Soup to Nuts
Garlic Potato Chips
$7.00
Blue cheese for dipping
Better Bruschetta
$9.00
Slow roasted roma tomatoes with tapenade and pesto, served with garlic-butter toasted focaccia
Better Than Any Frenchman's Onion Soup
$9.00
Caramelized sweet onions in stock with hints of sherry and cognac crowned with emmenthal
One Helluva Tomato Soup
$9.00
Bistro style with maytag blue award winning
Serendipitous Salad
$10.00
Fresh greens, cheeses, croutons, tomato, garden veggies and anything salady that grabs us
Cute Little Side Salad
$6.00
Half of it
Kaled Caesar Salad
$9.00
Romaine with a chiffonade of kale, classic caesar dressing, smoked cheddar, panzanella cubes and a little fruit
Kaled Caesar Salad for Two
$16.00
The Titanic
9.00
Chilled iceberg lettuce and maytag blue cheese with basil roasted tomatoes, a sprinkle of bacon and blueberries the last thing the titanic passengers saw ceberg and blue.
$Tacos
With eat here slaw and a soupcon of aioli and fruit salsaLobster
$16.00
With a little crawfish, kissed with garlic butter and lime
Seafood
$13.00
Chefs pick; pan seared
Port Braised Beef
11.00
With bearnaise side
$Wood Stone Pizzas
Pig
$12.00
Sausage and more sausage and meat loaf with pepperoni and sausages
Duck
$14.00
Maple leaf farms duckling, chevres and sweet pepper jam
Fish
$14.00
Smoked salmon and crème fraiche
Veggie
11.00
Roasted peppers, oven roasted tomatoes and whatever else
$Beginnings, Smaller or Sharing
Poutine
$7.00
House fries and debris demi-glace, with a healthy dose of parmesan
Tempura'd Beets
$9.00
Lightly battered but not beaten, with chevre and creme
Hickory House Smoked Fish Dip
$9.00
Local fish, chef's pick
Shrimpcargots
$9.00
With a little collard green and smoked bacon
Pan Cooked Mussels
$14.00
Kissed with beurre blanc, topped with frites
Cedar Key Clams
$12.00
Casino'd and vodka'd
Heart Attack Hot Dog
$10.00
All beef hot dog, bacon wrapped, deep fried, trickled with truffle butter on garlic buttered roll side of bearnaise
Seattle Style Grilled Cheese
$9.00
Muenster & gruyere with caramelized onions and a little french dip
Love Me Tender
$12.00
Love me blue and a sweet little tomato too, le pavees with chef's mash and demi
Island Style Ribs
10.00-17.00
St. louis cut, crisped in the fryer, tossed with herbed garlic butter bell pepper papaya jam
$Blue Plate Specials, Dinnerish or Sharable
Gulf Shrimp
$10.00-18.00
Panko crusted, served with mango ketchup and asian drizzle or mosca'd pan seared, with garlic butter, chardonnay and rosemary
Yardbird Thursdays
Fried chicken and waffles, turducken pot pie talk to your waiter
Domestic Salmon (Maine)
$10.00-18.00
Crusted with horseradish cream and fire roasted or pan seared and finished with key lime butter and tropical fruit salsa
Gulf Coast Seafood Stew
$19.00
Fresh market fish, shrimp, clams, mussels and andouille sausage in zuppa broth, with fingerlings
Fresh Catch of the Day
$18.00
Chef's pick for the species and sizes check your boards
Marvelous Veal Meat Loaf
$17.00
With farmed mushrooms, pan gravy
Not Mama's Pot Roast
$16.00
Port braised, roasted shallots, sweet carrots, roasted fingerlings
Tenderloin
$15.00-24.00
Coffee and coriander crusted 4 or 8 oz
Fire Roasted Veggie Platter
14.00
Serendipitous
$Sides
Focaccia Garlic Toast
$4.00
Plump Sweet Corn Casserole
$6.00
Roasted Green Beans
$6.00
House French Fries
$6.00
Aunt Shirley's Collard Greens
$6.00
Gluten Limited Menu
Better Than Any Frenchman's Onion Soup
$9.00
Caramelized sweet onions in stock with hints of sherry and cognac crowned with emmenthal
One Helluva Tomato Soup
$9.00
Bistro style with maytag blue award winning
Serendipitous Salad
$9.00
Fresh greens, cheeses, tomato, garden veggies and anything salady that grabs us
Kaled Caesar Salad
$9.00
Romaine with a chiffonade of kale, classic Caesar dressing, smoked cheddar, a little fruit
The Titanic
$8.00
Chilled iceberg lettuce and maytag blue cheese with basil roasted tomatoes, a sprinkle of bacon and blueberries
Bacon & Eggs
$5.00
Bedeviled eggs, chefs pick.with a little sweet bacon
Frites
$7.00
House fries and debris demi-glace, with a healthy dose of parmesan
Hickory House Smoked Fish Dip
$9.00
Local fish, chef's pick
Shrimpcargots
$9.00
With a little collard green and smoked bacon
Pan Cooked Mussels
$13.00
Kissed with beurre blanc, topped with frites
Cedar Key Clams
$12.00
Casino's and vodka'd
Gulf Shrimp
$10.00-18.00
Mosca'd pan seared, with garlic butter, chardonnay and rosemary
Domestic Salmon (Maine)
$18.00
Crusted with horseradish cream and fire roasted or panseared and finished with key lime butter, and tropical fruit salsa, green beans
Gulf Coast Seafood Stew
$19.00
Fresh market fish, shrimp, clams, mussels in zuppa broth, with fingerlings
Fresh Catch of the Day
$18.00
With key lime dill butter and capers or tropical fruit salsa with green beans
Island Style Ribs
$9.00-16.00
St. louis cut, crisped in the fryer, tossed with herbed garlic butter and bell pepper papaya jam with green beans kinda thai
Tenderloin
$24.00
Coffee and coriander crusted
Fire Roasted Veggie Platter
14.00
Serendipitous
$A Sweet Thing
Chocolate Budino
$8.00
A fancy Italian name for a really decadent chocolate pudding, topped with a little sea salt
Menu for eat here is provided by findrestaurantmenu.com
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