mozzarella
$6.95
Fresh mozzarella lightly breaded and fried served with a side of marinara.
Escargots A la Bourguignonne
$9.00
Savory marinated snails baked in a rich garlic wine butter. Served with toast points.
Antipasta
$6.95-9.95
House salad accompanied by cappicola, salami, provolone cheese, pepperoncinis, kalamata olives, tomatoes,roasted red peppers and topped with shaved parmesan cheese.
Bruschetta
$5.95
Diced tomatoes, garlic, basil and olive oil served on toasted italian bread.
Mussels Bianco
$9.95
Steamed mussels in a white wine garlic broth.
Baked Artichoke Florentine
$6.95
Tender artichokes & spinach baked in a rich velvety parmesan cream sauce. Served with garlic toast.
Eggplant Tavole
6.95
Eggplant planks breaded and fried, served with lolita's spicy sauce.
$Insalata and Soup
Pasta e Fagiole
$2.95-3.95
An old world classic.
Misti Salad
$3.95
Mixed greens with tomato, onions, olives in a light olive oil vinaigrette.
Caesar Salad
$3.95
Traditional style.
Insalata Caprese
$3.95
Layered sliced mozzarella, tomatoes, fresh basil and extra virgin olive oil.
Insalata De Estata a Roma
11.95
Tender tuscan chicken scallopine topped with fresh field greens, roasted peppers, artichokes, Kalamata olives, tomatoes, pepperoncini, and shaved parmesan. Dressed with our light Balsemic vinaigrette.
$Entrees
Spicy Chicken Cacciatore
$10.95
Tender chicken slow simmered with peppers and onions in our tomato sauce.
Rigatoni w/ 3 meat Gravy
$9.95
Rigatoni topped with our classic sunday 3 meat gravy. Served with pork, sausage and meatballs.
Cappellini Marinara
$8.95
Thin pasta tossed in our fresh tomato basil sauce.
Pasta Aglio e Olio
$9.95
Sauteed garlic and olive oil over cappellini with broccoli.
Pasta and Meatballs
$11.95
Linguini, spaghetti, cappellini or rigatoni.
Pasta and Sausage
$11.95
Linguini, spaghetti, cappellini or rigatoni.
Pasta Alfredo
$11.95
Fresh pappardelle pasta smothered in a velvety parmesan cream sauce.
Filette Di Manzo
$24.95
7oz choice Angus Filet Mignon chargrilled to order, served atop a bed of sautéed spinach and portabello mushrooms topped with roasted garlic butter with a side of linguini marinara.
Steak Pizzailo
$24.95
7oz choice angus filet mignon shaved and sauteed with peppers, onions and portabella mushrooms over pasta.
Costata Di Vitello
24.95
A fresh 12-14oz veal chop rubbed and chargrilled, served over garlic spinach in a garlic & sundried tomato lemon butter, served with linguini & gravy.
$Chicken Veal
Chicken Veal Parmesan
$12.95-14.95
Crispy cutlets topped with marinara & melted mozzarella with side Linguini.
Chicken, Veal Piccata
$12.95-14.95
With a side of linguini marinara.
Chicken, Veal Marsala
12.95-14.95
With a side of linguini marinara.
$Seafood
Mussels Marinara
$14.95
Sauteed black mussels in a marinara sauce.
Seafood Fra Diavlo
$20.95
Shrimp, scallops, mussels, clams and calamari served over linguini in a tomato wine broth.
Linguini in Clam Sauce
$15.95
Red or white.
Scampi De Nostra
$15.95
Sauteed shrimp in garlic/tomato wine over pappardelle pasta.
Grouper Francese
18.95
Fresh grouper dipped in a light parmesan egg batter, sauteed and topped with a Kalamata olive & caper beurre blanc. Served over a bed of garlic spinach with side of linguini marinara.
$Our Family Sauces
Gravy
Crushed tomatoes, olive oil and garlic simmered with pork, spicy italian sausage and meatballs for hours to create its full flavor. Always served with our bread.
Marinara
Chunky fresh tomatoes simmered with basil, onions and extra virgin olive oil. Served over linguini as a side for many of our dishes.
Rosatta
A light creamy pink sauce. A delicate blend of marinara and alfredo. Served with our mushroom ravioli.
Fra Diavlo
Sauteed crushed red pepper flakes married with our fresh marinara to create a spicy sauce for those who like it a little hot. Served with our calamari.
Alfredo
Thick rich velvety cream based sauce with parmesan and romano cheeses
Specialties
Eggplant Parmesan
$12.95
Crisp eggplant slices topped with marinara and mozzarella, served over linguini.
Pasta Amalfi
$12.95
Fusilli noodles, tomatoes tossed in a creamy tomato red wine sauce.
Porcini Mushroom Ravioli
$14.95
Burgundy braised porcini's nestled in a homemade ravioli, served over rosatta sauce.
Lazy Lasagna
$10.95
With all the best ingredients and smothered it in our 3 meat gravy.
Veal Fiorentino
14.95
Sauteed cutlets topped with lemon, garlic, spinach and shaved parmesan.
$Desserts
Cannoli Dip
$4.95
A little twist on tradition.
Cannoli Cheese Cake Bites
$2.75
Cannoli cheese cake blend served in an espresso cup.
Chocolate Espresso Cheese Cake Bites
$2.75
Rich chocolate cheesecake enhanced with Italian espresso.
Cheesecake
Ask our server for today's selections.
Gelato
$3.95
Hazelnut, orange, dark chocolate
Tiramisu
5.95
Sweet cream filled laced with rum and espresso over ladyfingers.
$Drinks
All Fountain Drinks
$1.95
Sweet or Unsweet Tea
$1.95
Earl Grey Tea
$2.95
Coffee
$1.95
Espresso
$2.95
Cappuccino
$3.95
Sole Bottled Water
$4.50
Menu for Cosa Nostra Italian Kitchen is provided by findrestaurantmenu.com
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