Early Dining
Early bird specials are served from 4-6pm everyday. All entrees come with a cup of soup of the day or a small house saladChef Pavel's Meatloaf
$9.99
Served with mashed potatoes, homemade gravy and vegetable of the day
Roast Chicken Leg
$9.99
Cooked with rosemary, onions and garlic, and served with our rice and vegetable of the day
Meatball Stroganoff
Served over egg noodles, with a side of vegetable of the day
Grilled Teriyaki Shrimp
$9.99
Served on our traditional caesar salad
Beef Goulash
$9.99
Served with potato dumplings and roasted tomato with rosemary and peppers
Chef Pavel's Chicken Pasta
$9.99
Grilled chicken pieces tossed with mushrooms, onions, bacon bits, garlic and white wine. Served with garlic bread
Alaskan Salmon
$10.99
With dill sauce, served with rice and vegetable of the day
Salads
All salads include garlic bread. Add grilled chicken $2.50, add grilled shrimp $4.00Mixed Salad
$6.00
With bleu cheese crumbles. Served with your choice of dressing: ranch, bleu cheese, balsamic or raspberry vinaigrette
Traditional Caesar Salad
$6.50
Topped with homemade crispy croutons
Spinach Salad
$7.50
Tossed with gorgonzola cheese, smoked applewood bacon, walnuts and apple vinaigrette
Two Chef's Salad
$7.50
Mixed baby greens, goat cheese, toasted sunflower seeds, figs and our house balsamic honey reduction
Country Greek Salad
7.50
Tomatoes, peppers, cucumbers, red onions, calamata olives, pepperoncini & greek feta cheese
$Soup
Soup of the Day
3.00-4.00
$Sandwiches
All sandwiches are made to order with only the freshest ingredients and served with homemade hand-cut fries or a bag of chips. Bread choices are: multigrain, rye or whiteChicken Salad
$7.00
With tomato, lettuce, cucumber and roasted red peppers
Tuna Salad
$7.00
With tomato, lettuce, cucumber and red onions
Roast Beef
$7.50
With fresh horseradish mayo, tomato, lettuce, pickle, roasted red peppers and red onions
Roast Turkey
$7.00
With red pepper jelly, tomato, lettuce and provolone cheese
Half and Half
$7.00
Half a sandwich from above and a cup of soup of the day
Tuna Melt
$7.50
Tuna salad and melted provolone cheese on grilled bread
Turkey Club
$8.00
Roast turkey on toasted bread, topped with provolone cheese, lettuce, tomatoes, mayo and applewood smoked bacon
Blackened Tilapia Sandwich
$8.00
Baked tilapia served on a hoagie bun with lettuce, tomato, sliced avocado, alfalfa sprouts and lemon-jerk mayonnaise
Two Chefs Philly Cheese Steak
10.00
Tender strips of filet mignon on an open face freshly baked bun. Topped with caramelized onions, grilled peppers, mushrooms and melted provolone cheese
$Crepes
Two crepes filled with your choice ofRoasted Garlic, Spinach and Mozzarella Cheese
$6.50
Mushrooms and Sauerkraut
$6.50
Chicken with Pineapple, Roasted Peppers and Sauteed Onions
6.50
$Hot Lunches
6 oz Hamburger
$8.00
Served on a kaiser roll with caramelized onions, sauteed mushrooms, lettuce, tomato and your choice of either cheddar, american or swiss. Served with homemade home-cut fries
Quiche of the Day
$7.00
Served with a small house salad with your choice of ranch, blue cheese, balsamic or raspberry vinaigrette
Meat Loaf
$7.50
With mashed potatoes, gravy and vegetable of the day
Roast Chicken Leg
$7.50
With white rice, ravy and vegetable of the day
Beef Stew
$7.50
Served over egg noodles
Meatball Stroganoff
$8.00
Served over egg noodles
Beef Goulash
$8.00
Served with potato dumplings and roasted tomato with rosemary and peppers
Alaskan Salmon
$10.00
With dill sauce served with rice and vegetable of the day
Grilled Chicken Pasta
$11.00
With mushrooms, onions, bacon bits, garlic and white wine. Served with garlic bread
Two Chef's Alfredo
$9.00
Linguine, tomatoes and fresh basil tossed in a creamy parmesan sauce. Served with garlic bread. Add grilled chicken $2.50, add grilled shrimp $4.00
Pork Schnitzel
$15.00
Served with european-style potato salad, red cabbage and a lemon wedge
Roast Half Duck
21.00
With chef's special gravy, red cabbage, potato dumplings and garlic spinach
$Kids Menu
Under 10Chicken Nuggets with Mashed Potatoes or Fries
$4.50
Spaghetti and Meatballs
$4.50
Appetizers
"Insalata Caprese"
$7.00
Sliced tomato, basil and fresh mozzarella topped with olive oil and homemade honey-balsamic reduction
Mussels di Napoli
$8.00
Mussels in the shell, simmered with wine, garlic-butter, roma tomatoes and scallions. Served with garlic bread
Prosciutto with Fresh Pineapple
$7.00
Topped with red bell pepper drizzle
Smoked Salmon
$7.50
With dill and garlic cream cheese on toast rounds
Mini Crab Cakes
8.00
With two chefs tartar sauce. Served on a small bed of mixed greens
$Salads
All salads include garlic bread. Add grilled chicken $2.50, add grilled shrimp $4.00Spinach Salad
$7.50
Topped with gorgonzola cheese, applewood smoked bacon bits and caramelized walnuts. Served with homemade apple vinaigrette
Caesar Salad
$6.50
Crisp romaine lettuce, parmesan cheese and croutons tossed in our gourmet caesar dressing
Large House Salad
$6.00
Mixed greens, tomatoes, cucumber, roasted red peppers and crumbled bleu cheese. Choice of bleu cheese, ranch, balsamic or raspberry vinaigrette
Country Greek Salad
$7.50
Tomatoes, peppers, cucumbers, red onions, calamata olives, pepperoncini and greek feta cheese tossed in our house greek dressing
Two Chef's Salad
7.50
Mixed baby greens, goat cheese, toasted sunflower seeds and cabernet poached figs. Topped with extra virgin olive oil and homemade honey-balsamic reduction
$Soups
Chef's Selection
$3.50
Classic French Onion Soup
4.50
Topped with melted provolone cheese and croutons
$Pasta
Served with garlic breadTwo Chef's Alfredo
$12.00
Linguine, tomatoes and fresh basil tossed in a creamy parmesan sauce. Add grilled chicken $2.50, add grilled shrimp $4.00
Seafood Pasta
$16.00
Mussels, chopped clams, shrimp and pieces of fish served on linguine with a lemon garlic white wine basil sauce
Mussels Marinara
$14.00
Fresh mussels steamed in a homemade marinara sauce over linguine
Roast Half Duck
$21.00
With chef's special gravy. Served with red cabbage, potato dumplings, and garlic spinach
Half Roast Chicken
$15.00
Basted with olive oil and herbs, served with gravy, potato of the day and vegetable of the day
Grilled Chicken Breast
$16.00
Topped with bacon, grilled pineapple, tropical salsa and served with rice and vegetable of the day
Pork Tenderloin
$16.00
Stuffed with mozzarella cheese and served with potato of the day, vegetable of the day and chef's lightly curried apple sauce
Pork Schnitzel
$15.00
Thinly pounded breaded pork cutlets, browned and served with house potato salad, red cabbage and lemon wedge
Two Chefs Pancake
$16.00
Pork and beef tenderloin strips cooked in a rich tomato, onion and bell pepper sauce and served in a potato pancake with sides of sauerkraut and homemade apple sauce
Stuffed Cabbage
$15.00
Cabbage leaves stuffed with ground pork, onion and rice, covered in a tangy tomato sauce and slowly baked. Served with mashed potatoes
Beef Stroganoff
$16.00
Tender strips of filet mignon and mushrooms cooked in a sour cream sauce and served over egg noodles
8 oz Filet Mignon
$19.50
With "hunters" wild mushroom sauce and served with potato of the day and vegetable of the day
Marinated Salmon
$16.00
Topped with a white wine basil sauce and served with white rice and vegetable of the day
Baked Fresh Cod
$17.50
Baked cod topped with a walnut and pecan crust and a lemon-herb drizzle. Served with mashed potatoes and vegetable of the day
Hors D'oeuvres and More
Smoked Salmon Cream Cheese Canapes
Ahi Tuna
Blue Cheese and Walnut Hors D'oeuvres
Cheese and Fruit Platter
Gourmet Cheese Platter
Assorted Hors D'oeuvres Platter
Combination Sushi Platter
Pastry Baskets Filled with Chicken Salad
Cucumber Medals Stuffed with Spicy Shrimp
Deviled Eggs and Stuffed Mushrooms
French Pate with Cucumber
Fresh Mozzarella Balls with Roasted Peppers and Artichokes
Smoked Salmon Canape
Smoked Salmon Rolls Stuffed with Garlic Salmon Mousse
Appetizer Trio, Duck Pate with Pear, Two Chefs Salad and Fried Tomato with Fresh Mozzarella
Pork Tenderloin
Cakes and Pastries
Our Best Selling Apple Strudel
Made Fresh Everyday
Fruit Tart
Chocolate Dipped European Biscuits
Chocolate Filled Croissants
Cream Puff
Mini Chocolate Eclair
White Chocolate Swan
Key Lime Tart
Apricot Mini Desserts
Hazelnut Mini Dessert
Hazelnut Cream
Chocolate Raspberry Mini Dessert
Hazelnut Cream Rolade
Birthday Cake
Coconut Vanilla Sponge with a Rum Butter Cream
Celebration Wedding Cake
Chocolate Mousse Cake
Cream Cheese Carrot Cake
Coconut Cream Cake
Mini Strawberry Mousse Dessert
Hazelnut Chocolate Cake
Nuts Cake with Light White Hazelnut Cream
Raspberry Cream Cake
Harlequin Cake
Stawberry Mousse Delight
Raspberry Vanilla Cake
Pistachio Cake
Raspberry Rolades, Chocolate and Vanilla
Strawberry Double Cream Cake
Double Heart Cake
Strawberry Cream Cake
Fun Car Cake
Ladybug Cake
Horseshoe Shaped Cake
Three Tier Wedding Cake
Rum Sponge Cake with Sweet Cream
Vanilla Sponge Cake with Chocolate Mousse
Satin Wedding Cake
Vanilla Sponge Cake with Light Butter Cream
Rose Raspberry Vanilla small Wedding Cake
Lemon Sponge Cake with Orange Cream
Summer Wedding Cake
Vanilla Sponge Cake with Vanilla and Raspberry Cream
Vanilla Wedding Cake
Vienna Chocolate Sponge Cake with Chocolate Mousse
Wedding Cake
Menu for Two Chefs Casual Dining is provided by findrestaurantmenu.com
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