Starters
Portabella Fries
$7.00
With rosemary ranch
Shrimp Risotto Croquettes (4)
$7.00
With a citrus beurre blanc
Crab Cakes (4)
$7.00
With crum's jalapeno slaw and remoulade sauce
Mussels
$7.00
Smoked tomato and fennel broth
Chipotle Hot Chicken Wings (8)
$7.00
Crummy Shrimp (6)
$0.00
Coconut shrimp with a pineapple marmalade
Stuffed Mushrooms (4)
$7.00
Bacon wrapped and seafood stuffed
Tuna Wontons
$7.00
Sashimi tuna diced with basil vinagrette, capers, tomatoes, pine nuts and parmesan cheese in fried wonton cups. Contains nuts
Fried Kalamata Olives
$5.00
Bruchetta
$5.00
Deviled Eggs (6)
$5.00
Lemon Hummus
$5.00
With pita wedges
Grit Fries (6)
$5.00
With rosemary ranch
Marinated Olives
5.00
$Salads
Crum's Wedge
$5.00
Topped with bacon, hard-boiled egg, cherry tomatoes, and red peppers with your choice of rosemary ranch, blue cheese or dijon vinaigrette dressing.
Arugula Salad
$5.00
Topped with goat cheese, candied nuts and a seasonal fruit. Contains nuts
Fresh Herb Insalata
5.00
Baby spring mix tossed in our house Dijon vinagrette topped with feta, kalamata olives, strawberries, pine nuts, red peppers, and carrots. Contains nuts
$Soup
New England Clam Chowder
$5.00
Soup of the day
5.00
$Entrees
Chicken Pasta Primavera
$17.00
Grilled chicken sliced over brown rice gluten free pasta with julienned vegetables in a pesto white wine sauce
Quail and Grits
$21.00
Three jalapeno stuffed quail breasts, wrapped in bacon and finished with Crum's barbecue sauce. Served with pepper cheese grits with broccoli.
Chicken Florentine
$17.00
A pan-fried schnitz~ of chicken smothered with spinach and gruyere cheese, Served over mashed potatoes with a side of broccoli.
Scallops
$21.00
Served on sweet onion risotto topped with a lemon vinagrette and shaved parmesan
Smoke Scented Salmon
$17.00
7 oz, salmon steak served over a mixed vegetable ratiouille with a tomato vinaigrette.
12 oz. Ribeye
$21.00
Served over roasted garlic mashed potatoes, asparagus, and topped with onion rings
Meatloaf
$17.00
Veal, pork & beef meatloaf served over mashed potatoes with a side of green beans
Shrimp and Grits
$19.00
Shrimp, forest mushrooms, arugula, and smoked tomatoes in a light cream sauce over a peppered grit cake
Pork Pasta
$19.00
House smoked pulled pork tossed in a rustic garlic cream sauce served over pappardelle pasta.
Baked North Georgia Trout
$19.00
Boneless trout served with roasted yukon gold potatoes, asparagus, and a dijon vinaigrette.
Pork Loin Chop
19.00
Grilled and served with scalloped potatoes and green beans.
$House Pizzas
Pizza topping:pepperoni, caramelized onions, roasted garlic, roasted peppers, forest mushrooms, roasted tomatoes, spinach, broccoli, kalamata olives, jalapeno, feta, mozzarella, pepperoncini, blue cheese, ground beef $0.80. Shrimp, italian sausage, meatballs, smoked chicken, arugula, pineapple, ham, bacon, pulled pork, squash casserole, crab meat, buffalo mozzarella, artichoke hearts $1.25Jen's Pizza
$10.00
Cajun shrimp, arugula, jalapeno, caramelized onions, and bacon.
Veggie Pizza
$10.00
Pesto base, caramelized onions, roasted peppers, spinach, artichoke hearts, and forest mushrooms
Pizza Crum
$10.00
Roasted garlic, jalapeno, meatballs, and feta.
Blue Pig Pizza
$10.00
Pulled pork, blue cheese, roasted garlic, caramelized onions, and capers.
Sunshine Pie
10.00
Squash casserole, bacon, feta, and caramelized onions
$Desserts
Bourbon Pecan Pie
Ice Cream De Jour
Creme Brule Decadent
Chocolate Layer Cake
Starters
Boiled Peanuts
$4.25
Bruchetta
$4.25
Roasted garlic, tomato and fresh basil on toasted Italian bread
Lemon Hummus
$4.25
With pita wedges
Olive Tapenade
$4.25
With pita wedges
Deviled Eggs (6)
$4.25
Fried Kalamata Olives
$4.25
Crab Cakes (4)
$6.00
With crum's jalapeno Slaw and remoulade sauce
Chipotle Hot Wings
$6.00
With celery sticks and bacon blue cheese
Crummy Fries
$6.00
A generous portion of fries with bacon, parmesan, feta cheese and crum's pesto aioli
Portabella Fries
$6.00
With crummy sauce (feta aioli)
Belgian Waffle
6.00
With fresh berry compote, whipped cream, and maple syrup.
$Salads
Classic Caesar
$5.00
Fresh Herb Insalata
5.00
Greek salad with fresh herbs and pine nuts
$Soup
New England Clam Chowder
$5.00
Soup of the Day
5.00
$Entree
Veggie Pitawich
$8.50
Roasted red peppers, portobello mushrooms, caramelized red onions, arugula, and feta cheese. served with pasta salad and chips.
Crum's Toast
$8.50
Grand marnier battered with sliced bananas, candied pecans, homemade whipped cream, and maple syrup.
Chicken Salad Pitawich
$8.50
White meat chicken salad with arugula and oven roasted tomatoes. served with pasta salad and chips.
Pork Omelet
$8.50
Big green egg smoked boston butt, caramelized onions, and feta cheese. like it spicy? add jalapenos. served with home fries and fresh fruit.
Veggie Omelet
$8.50
Three egg omelet with onions, tomatoes, spinach, forest mushrooms, and feta cheese. Served with home fries and fresh fruit.
Pulled Pork Sandwich
$8.50
Big green egg smoked boston butt with crum's bbq sauce served on the side. served with pasta salad and chips.
Fried Catfish or Shrimp Po-Boy
$8.50
Topped with crum's jalapeno slaw, remoulade sauce, and tomato. Served with pasta salad and chips.
Fresh Herb Insalata
$11.00
An entree portion of our greek salad topped with your choice of chicken, salmon, tuna, or shrimp
Classic Caesar
$11.00
An entree portion of our caesar salad topped with your choice of chicken, salmon, tuna, or shrimp.
Shrimp and Grits
$11.00
Southern classic, cream style, with forest mushrooms.
Eggs Benedict
$11.00
English muffin, canadian bacon, poached egg and a blanket of hollandaise.
Eggs Crum
$11.00
Poached eggs over crab cakes with hollandaise and crumbled bacon. Contains nuts
Menu for Crum's On Central is provided by findrestaurantmenu.com
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