Savory Appetizers
Fried Cheese Ravioli
$8.95
Lightly breaded and served with a rich marinara sauce and parmesan cheese.
Salt & Vinegar Crisps
$7.95
A bowl of warm potato chips with malt vinegar and sea salt.
Smoked Salmon
$9.95
House-smoked and topped with capers and red onions. Served with aioli and grilled pita.
Highland Platter
$9.95
Enough for 3! Homemade scotch eggs with mini Cornish pasties, sausage rolls, guinness mustard.
Chicken & Waffle Croquettes
$8.95
A blend of ground chicken and smokey bacon dropped in a Belgian waffle mix with a spicy maple buffalo dipping sauce.
Fresh Pretzel Sticks
$7.95
Made locally and black by popular demand! 3 hot pretzels served with a spicy cheese dip.
Baked Brie
$10.95
Enough for two! Topped with roasted garlic, oven dried tomatoes and pesto. Served with toasted ciabatta.
Lamb Kebab
$10.95
Mediterranean lamb skewers, marinated, grilled and served with a house lemon feta vinaigrette and pita bread.
Spinach Artichoke Dip
$8.95
Creamy spinach and artichoke topped with mozzarella and served with chips.
Chicken Strips & Chips
$9.95
House cut chicken tenderloins, deep fried to a golden brown and served with honey mustard dipping sauce.
Homemade Scotch Eggs
$5.95
Two scotch eggs served with whole grain mustard.
Grande Nachos
$7.95
A huge pile of crispy nacho chips drizzled with queso, topped with tomatoes, jalapeno, black olives, blackened-grilled chicken breast and covered with melted mozzarella and cheddar.
Tavern Wings
$7.95
Irish Spring Rolls
$9.95
Stuffed with corned beef, Swiss cheese and cabbage- lightly fried and served with 1000 island dipping sauce.
Asian Steak Tips
$9.95
Fresh grilled chunks of juicy bistro filet in an Asian marinade served with a hoisin dipping sauce.
Buffalo Chicken Dip
9.95
A rich blend of chicken, buffalo sauceand blue cheese sauce served chilled with flour tortilla chips.
$Signature Salad: Sure To Satisfy
Also available as a jalapeno tortilla wrap.Chicken Harvest
$10.95
Diced chicken with feta, mandarins, candied chopped pecans, sun-dried cranberries, tomatoesand cucumber with our sun-dried cranberry vinaigrette.
Mediterranean
$10.95
Chicken or marinated grilled lamb on a bed of romaine with feta, red onions, oven-dried tomatoes, mushrooms, mixed olivesand tossed with a house-made Greek dressing.
Aberdeen Smoked Salmon
$10.95
A bed of spinach tossed with capers, red onionsand vidalia onion vinaigrette topped with feta.
Kentish Cobb
$10.95
A blend of greens with chicken, bacon, tomato,cucumber, chopped eggand bleu crumbles and bleu cheese dressing.
Hong Kong Asian Salad
$11.95
Crispy romaine tossed in Asian ginger dressing with carrots, bell peppersand mandarins, topped with teriyaki marinated bistro filet and bleu cheese.
Blackened Chicken Caesar
$10.95
Classic caesar with grilled or blackened chicken.
Seared Ahi Tuna
12.95
With mandarins, noodles, carrotsand red bell peppers in a sesame ginger dressing.
$Small Salads : For A Lighter Bite
Small Tavern Salad
$5.95
Served with your choice of low cal Italian, bleu cheese, ranch, 1000 island or sun-dried cranberry vinaigrette dressing.
Little Greek salad
$6.95
Romaine tossed in Greek dressing with kalamata olives, mushrooms, oven dried tomatoes, fetaand red onions.
Little Caesar
$6.95
A toss of romaine and ceasar dressing, topped with parmesan and croutons.
Lettuce Wedge
5.95
Topped with bacon, tomatoes, blue cheese dressing and crumbles as well.
$Sandwiches
Comes with your choice of soup, salad or fries. Also available as a wraps.Chicken Ranch Monterey
$9.95
Lightly fried chicken breast with bacon, Swiss, ranch dressing, lettuce and tomato on a hoagie. Grilled breast can be substituted on request.
Philly Cheese
$9.95
Chopped beef and caramelized onions drizzled in olive oil smothered in melted mozzarella. Chicken can be substitute for beef.
Cuban Press
$10.95
Spice roasted pork, Swiss, ham and pickles pressed crispy and home made mojo dipping sauce.
Tuscan
$9.95
Grilled chicken slices, oven-dried tomatoes, fresh basil and mozzarella on grilled ciabatta with basil mayo.
Brooklyn Reuben
$11.95
20 + years as a favorite. Grilled rice, Swiss cheese and 1000 island on corned beef topped with sauerkraut. Substitute turkey for a rachel.
Asian Blue Cheese Steak
$10.95
Marinated, grilled beef on ciabatta with hoisin sauce, warm bleu cheese and fried onion strings.
Smoked Salmon BLT
$12.95
Fresh smoked salmon with bacon, lettuceand tomato with a lemon caper aioli on ciabatta.
Grilled Mediterranean Gyro
$9.95
lamb and beef in a warm pita with lettuce, tomato, tzatzikiand feta.
Fish Tacos
$9.95
Blackened, grilled or fried. Fresh cod in warm flour tortillas with lettuce, fresh pico de gallo and a creamy cilantro ranch.
Lobster Grilled Chicken
$13.95
Grilled lobster, brie and cream cheese on Texas toast. Reader's choice award winner in "garden and gun magazine".
Spicy Chicken Club Sandwich Wrap
$9.95
Chicken, bacon, ham, pepper jack, tomatoes, lettuceand chipotle mayo in a grilled jalapeno flour tortilla.
5 Cheese Grilled Cheese
$9.95
A five cheese blend on rye with a cup of tommy soup for dippin' !
French Dip
12.95
Shaved, slow-roasted prime rib on a hoagie with a cup of onion jus.
$The Burger Shoppe
Comes with your choice of soup, salad or fries. Also available as a wraps.Blue Cheese Buffalo Burger
$9.95
Topped with warm blue cheese crumbles and buffalo sauce.
The Original Dunwoody Doozie
$9.95
Our legendary 1-2 pound burger topped with bacon, cheese, lettuce, tomatoand onion strings.
Black Bean Burger
$9.95
A healthy alternative. Topped with fresh pico de gallo and mixed field greens tossed with chipotle ranch dressing.
Jalapeno Burger
$9.95
A spicy, South of the border style treat topped with jalapenos and pepper jack.
The California Burger
9.95
With mushrooms, Swiss, lettuce and tomato.
$Aussie Style Meat Pies
The Steak, Cheese & Onion Pie
$4.95
Chopped steak, cheddar cheeseand sauteed onions garnished with sesame seeds.
The Ned Kelley
$4.95
Our traditional pie with bacon, eggand cheddar cheese added.
The Traditional Pies
4.95
Ground chuck with seasoned beef gravy and a flaky top.
$Your Main Courses
Pub fare at its finest.Meatloaf
$12.95
A blend of Italian sausage and ground beef stuffed with spinach and mozzarella served the size of brick with mashed potatoes, veggies and gravy. Also great as a sandwich.
Shepherd's Pie
$13.95
New Zealand lamb slowly braised with carrots, onion, garlic and rosemaryand topped with golden brown mashed potatoes. Served with fresh steamed vegetables.
Southern Fried Cap'n Crunch
$13.95
4 pieces of fresh chicken, battered and rolled in cap'n crunch, then lightly fried and served with mashed potatoes and a spicy mapple gravy.
Bangers & Mash
12.95
Traditional Irish guinness sausage served on a bed of mashed potatoes and topped with caramelized onions and a brown gravy.
$Puddings
Klondike Heath Bar
$3.95
Klondike Heath Bar Brownie with Caramel
5.95
$Hot Soup!
Baked French Onion
$4.95
House made, topped with croutons and Swiss cheese.
Menu for The Bat & Ball Pub is provided by findrestaurantmenu.com
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