Starters
Chef's Market Soup of The Day
$6.95
Calamari
$9.95
Fried calamari, shaved parma ham, manchego cheese, olive salad, sherry mustard aioli, basil salad
House-Cured Salmon Crostini
$10.95
Olive oil crostini with roasted yellow beets, montchevre goat cheese drizzled with caper oil
Hoisin Duck and Crispy Vegetable Spring Rolls
$10.95
Sweet-sour chile dipping sauce, and pickled ginger
Angel Hair Onion Rings
$8.95
Housemade ketchup
Mussels Mariniere
13.95
Fresh prince edward island mussels, white wine, bacon, cream, garlic
$Salads
East Avenue Caesar
$12.50
East Avenue Caesar with Grilled Chicken Breast
$16.50
East Avenue Caesar with Fried Calamari
$17.50
East Avenue Caesar with Grilled Gulf Jumbo Shrimp
$19.50
Maple Leaf Duck Confit & Baby Kale Salad
$15.95
Baby kale with applewood bacon, candied walnuts, mandarin segments, carrots, sesame & rice wine vinaigrette with angel hair onion rings
Michael's Special Seasonal Salad
$13.95
Tender greens, gorgonzola, figs and candied pecans in pear-poppyseed vinaigrette
Michael's Special Seasonal Salad with Grilled Chicken Breast
$16.95
Michael's Special Seasonal Salad with Fried Calamari
$17.95
Michael's Special Seasonal Salad with Grilled Gulf Jumbo Shrimp
$22.95
Famous Cobb Salad
$16.95
Marinated grilled chicken, avocado, bacon, diced tomato, chopped egg, ripe olives and crumbled bleu cheese on crisp romaine, drizzled with honey mustard dressing
Wendy's Warm Chicken Salad
$15.95
Baby greens, dried cranberries, goat cheese and candied pecans in honey-lemon-basil vinaigrette
Chinese Chicken Salad
$15.95
Ginger marinated chicken and cabbage, pickled vegetables, asian dan-dan noodles & peanut dressing
Phil's Chopped Salad
$14.95
Romaine and field greens with gorgonzola, swiss, parmesan, black olives, chopped cucumbers, tomato, julienne vegetables, toasted almonds and garlic oregano dressing
Phil's Chopped Salad with Grilled Chicken Breast
$17.95
Phil's Chopped Salad with Grilled Gulf Jumbo Shrimp
$22.95
Crispy Oyster Salad
16.95
Fried apalachicola oysters, baby spinach, toasted walnuts, stilton blue, steen's cane syrup-apple vinaigrette with pear bourbon house cured bacon
$City Lite
Imperial Portobello Mushroom
$13.95
Forbidden rice, ginger-scallion vinaigrette, watercress salad, roasted baby carrots & asparagus
Southwestern Seared Mahi Mahi
$15.95
Roasted garlic tomatoes, corn-avocado salsa, yellow tomato gazpacho and sauteed spinach
Coffee-Rubbed Yellowfin Tuna
$21.95
Seared coffee-rubbed yellowfin tuna, sesame slaw, crispy wonton chips, ginger scallion vinaigrette
Chimichurri Tenderloin
$18.95
Skewered broiled filet with grilled zucchini, squash, red onions and red-yellow pepper relish, treviso raddichio with chimi-churri
Tandori-Glazed Free-Range Chicken
$14.95
Glazed chicken skewer, charred beef steak tomatoes, spinach, garlic, feta cheese and yogurt raita sauce
Thai Chicken Paillard
$13.95
Cilantro-marinated chicken paillard, fresh avocado, thai mee cucumber salad and vine ripe tomato
Roasted Beet Salad
$14.95
Cucumber fennel salad, mandarin segments, toasted goat cheese, sweet potato chips & ?pistachio vinaigrette
Thai Salmon
$16.95
Pan-seared lemongrass-honey salmon with mussels & vegetable stew
Fresh Pressed Vegetable Juice of the Day
6.95
$The Art of the Sandwich
Turkey Club
$13.95
House-smoked turkey, honey-glazed ham, three-pepper bacon, sliced cheddar cheese, lettuce & tomatoes on grilled sourdough bread
East Avenue Reuben
$14.95
Corned beef brisket, sauerkraut, swiss cheese and russian dressing on marble rye with shoestring fries
Phil's Rhode Island Lobster Rolls
21.95
Two fresh maine lobster rolls with olive oil mayonnaise, lemon zest and celery on a buttered toasted roll and creamy cole slaw
$Combinations
Choose any twoCombinations
15.95
Angel hair onion rings, michael's seasonal salad, caesar salad, crispy calamari, chef's market , soup of the day, hoisin duck spring rolls, one-half turkey club
$The Burger
Matt's Freshly Ground Half-Pound Sirloin Burger
$11.95
Pat lafrieda's legendary short rib & sirloin burger accompanied by shoestring fries or coleslaw
Build Your Own Burger
11.95
By adding any of the following 1.00 extra each: wisconsin aged cheddar, imported gruyere, smoked gouda, danish bleu, sauteed mushrooms, three pepper bacon, roasted red peppers, avocado
$Rustic Flatbreads
Mediterranean Flatbread
$14.95
Olive tapenade, grilled chicken, roasted tomatoes, fresh basil, feta & fresh mozzarella
Fromage & Legume Flatbread
$13.95
Rosemary pesto, grilled asparagus, marinated baby artichokes, caramelized onions, blue cheese, roasted pepper, manchego & gruyere cheeses
Fromage & Legume Flatbread with Curried Chicken or Shrimp
17.95
$Specialties
Veronese Lobster Ravioli
$18.95
Maine lobster ravioli with fresh tomato sauce, tuscan kale, pancetta, roasted garlic & burrata
Michael's Bowtie Pasta
$16.95
Grilled chicken, pancetta, snow peas, shiitake mushrooms, sundried tomatoes in light parmesan cream
Butter-Roasted Flounder
$18.95
Grain mustard beurre blanc, brown butter sage, toasted almonds, sauteed brussels sprouts & potato allumettes
Pan-Roasted Bluefin Crab Cakes
$24.95
Roasted potatoes and herbed tartar sauce
Starters
Maine Lobster Bisque
$14.00
Tempura blue crabmeat, fresh maine lobster & brandied creme fraiche
Mote Farm-Raised Caviar (2 oz.)
$125.00
Siberian sturgeon caviar raised locally and sustainably in sarasota served with traditional accompaniments
America Cheese Flight
$14.95
Served with traditional accoutrements
Angel Hair Onion Rings
$8.95
Housemade ketchup
Crispy Calamari
$13.95
Fried calamari, shaved parma ham, manchego cheese, olive salad, sherry mustard aioli, basil salad
Hoisin Duck and Crispy Vegetable Spring Rolls
$12.95
Sweet-sour chile dipping sauce, and pickled ginger
Sesame Shrimp Tempura
$19.95
Jumbo shrimp served golden brown with spicy mango dipping sauce
Mussels Mariniere
$16.95
Fresh prince edward island mussels, white wine, bacon, cream, garlic
Lobster & Escargots
$19.95
Sauteed maine lobster, escargots, fennel confit, thyme-roasted cherry tomatoes, shiitake mushrooms, curry and goat cheese crostini
Black Pepper-Crusted Beef Carpaccio
$15.95
Parmesan shavings, baby arugula, black pepper oil and chives
House-Cured Salmon Crostini
$12.95
Olive oil crostinis with roasted yellow beets, montchevré goat cheese drizzled with caper oil
Freshly-Shucked Cold Water Oysters
3.50
$The Salads
East Avenue Caesar
$10.00
Michael's Special Seasonal Salad
$12.95
Organic tender greens, gorgonzola, figs, red grapes and candied pecans in pear-poppyseed vinaigrette
Phil's Chopped Salad
$14.95
Romaine and field greens with gorgonzola, swiss, parmesan, black olives, chopped cucumbers, tomato, julienne vegetables, toasted almonds
Crispy Oyster Salad
$16.95
Fried apalachicola oysters, baby spinach, toasted walnuts, stilton blue, steen's cane syrup-apple vinaigrette with pear bourbon house cured bacon
Roasted Golden & Chioggia Beet Salad
12.95
Gorgonzola, dolce spuma & pistachio vinaigrette
$The Seafood
Lemongrass Grilled Ahi Tuna
$38.00
Sesame forbidden rice, teardrop tomatoes, watercress salad, roasted asparagus, baby carrots & ginger scallion vinaigrette drizzled with kabayaki sauce
Pan-Seared Chilean Sea Bass
46.00
Lemon lobster risotto, french peas, lobster beurre blanc and roasted asparagus
$The Meats
Phil's Chicken Spaetzle
$28.00
Panko-crusted chicken breast with lemon caper beurre blanc, spaetzle, braised red cabbage and green apples
Grilled Provimi Veal Chop (14 oz.)
$48.00
Pignolias, basil and parmesan mash with rosemary tomatoes
Duck Two-Ways
$39.00
Crispy thyme leg confit, honey fennel-lacquer breast, yellow beet & fingerling potato hash, garlic -scented swiss chard & pomegranate demi-glace
Roasted Bone-In Kurobuta Pork Chop (14 oz.)
$38.00
Snake river farms heirloom pork, caramelized sweet potatoes, cumin-spiced chestnuts, quince-cranberry chutney, ancho-glazed carambola with poblano-tomatillo reduction
Porcini-Rubbed Colorado Rack Lamb
58.00
Demi-reduction, mint and tomatoes chutney,?applewood bacon & gruyere potato croquettes, ?sautéed garlic scented green kale
$The Steaks
Hand cut, hand picked USDA certified prime steaksNew York Strip Sirloin Steak
$56.00-62.00
USDA Prime
Bone-In Ribeye Steak (24 oz.)
$64.00
USDA Prime
Filet Mignon (7 oz.)
$38.00
Filet Mignon (9 oz.)
$44.00
Filet Mignon (14 oz.)
$48.00
Phil's Carved Prime 14 oz. New York Strip
62.00
Porcini-rubbed, roasted shiitake mushrooms, arugula and lemon-oregano fingerling potatoes
$Specialties
Tempura Vegetable Skewer
$22.95
Forbidden rice, ginger scallion vinaigrette, watercress salad, roasted baby carrots & asparagus
Michael's Bowtie Pasta
$24.95
Grilled chicken, crispy pancetta, shiitake mushrooms, sundried tomatoes, snow peas & light cream
Bucatini with Shellfish & Sausage
36.95
Bucatini with scallops, shrimp, grilled octopus, sausage, baby kale & roasted yellow tomato sauce. Topped with shaved pecorino romano
$The Sides
Caramelized Sweet Potatoes
$9.00
Candied pecans & scallions
Roasted Asparagus
$10.00
Aged balsamic & crunchy parmesan
White Truffle and Herb Roasted Red Bliss
$8.00
Robustly seasoned potatoes with white truffle and herbs
Royal Trumpet Mushrooms
$10.00
Wild mushrooms sauteed with garlic
Potato Croquettes
$9.00
Enriched with apple bacon and gruyere
Baked Potato
$6.00
Available with bacon, cheddar, sour cream, butter
Fresh Creamed Spinach
$9.00
Classic wilted spinach, folded with aged cheese finished with pernod
Molly's Truffled Macaroni and Cheese
10.00
Manchego, gruyere, parmesan, truffled bechamel
$Desserts
Warm Sticky Toffee Pudding
$10.00
Housemade vanilla bean ice cream
Carrot Cake Napoleon
$10.00
Mascarpone cream cheese frosting & housemade pumpkin ice cream
Gala Apple Ravioli
$10.00
Warm caramel rum sauce & housemade vanilla ice cream
Flourless Chocolate Mousse Cake
$10.00
Fresh raspberries & vanilla anglaise
Brownie Ice Cream Stack
$10.00
Layers of dark chocolate brownie, heath bar crunches, espresso crunch ice cream, vanilla ice cream, drizzled with chocolate sauce
Creme Brulee
$10.00
Traditional tahitian vanilla bean topped with seasonal berries
Key Lime Tart
$10.00
Pecan-graham crust, tangy filling, cloud of baked meringue, balsamic-black pepper & strawberry salsa
Nutella Cinnamon Crepe
$10.00
Bananas or berries & powdered sugar
Nutella Cinnamon Crepe with Housemade Ice Cream
$12.00
Chocolate Blackout Cake
$9.00
Layers of dense chocolate custard cake covered with chocolate jimmies
Housemade Ice Cream & Sorbet
$9.00
Served with assorted cookies
Cheese Flight
15.00
Served with traditional accoutrements
$Lounge Bites
Beijing BBQ Spare Ribs
$12.00
Sesame seeds, asian slaw & sweet rice vinaigrette
Pat LaFrieda Beef Sliders
$5.00
Grilled onions, dill pickle, yellow mustard, michael's famous angel hair onion rings
Provence Turkey Sliders
$5.00
Free range turkey, dill havarti & tarragon mayonnaise michael's famous angel hair onion rings
Thai Chicken Wings
$5.00
Housemade sweet chili thai sauce, kabayaki sauce. Sprinkled with toasted peanuts, scallions and sesame seeds
Ajax Truffle Fries
$5.00
Crispy french fries tossed in truffle oil. Dusted with parmigiano-reggiano snow
Lemon Poppyseed Tempura Shrimp
$10.00
With soy-ginger glaze & spicy mango ketchup
Michael's Half-Pound Burger
$14.00
Pat lafrieda's legendary short rib & sirloin burger with ajax truffle fries
Freshly-Shucked Cold Water Oysters
$3.50
Blackened Mahi-Mahi Mini Wonton Tacos
$12.00
Housemade fresh guacamole, pico de gallo, shredded lettuce, queso fresco & lime
Michael's Bowties & Chicken
$12.00
Demi-portion grilled chicken, pancetta, snow peas, shiitake mushrooms, sundried tomatoes with light parmesan cream
Mote Siberian Sturgeon Caviar
$12.50
Raised locally & sustainably by mote marine laboratory (2 oz.)
Crispy Asian Duck & Hoisin Spring Rolls
$5.00
Housemade-hoisin duck & vegetable spring rolls, sweet chili sauce with pickled ginger aioli
Crispy Calamari
$5.00
Artisan-cured la quercia rosa prosciutto, olive salad, manchego cheese and sherry aioli
House-Cured Salmon Crostini
$8.00
Olive oil crostinis with roasted yellow beets and montchevré goat cheese drizzled with caper oil
Black Pepper Beef Carpaccio Rolls
$8.00
With parmesan shavings, baby arugula, black pepper oil & chives
Pan-Seared Diver Scallop
$10.00
With gooseberry jam & scallion ginger vinaigrette
Mussels Mariniere
$14.00
Fresh prince edward island mussels, white wine, pancetta, cream and fresh garlic
Power Lunch at the Lounge - First Course
Michael's Special Seasonal Salad
East Avenue Caesar or Chef's Market Soup of Day
Power Lunch at the Lounge - Second Course
Imperial Portobello Mushroom
Forbidden rice, ginger-scallion vinaigrette, watercress salad, roasted baby carrots & asparagus
Thai Chicken Paillard
Cilantro-marinated chicken paillard, fresh avocado, thai mee cucumber salad & vine ripe tomatoes
Bowtie Pasta
Grilled chicken, pancetta, snow peas, shiitake mushrooms & sundried tomatoes in a light cream sauce
Chimichurri Tenderloin
Skewered broiled filet with grilled zucchini, squash, red onions & red-yellow pepper relish, treviso radicchio & argentine chimichurri
Butter-Roasted Flounder
Grain mustard beurre blanc, brown butter sage, toasted almonds, sautéed brussels sprouts & potato allumettes
Matt's Freshly Ground Half-Pound Burger
Pat lafrieda's legendary short rib & sirloin burger accompanied by shoestring fries or coleslaw
Thai Salmon
Pan-seared lemongrass-honey salmon, mussels & seasonal vegetable stew
Menu for Michael's on East is provided by findrestaurantmenu.com
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