Appertizers
Empanadas
$6.00
Two chicken and cheese filled pastries. Served with guacamole, cabbage and salsa verde.
Nachos Gratin
$4.00
Topped with melted cheese.
Sampler Platter
$8.00
Samll portion of flautas, chile poppers, chicken fingers and quesadillas. Presented with salsa.
Ceviche
$8.00
Marinated seafood salad with corn. Served with yuca.
Cheese or Bean Dip
$5.00
Served with Chips.
Guacamole Dip
5.00
Served with Chips.
$Sopas y Ensalads
Consome de Pollo
$5.00
Chicken Soup
Sopada Tortilla
$5.00
Tortilla Soup
Ceaser Salad
$5.00
Romaine Lettuce, parmesan cheese with caesar dressing
House Salad
$4.00
Iceberg lettuce, tomatoes, chilies, peppers, shredded cheese
Caprese Salad
6.00
Fresh mozzarella, basil and sliced tomatoes.
$Entrees
All dinner entrees include a house salad and two side items.Mexican Carne Asada
$16.00
8 ouce rib eye steak.
Argentinian Churrasco
$16.00
8 ounce grilled skirt steak. Presented with chimichurri sauce
Filet Mignon
$18.00
8 ounce filet topped with a red wine sause.
Chilean Bistec Pobre
$16.00
8 ouce flank steak served with two eggs.
Chilean Parilla Mixta
$32.00
(Enough for two) Pork ribs, roasted chicken, sausage, skirt steak
Mexican Steak or Chiken Fajitas
Your choice of sizzling steak strips or chicken. Presented onions, bell peppers, tomatoes, rice and balck beans, sour cream and guacamole. (Does not include two side items)
Mexican Burrito Verde
$12.00
Your choice of sizzling chicken or steak strips. Presented with cheese and salsa verde. Served with guacamole and pico de gallo. (Does not include side items.)
Pollo a la Naranja
$12.00
Grilled marinated chicken breast.
Chilean Anitcuchos
$16.00
(Buchettas) Steak or chicken, served with tomatoes, onions, green and yellow peppers.
Pescado Sudado
$12.00
Tilapia served vera cruz style.
Camarones Diablos
$16.00
Sauteed shrimp with onions and peppers.
Sopa de Marisco
$14.00
Soup with calamari, octopus, scallops and shrimp.
Vegetarian Select
$10.00
Burrito wit mixed begetables and cheese. Presented with steamed zucchini, squash and onions. (Does not include side items.)
Side Item Choices: Spinach, Zucchini, Broccoli, Squash, Sauteed Pototoes, Fried Plantains, Yuca, Mashed Potatoes, Rice, Black Beans, French Fries
Additional Side Items are $2.50 each.
Postres~ Desserts
Flan
$4.00
Egg custard topped with caramel sugar
Tres Leches
$5.00
Butter cake, soaked in three kinds of milk:evaporated, condensed and whole milk
Carrot Cake
5.00
Moist cake with grated carrots, peacans and applesauce.
$Children's Menu
For children age 12 and younger.Grilled or Fried Chicken Fingers
$4.00
Chicken breast served with french fries
Tacos
$5.00
Two chicken or steak soft tacos topped with lettuce, tomatoes and shredded cheese
Quesadilla
$4.00
Corn tortilla stuffed with grated cheese Add your choice of chicken or steak for an additional. $2.00
Sopas y Ensalads
Consome de Pollo
$5.00
Chicken Soup
Sopada Tortilla
$5.00
Tortilla Soup
Ceaser Salad
$5.00
Romaine Lettuce, parmesan cheese with caesar dressing
House Salad
4.00
Iceberg lettuce, tomatoes, chilies, peppers, shredded cheese
$Especiales
Huevos Criolle
$7.00
Three eggs, ham, tomatoes, onions, green peppers and cheese. Served with toasted bread and black beans.
Cuban Sandwich
$7.00
Pork roast, ham, mayonnaise, mustard and tomatoes on cuban bread. Served with fried plantains.fried plantains.
Enchilada Suiza
$7.00
Salsa, chicken, cabbage, cheese, tomatoes and sour cream wrapped in three corn tortillas.
Quesadillas
$7.00
Your choice of chicken or steak. Served with cheese, sour cream, guacomole and pico de gallo. Presented with a small salad.
Fiesta Salad
$7.00
Your choice of grilled chicken or steak with lettuce, tomatoes, onion and topped with sour cream.
Burrio Original
$7.00
Steak, poblano and green peppers, lettuce, tomatoes, sour cream and black beans. Served with a side cabbage salad.
Tacos de Pescado/ Fish Tacos
$9.00
Tilapia, cabbage, black beans and rice. Presented on soft tortillas.
Tacos Original
$7.00
Your choice of chicken or steak with grilled onions and cheese. Presented on soft tortillas, topped with pico de gallo and guacamole
Hamburger
$7.00
1/4 lb. Sirloin burger cooked to order, topped with lettuce, tomato and cheese. Served with french fries.
Club Sandwich
7.00
Bacon, turkey and ham sandwich. Garnished with lettuce, tomatoes and cheese. Served with french fries.
$Postres ~ Desserts
Flan
$4.00
Egg Custard topped with caramel sugar.
Tres Leches
$5.00
Butter cake soaked in three kinds of milk: evaporated milk, condensed milk, and whole milk.
Carrot Cake
$5.00
Moist cake with grated carrots, pecans and applesauce.
Menu for Chiloe Latin Bistro is provided by findrestaurantmenu.com
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