Avra Greek Tavern American

Avra Greek Tavern Menu

(404) 892-8890
794 Juniper St Ne, Atlanta, GA 30308

Micro Meze

Small plates.
Octopus
$8.00
char grilled marinated mediterranean style octopus over dressed romaine
Fried Calamari
$8.00
topped with a tomato basil confit
Dolmades
$5.00
grape leaves stuffed with fresh herbed rice
Greek Olives & Feta
$6.00
assorted greek olives & feta cheese, drizzled with extra virgin olive oil
Spanakopita
$5.00
crispy phyllo triangles filled with spinach and greek feta cheese
Beeftekia
$6.00
char grilled greek beefcakes with tzatziki
Tiropita
$5.00
crispy phyllo triangles filled with feta cheese & egg
Greek Pizza
$5.00
grilled pita with tomato confit, halloumi and feta cheeses, onions, bell peppers and black olives & oregano
Hot Pikilia Meze
28.00
octopus, fried calamari, spanakopita, beeftekia, and dolmades - served with tzatziki

$Soup


Avgolemono Soup
6.00
traditional greek style egg and lemon chicken soup with rice

$Salad


Horiatiki
9.00
traditional country, tomatoes, cucumbers, red onions, kalamata olives, bell peppers, greek feta cheese and oregano. tossed with our signature balsamic dressing

$Saganaki

Served with grilled pita.
Kefalograviera
$8.00
aged greek sheep's milk cheese, broiled and ouzo flamed
Halloumi
$8.00
mild cow's milk cheese, broiled and ouzo flamed
Shrimp
10.00
sauteed shrimp with fresh tomato confit , over pan fried greek feta cheese

$Spreads

Served with grilled pita.
Tzatziki
$5.00
yogurt, cucumber, garlic, and dill
Melitzanosalata
$5.00
fire-roasted eggplant chopped with feta, tomato, black olives and grilled onions
Revithosalata
$5.00
puree of chic peas with tahini and lemon
Htipiti
$5.00
puree of roasted holland peppers and greek feta cheese
Pikilia Spreads
15.00
served with grilled pita & sliced cucumber tzatziki, melitzanosalata, revithosalata, htipiti

$Sides


Green Beans
$5.00
with garlic and lemon
Greek Fries
$5.00
topped with grated kefalograviera cheese, greek oregno and lemon
Spinach
$5.00
sauteed spinach
Lemon Roasted Potatoes
$5.00
Basmati Rice Pilaf
$5.00
Gigandes Plaki
5.00
great white kastorian beans stewed with fresh tomatoes and herbs

$Dessert


Baklava
$5.00
layers of phyllo soaked in syrup filled with a rich mixture of honey and nuts.
Galaktoboureko
$5.00
a semolina custard pastry covered in a medium thick syrup in between layers of phyllo dough.
Mille Feulle
$6.00
custard filled puff pastry topped with fresh whipped cream and sprinkled with pastry flakes and powdered cocoa.
Ekmek
$5.00
kataifi soaked in syrup over a chilled custard topped with fresh whipped cream and toasted almonds.
Yogurt
7.00
imported greek yogurt, topped with crushed walnuts and honey.

$Private Dining Menu - Appetizer Buffet

Plus tax(8%) plus service charge(20%) includes; beverages, american coffee or hot tea.
Private Dining Menu - Appetizer Buffet
$35.00
Appetizer
various spreads, eggplant, hummus, tzatsiki, htipiti
Salad
greek salad
Entree
spanakopitas & toropitas, calamari, moussaka, pastichio, stuffed eggplant, souvlaki's, chicken, beef and lamb
Dessert
display baklava, eggmeg, mille fuelle

Traditional Plates


Moussaka
$15.00
layers of thin slices of potato, eggplant, and zucchini, with seasoned ground beef, baked with bechamel.
Gyro
$15.00
sliced marinated lamb with tzatziki sauce. served with fried greek potatoes.
Pastichio
$14.00
greek pasta with seasoned ground beef, baked with bechamel.
Stuffed Tomato And Pepper
$14.00
oven baked and stuffed with seasoned ground beef, tomatoes, arborio rice and topped with kefalograviera & feta cheeses. served with roasted lemon potatoes.
Lamb Gouvetsi
$16.00
orzo pasta in a fresh tomato confit, with stewed lamb and shaved kefalograviera cheese.
Stuffed Eggplant
$14.00
baked and stuffed with fresh tomatoes, garlic, and onions. served with roasted lemon potatoes.
Lamb Chops
$22.00
marinated with olive oil and fresh herbs then char grilled with a mavrodaphne wine reduction. served with potato keftedes.
Pork Tenderloin
$16.00
char grilled and topped with a baked goat cheese cake. served with sauteed spinach, dried fig chutney, and greek yogurt.
Beeftekia
$14.00
char grilled and seasoned lean ground beef served with greek fries, sauteed spinach and tzatziki sauce.
Grilled Chicken
15.00
char grilled butterflied chicken breast with sweet pepper wine reduction. served with roasted lemon potatoes.

$Seafood

Our fresh fish are grilled whole and recommended to be served whole. Our fish are basted with greek extra virgin olive oil, fresh lemon, and greek oregano. Our whole fish average one and a half pounds
Red Snapper
delicate and mild. fresh stewed green beans.
Royal Dorado
firm yet flaky. fresh green beans.
Shrimp Avra
20.00
jumbo shrimp sauteed with red and green bell peppers, black olives, fresh tomatoes and melted greek feta cheese with basmati rice.

$Kabobs

marinated and seasoned with fresh herbs. char grilled and skewered with fresh vegetables. served with a mavrodaphne wine reduction.
Chicken Kabob
$16.00
served with basmati rice
Beef Tenderloin Kabob
$18.00
served with roasted lemon potatoes
Lamb Kabob
$20.00
served with basmati rice

Traditional Plates


Moussaka
$15.00
layers of thin slices of potato, eggplant, and zucchini, with seasoned ground beef, baked with bechamel.
Gyro
$15.00
sliced marinated lamb with tzatziki sauce. served with fried greek potatoes.
Pastichio
$14.00
greek pasta with seasoned ground beef, baked with bechamel.
Stuffed Tomato And Pepper
$14.00
oven baked and stuffed with seasoned ground beef, tomatoes, arborio rice and topped with kefalograviera & feta cheeses. served with roasted lemon potatoes.
Lamb Gouvetsi
$16.00
orzo pasta in a fresh tomato confit, with stewed lamb and shaved kefalograviera cheese.
Stuffed Eggplant
$14.00
baked and stuffed with fresh tomatoes, garlic, and onions. served with roasted lemon potatoes.
Lamb Chops
$22.00
marinated with olive oil and fresh herbs then char grilled with a mavrodaphne wine reduction. served with potato keftedes.
Pork Tenderloin
$16.00
char grilled and topped with a baked goat cheese cake. served with sauteed spinach, dried fig chutney, and greek yogurt.
Beeftekia
$14.00
char grilled and seasoned lean ground beef served with greek fries, sauteed spinach and tzatziki sauce.
Grilled Chicken
15.00
char grilled butterflied chicken breast with sweet pepper wine reduction. served with roasted lemon potatoes.

$Seafood

our fresh fish are grilled whole and recommended to be served whole. our fish are basted with greek extra virgin olive oil, fresh lemon, and greek oregano. our whole fish average one and a half pounds.
Red Snapper
delicate and mild. fresh stewed green beans.
Royal Dorado
firm yet flaky. fresh green beans.
Shrimp Avra
20.00
jumbo shrimp sauteed with red and green bell peppers, black olives, fresh tomatoes and melted greek feta cheese with basmati rice.

$Kabobs

Marinated and seasoned with fresh herbs. Char grilled and skewered with fresh vegetables. Served with a mavrodaphne wine reduction.
Chicken Kabob
$16.00
served with basmati rice
Beef Tenderloin Kabob
$18.00
served with roasted lemon potatoes
Lamb Kabob
20.00
served with basmati rice

$Private Dining Menu - 4 Course Dinner Menu

Plus tax(8%) plus service charge(20%) includes; beverages, american coffee or hot tea.
Private Dining Menu - 4 Course Dinner Menu
$45.00
Appetizer
served family style as platters. pikilia cold/ spreads- tzatziki, melitzanosalata, revithosalata, htipiti, pikilia hot-beeftekia, spanakopita, dolmades, grilled whole calamari
Salad
served family style. greek salad
Entree
served family style. moussaka, pastichio, chicken & beef souvlaki, gyro platter, note: we can contour the menu to accommodate vegetarians.
Dessert
served family style. baklava, eggmeg, mille fuelle
Appetizer
served family style as platters. pikilia cold/ spreads- tzatziki, melitzanosalata, revithosalata, htipiti, pikilia hot-beeftekia, spanakopita, calamari, octopus
Salad
served family style. greek salad
Entree
choice of one per guest. grilled chicken served with rice pilaf, lamb chops served with roast lemon potatoes, grilled whole royal dorado served with rice pilaf
Dessert
choice of one per guest. baklava, eggmeg, mille fuelle

Private Dining Menu - 3 Course Dinner Menu

plus tax(8%)plus service charge(20%) includes; beverages, american coffee or hot tea.
Private Dining Menu - 3 Course Dinner Menu
$35.00
Salad
served family style. greek salad
Entree
served family style. moussaka, pastichio, chicken & beef souvlaki, gyro platter, note: we can contour the menu to accommodate vegetarians.
Dessert
served family style baklava, eggmeg, mille fuelle

Menu for Avra Greek Tavern is provided by findrestaurantmenu.com

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