Appetizers
Hummus Plate
$10.00
Fried eggplant, pickled okra, house pickled pickles and carrots, naan bread topped with kalamata and queen olive tapanade.
Fried Calamari
10.00
With honey dijon glaze, jalapeno cilantro lime alioli and shaved parmesan.
$Salads
Baby Arugula
$6.00
With candied spicy pecans, gorgonzola and lemon honey vinaigrette.
House
$5.00
Mixed Greens, tomatoes, cucumbers, onions, carrots and balsamic vinaigrette.
Caesar
6.00
Whole romaine hearts, house made croutons and caesar dressing.
$Sandwiches
All sandwiches and burgers served w/side of fries.Bantam Chicken Sandwich
$10.00
Grilles chicken breast with bacon, mushrooms, onion, parmesan cheese and jalapeno aioli on challah bread. Brunch potatoes.
Grilled Angus Burger
$9.00
Lettuce, tomato, onion, swiss or cheddar on gourmet egg burger bun. Brunch potatoes.
BBQ Pork Sandwich
$9.00
House pulled pork, Barbeque sauce and slaw. Brunch potatoes.
Grilled Lamb Burger
$13.50
Feta cheese, tomato-chili marmalade, topped with crispy micro onions on focaccia tomato bread. Brunch potatoes.
Veggie Wrap
$9.00
Eggplant fries, herbed baked tofu, tomato, onion, romaine w-honey dijon.
Veggie Burger
10.00
Topped with pimento cheese, crispy onions and baby arugula on a gourmet egg burger bun.
$Brunch
Red Wine Blueberry Pancake
$10.00
Bantam Pancake (Bakey Style)
$10.00
Bacon stuffed.
Gravy Train
$6.00
Sawmill sausage and gravy with biscuit.
Lamb Bacon Omlette
$12.00
Lamb bacon with tomato chili marmalade and feta, potatoes or grits.
Bantam Pancake
$6.00
Bantam Yogurt and Granola with Seasonal Berries
$6.00
2 Egg Plate
$6.00
With potatoes or grits.
Soft Shell Crab Benedict
$14.00
Two poached eggs on an english muffin with sauteed spinach, capers and hollndaise sauce.
Andouille Sausage Omelette
$10.00
Roasted tomatoes, onions, goat cheese, basil, potatoes or grits.
French Toast Foster
$12.00
Featuring Godiva Caramel Liquor with fresh bananas.
Fried Egg Sandwich W/Cheese
$6.00
Duck Confit Over Waffle
$13.00
Fried eggs, tomato chili marmalade, fresh fruit and potatoes.
Veggie Omelette
$9.00
Mushrooms, tomatoes, artichoke, basil, potatoes or grits.
Bacon and Cheese Omelette
$10.00
With potatoes or grits.
Salmon Benedict
$12.00
Two poached eggs on an english muffin with sauteed spinach, capers and hollndaise sauce.
Steak and Eggs
$12.00
Eggs your style, potatoes or grits.
French Toast
$9.00
With fresh bananas and strawberries.
Ham and Cheese Omlette
$10.00
With potatoes or grits.
Shrimp and Grits
$11.00
Ham and Eggs
12.00
Ham with eggs your style, potatoes or grits.
$Side Items
Grits
$3.00
Potatoes
$3.00
Fruit Cup
$4.00
Bacon
$3.00
Sawmill Gravy
$4.00
Toast
$2.00
Soy Veggie Sausage Patty
$4.00
Sausage
$3.00
Chicken Sausage
$4.00
Single Egg
2.00
$Desserts
Creme Brulee
$7.50
Classic style: Dusted and served with fresh mint.
Brownie
$6.50
Dusted with confectioner's sugar and served with whipped cream (Brownie contains walnuts).
Key Lime Pie
$7.00
Dusted with confectioner's sugar, served with whipped cream and a lime slice.
Guinness Cake
7.00
Guinness beer, chocolate chips served hot with whipped cream. You guessed it, delicious cakiness.
$Beverages
Milk
$2.00
Grapefruit Juice
$2.00
Orange Juice
2.00
$Bantam Small Plates
Hanger Steak
$9.50
Over crispy sliced potatoes, baby arugula and mushroom au jus.
Hummus Plate
$10.00
Fried eggplant, pickled okra, house pickled pickles and carrots, naan bread topped with kalamata and queen olive tapenade.
Fried Calamari
$10.00
With a honey dijon glaze and a jalapeno cilantro lime aioli.
Pan Seared Scallops
$10.50
With seaweed salad and asian sauce.
Warm Tomato Tartare
$8.00
Roasted tomatoes, goat cheese, arugula, drizzled with a cherry vinaigrette glaze with side of bread.
Veggie Plate
10.00
Cauliflower mash, brussel sproutsand roasted carrots over baby arugula.
$Soups
Chicken Pot Pie Soup
$6.00
All of the goodness of a chicken pot pie without the crust.
Stewnami (as available) "2014 Beltline Boil Winner"
8.00
Calm, crab, shrimp, scallop and calamari with a medley of vegetables and peppers in a burgundy bisque.
$Lunch Sandwiches
Lunch sandwiches served with choice of bowtie pasta salad, chips, or jicama slaw.Tuna Melt
$8.00
Tuna, celery, onion, dill, sundried tomatoes, lettuce, tomatoes, swiss cheese on multigrain bread.
Smoked Chicken Salad
$8.00
Celery, walnuts, tarragon, lettuce, tomatoes, swiss cheese on challah bread.
Flying Pig
$8.00
Turkey, bacon, cranberry sauce, smoked gouda cheese on challah bread.
Parma McGill
8.00
Prosciutto, salami, capicola, provolone cheese, spiced pepper mix on cibatta bread.
$Entree
Lobster Mac and Cheese
$15.00
Lobster meat and strozzapreti pasta in a white cheese sauce with a side of bread.
Seafood Pasta
$17.00
Scallops, salmon, shrimp and mussels w/cherry tomatoes, mushrooms in a vodka herbed butter sauce.
Duck Legs Confit
$19.00
Duck legs over mashed potatoes with a brandy mushroom sauce and veggie of the day.
Brat Plate
$14.00
Locally sourced brats, house-made sauerkraut and mashed potatoes with house pickled pickles and carrots.
Menu for Bantam Pub is provided by findrestaurantmenu.com
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