Breakfast Eggs and More
Traditional Breakfast
$9.50
2 eggs, toast, choice of bacon, ham or sausage with breakfast potatoes, cottage cheese or fresh fruit. Substitute gluten-free bun for an additional charge.
Steak & Eggs
$15.00
4 oz. thin cut prime flat iron, 2 eggs, bearnaise, breakfast potatoes and toast. Substitute gluten-free bun for an additional charge.
House Corned Beef & Hash
$13.00
Our braised corned beef, 2 eggs, fresh fruit and choice of toast.
Huevos Rancheros
$12.00
Corn tortillas, refried beans, 2 eggs, Cojita cheese, avocado and salsa. Add chorizo for an additional charge.
Weekday Early Bird
$8.50
2 eggs, choice of ham, bacon or sausage, breakfast potatoes, toast, coffee or tea. Substitute gluten-free bun for an additional charge.
Chicken Fried Steak
$14.00
Crisp coating with our rich sausage gravy, 2 eggs and breakfast potatoes.
Buttermilk Pancake Breakfast
$9.00
Served with 2 eggs and bacon, ham or sausage.
Quiche of the Day
$9.00
Served with fresh fruit.
Bistro Biscuits & Gravy
$11.00
Fresh made biscuits with rich sausage gravy, 2 eggs, breakfast potatoes, fresh fruit or cottage cheese.
Steel Cut Oatmeal
$7.50
Served with raisins, brown sugar and fresh fruit.
Morn'n Sandwich
9.50
2 eggs, cheddar, apple smoked bacon and tomato on focaccia toast with breakfast potatoes, fresh fruit or cottage cheese. Substitute gluten-free bun for an additional charge.
$Breakfast Benedicts
Eggs are poached medium. Served on English muffin with breakfast potatoes, fresh fruit or cottage cheese.Traditional Benedict
$11.00
2 poached eggs, Canadian ham and Hollandaise.
Florentine Benedict
$11.00
2 poached eggs over sauteed spinach, tomato and avocado topped with Hollandaise.
Southwest Benedict
$13.00
2 poached eggs, chorizo, avocado and roasted green chile with chipotle Hollandaise.
Old West Benedict
15.00
Marinated & grilled thin cut prime flat iron, 2 poached eggs and bearnaise.
$Breakfast Omelettes
Choice of toast and breakfast potatoes, fresh fruit or cottage cheese.St. Michael Classic Omelet
$10.50
Diced Canadian ham, sharp cheddar and caramelized onions.
Southwest Omelet
$11.00
Chorizo, pepper jack and cilantro with ranchero sauce. Add avocado for an additional charge.
Spinach, Mushroom & Feta Omelet
$10.50
Sauteed spinach, cremini mushrooms, tomato and feta.
Bistro Vegetable Frittata Omelet
11.00
Open faced with asparagus, mushrooms, sundried tomatoes and feta.
$Breakfast Crepes
Served with breakfast potatoes, fresh fruit or cottage cheese.Sweet Raspberry Crepe
$10.00
Filled with raspberry cream cheese and topped with raspberry compote, whipped cream and candied lemon peel.
Mushroom & Spinach Crepe
$11.50
Cremini & chevre duxelle and spinach topped with shallot cilantro cream sauce.
Ham, Onion & Cheese Crepe
$12.00
Canadian slice, scallions, cheddar and tomato with Hollandaise.
Southwest Crepe
12.00
House chorizo, pepper jack, red onion, roasted poblano chilies and chipotle Hollandaise.
$Appetizers
Local Farmers' Market Veggies
$9.50
Fresh roasted red pepper hummus and grilled house pita.
Crispy Calamari
$10.00
Lightly breaded and flash-fried. Served with house cocktail sauce.
Bistro Ceviche
$12.00
Wild shrimp, scallops, red onion, tomato and avocado in cilantro lime marinade with house tortilla chips. Gluten free.
Fresh Guacamole
$7.50
Made to order with house tortilla chips. Gluten free.
Shrimp & Scallop Toast
$9.50
Wild! Minced and broiled on sliced baguette.
Spicy Buffalo Wings
$9.00
Tossed with zesty Buffalo sauce hot or mild with ranch or bleu cheese. Gluten free.
Sesame Beef Skewers
$12.00
Grilled marinated strips, hoisin sauce, lime-cilantro slaw and fried wonton strips.
Soy-Ginger Lettuce Wraps
9.00
Marinated chicken, mushrooms, green onions, carrots, jicama and soy-ginger sauce.
$Thin-Crispy Flatbreads
Margherita Flatbread
$7.50
Tomato, fresh mozzarella and basil.
Vegetarian Flatbread
$7.50
Fresh garden veggies, roasted pepper sauce, mozzarella and Parmesan.
Smoked Pork Flatbread
$8.00
Green chili, roasted peppers, red onion, cheddar and scallions.
Chicken Pesto Flatbread
8.00
House pesto, roasted tomato and Parmesan.
$Fresh Ground Burgers and Beyond
House ground on brioche bun. Choose: fries, coleslaw or seasonal fruit sub gluten free bun for an additional charge.Bistro Burger
$12.50
Lettuce, tomato, onion and choice of cheese. Add avocado, bacon, jalapenos or mushrooms for an additional charge.
BBQ Bacon Burger
$13.50
Applewood smoked, white cheddar, lettuce, tomato and house BBQ sauce.
Southwest Burger
$13.50
Pepper jack, poblano, green Chile and cream cheese. Add bacon, avocado or jalapenos for an additional charge.
Beyond Burger
12.50
This 1 has flavor! Veggie patty, lettuce, onion and tomato. Add cheese, avocado, mushrooms or jalapenos for an additional charge.
$Lunch Casuals
Sandwiches served with choice of fries, coleslaw or seasonal fruit. Sub gluten free bun for an additional charge.BLT & Avocado Lunch
$11.00
Applewood smoked bacon, tomato, avocado and lettuce with herb mayo on toasted multigrain.
Steak Sandwich Lunch
$15.00
Sliced grilled flat iron, onion, roasted tomato, parm crisp, arugula and horseradish aioli on toasted focaccia.
Tacos de Pollo Lunch
$12.00
Seasoned chicken, lettuce, tomato, onion, avocado, southwest slaw and cilantro cream, black bean salad and pico de gallo. Gluten free.
Chicken Pesto Sandwich Lunch
$12.00
Grilled mozzarella and Roma tomatoes on a kaiser bun.
Mahi Fish and Chips Lunch
$15.00
Beer battered, with coleslaw, fries and bistro tartar sauce.
Crispy Chicken Sandwich
$12.00
Mild jalapeno slaw and Sriracha aioli on a kaiser bun.
Reuben Lunch
$13.50
Beer braised corned beef with Swiss, tangy coleslaw, house Thousand Island and Dijon on marble rye.
Fish Taco Lunch
$14.00
Tempura battered mahi mahi, with southwest slaw, Sriracha aioli and black bean salad.
Vegetarian Curry Bowl
16.00
Fresh veggies, coconut curry and cauliflower rice. Original or hot. Gluten free. Add chicken or shrimp for an additional charge.
$Lunch Salads and Soups
Chicken Chopped Salad Lunch
$15.00
Grilled and tossed with mixed greens, bacon, onion, cherry tomatoes and avocado with derby dressing. Gluten free.
Calamari Salad Lunch
$15.00
Lightly breaded & flash-fried over mixed greens, shredded cabbage, carrots, turnip, scallions and tossed with citrus dill dressing.
Wild Salmon Salad Lunch
$17.00
Arugula and romaine, toasted pecans, cucumber, tomato and feta with lemon Dijon vinaigrette. Gluten free.
Quinoa Salad Lunch
$14.00
Cherry tomatoes, avocado, cucumber, goat cheese and tortilla strips with herb vinaigrette. Gluten free.
Bistro's Caesar Salad Lunch
$11.00
Romaine, Parmesan, house croutons with Caesar dressing. Add chicken or shrimp for an additional charge.
Tomato Artichoke Bisque Soup Bowl Lunch
6.00
$Dinner Appetizer
Crisped Asparagus
$6.00
Tempura battered spears with lemon-chive aioli.
Caprese Crostini
$8.00
Pesto, fresh mozzarella, roasted tomato, red onion and balsamic drizzle.
Chevre & Mushroom in Phyllo
$10.00
Cremini, goat cheese, herb and scallion duxelle.
Chicken Fritters
9.00
Minced with zucchini, garlic, red onion and jalapeno. Tempura battered with Herb buttermilk dip.
$Dinner From Land
Add a cup of soup or garden salad for an additional charge.House Smoked Pork Ribs
$21.50
Spice-rubbed, slow smoke roasted 1/2 rack, smashed yukon golds and grilled corn. Gluten free.
Primavera Pesto Pasta
$16.50
Fettuccini tossed with fresh basil pesto, sundried tomatoes, shallots, roasted zucchini and Parmesan with garlic toast.
Bistro Fried Chicken
$16.00
Served with Southwest quinoa, ranch style yukons and dill cream sauce.
Prime Flat Iron Steak & Frites
$22.50
Served with fried yukon gold wedges and roasted cauliflower steak with chimichurri sauce. Gluten free.
Tacos de Pollo
$12.00
Seasoned chicken, lettuce, tomato, onion, avocado, southwest slaw and cilantro cream, black bean salad and pico de gallo. Gluten free.
Vegetarian Curry Bowl
16.00
Fresh veggies, coconut curry and cauliflower rice. Original or hot. Gluten free. Add chicken or shrimp for an additional charge.
$Dinner From Sea
Add side salad or cup of soup for an additional charge.Wild Alaskan Salmon
$19.50
Grilled with tomato, asparagus, arugula salad and herb roasted potatoes. Gluten free.
Southwest Prawns
$19.00
Grilled with tequila lime butter, Southwest veggie hash and cilantro slaw. Gluten free.
Mahi Fish and Chips
$15.00
Beer battered with coleslaw, fries and bistro tartar sauce.
Wild Seafood Fettuccini
$18.00
Sauteed shrimp & scallops, grilled asparagus, tomatoes and scallions with citrus cream sauce.
Fish Tacos
14.00
Tempura battered mahi mahi, Southwest slaw and Sriracha aioli with black bean salad.
$Dinner Greens & Grains
Wild Salmon Salad
$17.00
Arugula and romaine, toasted pecans, cucumber, tomato and feta with lemon and Dijon vinaigrette. Gluten free.
Quinoa Salad
$14.00
Cherry tomatoes, avocado, cucumber, goat cheese, and tortilla strips with herb vinaigrette. Gluten free.
Calamari Salad
$15.00
Lightly breaded & flash-fried over mixed greens, shredded cabbage, carrots, turnip, scallions and tossed with citrus dill dressing.
Chicken Chopped Salad
$15.00
Grilled and tossed with mixed greens, bacon, onion, cherry tomatoes and avocado with derby dressing. Gluten free.
Bistro's Caesar
$11.00
Romaine, parmesan, house croutons with Caesar dressing. Add chicken or shrimp for an additional charge.
Menu for Bistro St. Michael is provided by findrestaurantmenu.com
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