Brunch Appetizers
Murphy’s Giant Sauteed Shrimp Brunch
$19.00
Prepared with Cajun spices and Stella Artois beer served with fresh baked bread.
Escargot Brunch
$14.00
Plump escargot sauteed in red wine with shallots, baked in garlic parsley butter and topped with Asiago cheese.
Sauteed Mushrooms Brunch
$11.00
Button mushrooms sauteed in garlic, butter and white wine topped with Asiago cheese.
Calamari Fritti Brunch
$14.00
Deep-fried calamari served with cocktail sauce topped with Asiago cheese.
Steamers Brunch
$13.00
Served in a garlic, butter and white wine sauce.
Mussels Brunch
$13.00
Served with Murphy’s bread.
Carolina Crab Cakes Brunch
$21.00
Served on a bed of fresh baby greens with remoulade sauce and roasted red pepper coulis.
Giant Shrimp Cocktail Brunch
$14.00
Chilled shrimp served with cocktail sauce and raw horseradish.
Oysters on the Half Shell Brunch
3.25
Each.
$Brunch Sandwiches
Served with your choice of coleslaw, cottage cheese, fresh vegetables, cup of soup, petite house salad or french fries.Build a Burger Brunch
$12.00
1/2 lb. grilled Angus burger cooked to order served on a fresh-baked bun with lettuce, tomato and onion and your choice of cheese: bleu cheese crumbles, cheddar, pepper jack, Swiss. Add-ons for an additional charge.
Pecan Chicken Salad Sandwich Brunch
$12.00
Our unique pecan chicken salad with a celery and poppy seed dressing on a fresh croissant with lettuce, tomato and mayonnaise.
Murphy’s Dip Sandwich Brunch
$15.00
Shaved prime rib on a hoagie roll with Swiss cheese and sauteed mushrooms. Served with au jus and creamy horseradish.
Turkey Club Sandwich Brunch
$13.00
Sliced oven-roasted turkey breast, ham, bacon, avocado, lettuce, tomato and mayonnaise served on a fresh croissant.
Reuben Sandwich Brunch
13.00
Murphy’s Famous hot corned beef, sauerkraut, Swiss cheese and 1000 Island dressing on grilled dark molasses bread.
$Brunch Salads
Caesar Salad Brunch
$15.00
Crisp romaine tossed with Tuscany Caesar dressing topped with grilled chicken, Asiago cheese, red onion and croutons.
Steak Salad Brunch
18.00
Baby greens with 8 oz. sirloin, bleu cheese crumbles, roasted red peppers, Kalamata olives, tomatoes and pine nuts. May be raw or undercooked.
$Lunch Salads
House Salad and Tortilla Soup
$11.00
Murphy’s famous tortilla soup and house salad, mixed greens tossed in our champagne vinaigrette topped with julienne carrots, jicama, roasted pumpkin seeds and feta cheese.
Chicken Caesar Salad
$14.00
Crisp romaine tossed with Tuscany Caesar dressing topped with fresh grated asiago cheese, croutons and red onion.
Grilled Steak Salad
$19.00
Mixed greens topped with 8oz sirloin, bleu cheese crumbles, roasted red peppers, kalamata olives, tomatoes and pine nuts. May be raw or undercooked.
Chicken Cobb Salad
15.00
Mixed greens, grilled chicken, bacon, avocado, bleu cheese crumbles, tomatoes, hard-boiled egg and red onion.
$Lunch Sandwiches
Served with your choice of coleslaw, cottage cheese, fresh vegetables, cup of soup, petite house salad or french fries.Pecan Chicken Salad Sandwich Lunch
$12.00
Our unique pecan chicken salad with a celery and poppy seed dressing on a fresh croissant with lettuce, tomato and mayonnaise.
Turkey Club Sandwich Lunch
$13.00
Sliced oven-roasted turkey breast, ham, bacon, avocado, lettuce, tomato and mayonnaise served on a fresh croissant.
1/2 Sandwich
$10.00
Your choice of sliced turkey breast or pecan chicken salad served on a fresh-baked roll with lettuce, tomato and mayonnaise.
Reuben Sandwich Lunch
$13.00
Murphy’s Famous hot corned beef, sauerkraut, Swiss cheese and 1000 Island dressing on grilled dark molasses bread.
Murphy’s Dip Sandwich Lunch
$15.00
Shaved prime rib on a hoagie roll with Swiss cheese and sauteed mushrooms. Served with au jus and creamy horseradish.
Blackened Chicken Sandwich
$12.00
Cajun blackened chicken breast on a homemade bun with lettuce and tomato served with cilantro mayonnaise on the side.
B.L.T.A Sandwich
12.00
Bacon, lettuce, tomato, avocado and mayonnaise on wheat.
$Lunch Burgers
Served with your choice of coleslaw, cottage cheese, fresh vegetables, cup of soup, petite house salad or french fries.Build a Burger Lunch
$12.00
1/2 lb. grilled Angus burger cooked to order served on a fresh-baked bun with lettuce, tomato and onion and your choice of cheese: bleu cheese crumbles, cheddar, pepper jack, Swiss. Add-ons for an additional charge.
Al Smith Burger
$15.00
Murphy’s signature burger. 1/2 lb. grilled Angus burger cooked to order and topped with bacon, avocado, cheddar cheese, sauteed mushrooms and onions served with lettuce, tomato and onion.
Chef’s Ultimate Burger
$15.00
1/2 lb. grilled Angus burger cooked to order topped with BBQ sauce, bacon, french fries, coleslaw and an onion ring.
Ahi Burger
15.00
Ahi tuna seared rare with lemon dill aioli, fresh spinach and tomatoes. May be raw or undercooked.
$Lunch Specialties
Served with your choice of coleslaw, cottage cheese, fresh vegetables, cup of soup, petite house salad or french fries.Top Sirloin Steak
$18.00
8 oz. hand-cut sirloin, grilled and served on Murphy’s garlic-cheese bread.
Murphy’s Famous Grilled Fresh Salmon
$18.00
Served with honey mustard sauce. May be raw or undercooked.
Hand Breaded Catfish
$16.00
Served with Louisiana hot sauce.
Basil Pesto Salmon
18.00
Served with balsamic tomato relish. May be raw or undercooked.
$Dinner Salads
Ahi Nicoise Salad
$23.00
Seared Ahi tuna served over butter lettuce with grape tomatoes, black olives, cucumber and deep-fried quail eggs. May be raw or undercooked.
Steak Salad Dinner
$19.00
Baby greens with 8 oz. sirloin, bleu cheese crumbles, roasted red peppers, Kalamata olives, tomatoes and pine nuts. May be raw or undercooked.
Caesar Salad Dinner
10.00
Romaine lettuce tossed in Caesar dressing with asiago cheese, croutons and Bermuda onion. Add protein for an additional charge.
$Dinner Seafood Specialties
Fresh Salmon
$29.00
Served with honey mustard sauce. May be raw or undercooked.
Shrimp Brochette
$28.00
Grilled shrimp with drawn butter.
Fresh Grilled Idaho Trout
$36.00
Served with a maitre d’ butter sauce.
Fresh Basil Pesto Salmon
$29.00
Served with balsamic tomato relish. May be raw or undercooked.
Seared Ahi Tuna
$22.00
Served with a citrus compound butter. May be raw or undercooked.
Pan Seared Scallops
$36.00
Sweet bourbon glaze, candied bacon bits, polenta grits, sugar snap peas, fried cauliflower.
Coconut Fried Shrimp
$28.00
Served with a sweet chile-lime sauce.
Fresh Catï¬sh
26.00
Hand-breaded catï¬sh with Louisiana hot sauce.
$Dinner from The Grill
Top Sirloin
Hand-cut beef.
Baby Back Ribs
Tender pork ribs glazed with your choice of Jamaican BBQ sauce or traditional BBQ sauce.
Tenderloin Filet
$44.00
8 oz. cut of beef tenderloin.
Pork Tenderloin
$24.00
Garlic and herb-rubbed tenderloin topped with apple Bourbon chutney.
Ribeye Steak
Hand-cut, 45-day aged beef.
Dinner Pasta
Pasta Primavera
$19.00
Served in a rich Alfredo cream sauce with fresh vegetables tossed with fettuccine. Add protein for an additional charge.
Beef Stroganoff
$26.00
Seared tenderloin beef tips with sautéed mushrooms tossed in a red wine demi-glace and topped with sour cream.
Smoked Salmon Carbonara
26.00
Fresh salmon smoked in-house with applewood bacon and sweet onions in a creamy Alfredo.
$Dinner Chicken Specialties
Rotisserie Chicken
$19.00
Fresh 1/2 chicken flame roasted in our French rotisserie with a choice of mushroom marsala sauce, Jamaican BBQ sauce or traditional BBQ sauce.
Grilled Herb Chicken Breast
$23.00
Topped with a mango, cilantro salsa.
Grilled Chicken Cordon Bleu
$23.00
Chicken breast stuffed with shaved Virginia ham, Swiss cheese, hand-rolled and deep-fried with Dijon cream sauce.
Menu for Murphy's is provided by findrestaurantmenu.com
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