Trattoria Abruzzo

Trattoria Abruzzo Menu

(239) 596-8010
835 Vanderbilt Beach Rd, Naples, FL 34108
$$$$$

Appetizers - Antipasti


La Fragaia
$15.99
Crispy assortment of calamari, peppers and zucchini.
Mozzarella Nel Sacco
$15.99
Fresh mozzarella wrapped with prosciutto topped with roasted peppers and sliced tomato served over mixed greens.
Lasagnette
$14.99
Homemade lasagna sheets layered with grilled eggplant, mozzarellaand marinara sauce, baked until crispy, drizzled with a touch of pesto.
Involtino
$13.99
Sliced eggplant rolled and stuffed with ricotta cheese baked and topped in our homemade marinara sauce.
Guazzetto
$16.99
Fresh mussles and clams sauteed in a mildly spiced marechiara sauce.
Vongole Alla Paola
$17.99
Fresh clams sauteed with broccoli rabe, oil, garlicand hot peppers.
Caprese Abruzzo
$23.99
Sliced tomatoes and fresh mozzarella topped withe extra virgin olive oil and basil, thinly sliced prosciutto di parma, roasted peppers and calamata olives served over a bed of mixed greens.
Calamari Del Contadino
16.99
Calamari sauteed with artichoke hearts, calamata olives and cherry tomatoes served with tostini bread.

$Soups - Zuppe

Our soups are prepared from scratch and by the order.
Pasta e Fagioli
$7.99
Traditional white bean soup with homemade pasta.
Stracciatella Alla Romana
8.99
Chicken broth with spinach and egg.

$Salads - Insalate


Insalata Delizia
$10.99
Mixed greens, walnuts, raisinsand goat cheese topped with a light raspberry vinegarette.
Arugula e Cacio
$11.99
Arugula, goat cheese and sweet pepper drops topped in a balsamic reduction.
Asparagus e Pepi
$10.99
Asparagus, roasted peppers served on a bed of mixed greens topped with our homemade Italian dressing.
Insalata di Pomodoro
9.99
Layers of tomato and red onions topped with gorgonzola cream dressing.

$Pastas - Le Paste

Nonna vanna prepares fresh pasta from scratch every day!
Tortelloni Della Mamma
$23.99
Homemade stuffed pasta with ground veal and beef topped with a fresh pomodoro sauce and shaved prosciutto di parma.
Cavatelli Del Pescatore
$26.99
Homemade cavatelli topped with shrimp in a spicy fradiavola sauce.
Gnocchi Antonio
$23.99
Homemade gnocchi with prosciutto in a creamy Gorgonzola walnuts sauce.
Orecchiette Isabella
$25.99
Homemade shell pasta sauteed with broccoli rabe and sausage in an oil and garlic sauce.
Trio Nonna Vanna
$23.99
A must try! Homemade meat lasagna, cannelloni and manicotti all in 1 dish!
Eggplant Rollatini
$24.99
Sliced and breaded eggplant, rolledand stuffed with ricotta cheese, baked with marinara and mozzarella served with homemade gnocchi.
Agnolotti Nonno Paolo
$24.99
Homemade halfmoon cheese ravioli topped with a creamy porcini mushroom sauce and a touch of truffle oil.
Chitarra Vasta
$25.99
Homemade spaghetti topped with clams finished in a pinot grigio sauce with cherry tomatoes and sauteed garlic.
Fettuccine Francesca
22.99
Homemade fettuccine with mild sausage, mushrooms and mildly spiced tomato and basil.

$Main Dishes - Secondi


Pesce Alla Livornese
$35.99
Fresh filet of fish sauteed in calamata olives, capers and anchovies in a light marechiara sauce.
Pollo Cacciatore
$23.99
Chicken breast sauteed with mushrooms, olive, peppers in fresh shopped tomato sauce extra virgin olive oil and garlic.
Gamberi Alla Bottona
$28.99
Fresh jumbo shrimp sauteed in a white win, butter lemon sauce over a bed of homemade pappardelle or fresh sauteed spinach.
Braciola Alla Pastore
$34.99
Thin veal scaloppine rolled and stuffed with prosciutto, broccoli rabeand fontina cheese, topped lightly with fresh tomato sauce served sliced over homemade pasta.
Specialbrodetto Alla Vastese
$37.99
Filet of fresh saltwater fish, clams, mussles, shrimpand calamari sauteed in a fresh marechiara sauce served with your choice of crostini bread or homemade cavatelli pasta.
Veal Toscano
$27.99
Thin veal scaloppini layered with spinach, prosciuttoand mozzarella, topped with porcini mushrooms in a creamy demiglaze.
Pollo Pazzo
$24.99
Chicken breast, artichoke hearts, mushrooms and sun-dried tomatoes in a garlic white wine sauce.
Veal Modo Mio
$25.99
Thin veal scaloppini, breaded and pan seared, topped with fresh arugula, cherry tomatoes and red onions.
La Pamigiana
$22.99
Sliced egg washed eggplant, pan seared and layered with fresh mozzarella, parmigiano and tomato sauce, baked.
Salmone Alla Sandy
$25.99
Filet of salmon grilled and served over a bed of fresh sauteed spinach in oil and garlic.

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