INSALATE
Chopped Caesar
$5.95
Chopped Romaine lettuce with our Caesar Dressing, Croutons and Parmigiano
Garden Salad
$5.25
Mixed greens, tomatoes, tossed in a red wine vinagrette topped with parmigiano.
Caprese
$8.50
Organic tomatoes, with fresh mozzarella and fresh basil.
Insalata di mare
$9.75
calamari, scallops, shrimp on a bed of mixed green, tossed in a herbal vinaigrette.
Sicilian Tuna
9.95
Grilled tuna loin, pignoli nuts, raisins, onions, celery, spinach & romaine, tossed in an herbal vinaigrette.
$TAPAS ITALIANI
Mixed Olives
$5.25
Imported olive selection
Pinot Grigio Shrimp
$8.75
Cooked with Italian Pinot Grigio,garlic,olive oil and tomatoes.
Veal Meatballs
$7.95
Petrella Family recipe
Beef Carpaccio
$9.50
Raw shaved beef with fresh squeezed lemon, a drizzle of truffle oil, arugula and parmigiano.
Eggplant Packages
$8.95
Roasted eggplant stffed with mozzarella, tomatoes and basil on mixed greens with pinoli nuts.
Formaggi
$9.95
Today's cured meat selection.
Salumi
$8.50
Today's cured meat selection.
Fresh Prince Edward Island Mussels
$8.75
Sauteed mussels in a light tomato sauce.
Fried Calamari
$8.75
Served with a side of warm marinara or cold smoked tomato sauce.
Marinated Baby Artichokes
$7.50
Tender whole baby artichokes marinated in extra virgin olive oil, served cold.
Pistacchio Duck
$15.75
Seared duck breast with pistacchio butter, raisins and pomegranate molasses.
Prosciutto di Parma
$8.75
Served with fresh pineapple
Polenta
$7.95
Baked polenta topped with wild mushrooms,sausage and melted artisan cheeses
Roasted Broccolini
$8.75
With shaved Parmigiano.
Asparagus Wrapped in Prosciutto
7.95
$BRUSCHETTE
Roasted eggplant
$7.50
Prosciutto di Parma,Roasted eggplant, red onion & mozzarella topped with arugula.
Tomato Garlic and Basil
$6.95
With ricotta salata.
Spinach & Artichoke
$7.95
Sauteed and mixed with pignoli nuts and topped with Pecorino Romano.
Quattro Formaggi
7.50
Melted Grana Padano, Gorgonzola Dolce, Fontina and Pecorino Romano.
$Pasta
Penne con Broccolini
$16.95
Penne pasta with broccolini, fresh tomatoes and ricotta salata cheese
Spaghetti allo Scoglio
$18.95
Shrimp,scallops,mussels,calamari and clams sauteed and served with spaghetti.
Gnocchi Rossi
$17.95
House made gnocchi with shrimp and asparagus
Spaghetti alla Carbonara
$17.95
Traditional carbonara with diced pancetta, Parmigiano and egg.
Cannelloni
$14.95
Pasta filled with ground veal and topped with bescamella, mozzarella and tomato sauce
Ravioli agli Asparagi
$17.95
Asparagus ravioli, in a fresh sage walnut and butter sauce topped with Parmigiano.
Papadelle con Porcini
17.95
A wide pasta tossed in a porcini and wild mushroom cream sauce.
$Featured ENTREES
Veal Cutlet
$21.95
Sesame encrusted veal cutlet served with Nona's roasted potatoes with tomatoes.
Pan Roasted Salmon
$15.95
Fresh 8 oz. Salmon dressed with tomatoes, capers, artichokes and white wine.
Filetto alla Petrella
$24.95
8 oz. filet in a Gorgonzola and truffle oil cream sauce.
Chicken Marsala
14.95
Chicken breast topped with a wild mushroom and Marsala wine sauce.
$12" Wood Fired Pizza
Margherita
$9.95
The traditional plain cheese and tomato pizza of Italy.
Pepperoni
$10.95
Pepperoni, tomato sauce and mozzarella.
Wild Mushroom
$11.95
Assortment of mushrooms, tomato sauce and mozzarella.
Prosciutto and Arugula
$12.95
White pizza with prosciutto, parmigiano, and topped with fresh arugula and cherry tomatoes.
Sausage
$11.50
Tomato sauce and mozzarella.
Spinach and Artichoke
$12.95
White pizza with spinach artichoke and ricotta salata.
Artisan Cheese
$12.95
White Artisan cheese pizza with asparagus and artichokes.
Menu for Petrella Bros. is provided by findrestaurantmenu.com
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