Dinner Small Bites and Shareable Appetizers
Fried Calamari
$16.00
Siracha aioli grilled lemon wedge.
Fig & Proscuitto Flatbread
$15.00
Herb, goat cheese, arugula, tupelo honey and roasted garlic.
Smoked Salmon Flatbread
$15.00
Creme fraiche, dill, capers, fires roasted tomato and pickled red onion.
Blistered Shishito Peppers
$15.00
Avocado ranch, lime and smoked sea salt.
Cheese Board
$14.00
Seasonal fruit, jams, local organic honey and Artisan bread.
Malaysian Shrimp
$23.00
Jumbo prawns, young ginger, jalapenos, scallions and ponzu sauce.
3 Cheese Lobster Mac and Cheese
$15.00
Sauteed maine lobster and orecchiette.
Charcuterie
$24.00
Assorted locally cured meats crostini, crostini, cornichons, pommery mustard, marcona almonds and marinated olives.
Tom Yum Mussels
$16.00
Spicy coconut, lemongrass broth and grilled ciabatta.
Tuna Tartar
23.00
Soy, sesame, sambal and wonton.
$Dinner Soups and Salads
Enhancements Salad
$6.00-8.00
Includes chicken, shrimp or salmon.
French Onion Soup
$12.00
Tomato Basil Soup
$11.00
Traditional Caesar Salad
$12.00
Romaine hearts, boquerone anchovies, Parmigiano Reggiano and crostini.
Mixed Green Salad
$12.00
Baby mixed greens, grape tomatoes and minus 8 vinaigrette.
LM Chopped Salad
$16.00
Chicken, avocado, hard boiled egg, hearts of palm, roasted corn point reyes blue cheese and chipotle ranch dressing.
Roated Baby Beet Salad
15.00
Decimal place farms goat cheese, micro greens, candied walnuts and local honey.
$Dinner Chef's Creations
Bone-In Ribeye
$40.00
Malbec reduction, Parmesan peppercorn butter and sauteed wild mushroom.
Grilled Loch Duart Scottish Salmon
$29.00
White wine, dill beurre blanc, sauteed baby kale and quinoa.
North Georgia Rainbow Trout
$26.00
Pan seared, haricot verts, marcana almonds grapes.
Prosciutto Wrapped Berkshire Pork Tenderloin
$32.00
Crispy pancetta, calvados and apples.
Oven Roasted Iowa Grove Farm Rack of Lamb
$34.00
Pan seared, roasted acorn squash and mint infused demi.
Ahi Tuna
$32.00
Seared sesame crusted tuna loin, toasted garlic, cilantro, scallions, Thai chili and soy vinaigrette.
Grilled Angus Burger
$18.00
Prime Angus beef, aged white cheddar, vine riped tomatoes, pickles and chow-chow.
Herb Roasted Chicken
$26.00
Free range chicken breast, baby spinach, roasted tomato, red pepper pesto, chicken jus and tomato fennel jam.
Wild Mushroom Ravioli
20.00
Sage, butter and black truffle.
$Dinner Sides
Yukon Potato Puree
$6.00
Wilted Spinach
$6.00
Market Vegetables
$6.00
Mushroom Risotto
$6.00
Macaroni and Cheese
$6.00
Grilled Asparagus
6.00
$Lunch Soups
French Onion Soup
12.00
$Lunch Small Bites and Shareable Appetizers
Fig & Prosciutto Flatbread
$15.00
Herb goat cheese, arugula, tupelo honey and roasted garlic.
Smoked Salmon Flatbread
$15.00
Creme fraiche, dill, capers, fire roasted tomato and pickled red onion.
Cheese Board
$14.00-19.00
Seasonal fruit jams, local organic honey and artisan bread.
Malaysian Shrimp Jumbo Prawns
$23.00
Young ginger, jalapenos, scallions and ponzu sauce.
Tom Yum Mussels
16.00
Spicy coconut, lemongrass broth and grilled ciabatta.
$Lunch Salads
Enhancements chicken, shrimp or salmon for an additional charge.Enhancements Salad
$6.00-8.00
Traditional Caesar Salad
$12.00
Romaine hearts, boquerone anchovies, grape tomatoes, Parmigiano Reggiano and crostini.
Roasted Baby Beet Salad
$15.00
Decimal place farms goat cheese, micro greens and candied walnuts local honey.
Mixed Green Salad
$12.00
Baby mixed greens, grape tomatoes and minus 8 vinaigrette.
LM Chopped Salad Chicken
16.00
Avocado, hard boiled egg, hearts of palm, roasted corn point reyes blue cheese and chipotle ranch dressing.
$Lunch Chef's Creations
Vegetable Panini
$15.00
Grilled zucchini, yellow squash, portobello mushrooms, sliced tomatoes, fresh mozzarella cheese and pesto.
Grilled Angus Burger
$18.00
Prime Angus beef, aged white cheddar, vine ripened tomatoes and pickles chow chow.
Ahi Tuna Sandwich
$20.00
Sambal aioli, avocado, arugula and multigrain bun.
Portico Turkey Sandwich
16.00
Oven roasted turkey, sauteed granny smith apples, munster cheese, tarragon mayo and grilled cranberry orange bread.
$Lunch Side Dishes
Garlic Parmesan Fries
$6.00
Sweet Potato Fries
$6.00
Side Mixed Green Salad
$6.00
Macaroni and Cheese
6.00
$Breakfast Beverages
Illy Coffee
$5.00
Regular or decaf.
Illy Espresso
$5.00
Illy Cappuccino
$5.00
Juice
$6.00
Includes orange, cranberry or grape.
Chef's Power Smoothie
$8.00
Glass of Milk
$5.00
Pot of Tea
$5.00
Regular or decaf.
Sweet Signature Eye Openers
$8.00
Peach, ginger or mint.
Savory Signature Eye Openers
8.00
Blood orange or pomegranate.
$Breakfast From The Bakery
Bakery Basket
$10.00
Butter croissant, chocolate croissant, miniature muffins or danishes. Choice of 3.
Assorted Toast
$6.00
Whole wheat, white, rye, 8 grain, sourdough or English muffin.
New York Style Bagel
$9.00
Served with cream cheese. Plain raisin, everything or sesame seed.
Lox and Bagels
16.00
Smoked salmon, cream cheese, capers, tomato and onions.
$Breakfast Le Meridien Continental
Le Meridien Continental
14.00
House-baked croissants, pain au chocolate, mini danishes, muffins, fresh juice, coffee or tea.
$Healthy Breakfast
Healthy Breakfast
23.00
Egg white omelet, fresh herbs, mushrooms, spinach, artichokes and sun-dried tomatoes. Sliced fresh fruit, seasonal fruit parfait or chef's power smoothie. Includes fresh orange juice, coffee or tea.
$Breakfast Cereals, Yogurts and Sides
House-Made Granola
$10.00
Selection of Cereals
$7.00
Irish Steel-Cut Oatmeal
$10.00
Spiced peach compote and mixed berry compote.
Fresh Yogurt
$7.00
Plain, vanilla or Greek.
Side of Fresh Mixed Berries
$8.00
Side of Fresh Mixed Fruit
$8.00
Chef's Sides
$6.00
Choice of bacon, pork sausage, chicken apple sausage or breakfast potatoes.
Portico Fresh Fruit Plate
14.00
$Breakfast Organic Eggs
All organic breakfasts are served with asparagus, fingerling potatoes and a choice of smoked bacon or country pork sausage or chicken apple sausage.Chef's Signature Omelette
$16.00
Artichokes, sun dried tomatoes, spinach, mushrooms and goat cheese.
Breakfast Omelette
$15.00
Choice of 3: bacon, sausage, ham, peppers, onions, spinach, mushrooms, cheddar cheese and artichokes.
Eggs Any Style
14.00
Choice of scrambled, fried or poached.
$Breakfast Favorites
Eggs Benedict
$18.00
Poached eggs, buttermilk biscuit, meyer lemon and truffle hollandaise and Italian ham.
Buttermilk Pancakes
$14.00
Vermont maple syrup.
Brioche French Toast
$16.00
Fresh berries and vanilla whipped cream.
Malted Belgian Waffle
$16.00
Mixed berry compote and creme chantilly.
Le Meridien Breakfast Sandwich
$12.00
2 eggs any style, choice of white, wheat, sourdough or rye toast, choice of bacon, ham, pork sausage or chicken apple sausage.
Le Meridien Breakfast Wrap
$15.00
Three scrambled eggs, seasoned breakfast potatoes, grilled peppers, onions, cheddar cheese, avocado, choice of bacon, ham, pork sausage, pico de gallo and guacamole.
Menu for Portico Global Cuisine is provided by findrestaurantmenu.com
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