Appetizers
Smoky weiss BBQ brisket
$48.00
Applewood smoked and char crusted BBQ brisket, cachapa corn cakes, queso mano and assorted pickled vegetables. (For two).
Laughing bird popcorn shrimp
$27.00
Crispy rock shrimp, sweet & spicy chili sauce and popcorn.
Lobster Pop-Tarts
$29.00
Lobster and fontina mornay sauce, flaky phyllo, tabasco hollandaise and tarragon aioli.
Strike out sliders
$33.00
Wagyu beef mini burgers, black truffle bechamel caramelized onion jam and House-Made brioche.
Cracklin' deviled eggs
$26.00
Chicken cracklings and Barton G hot sauce.
Easy being cheesy provoleta
$25.00
Marinated and baked provolone, sweet tomato, bacon jam and grilled sourdough.
Southern shrimp cocktail
28.00
Fennel, citrus, green goddess and cornbread crumble.
$Salads and Crudos
Vito's Caesar salad
$22.00
Crisp romaine hearts, black croutons, Parmigiano-Reggiano and lemon caesar dressing.
Burrata salad
28.00
Pickled sweet peaches, scallion and pea pitou, pumpernickel chards, heirloom tomatoes and sticky pecan crumbs.
$Entrées
Sea food bubble bath
$58.00
Snow crab, king crab, colossal shrimp, andouille sausage, confit marbled potatoes, corn on the cob, cajun butter and beer bubble bath.
Samurai tuna
$46.00
Coriander crusted ahi tuna, panang basil curry, roasted pineapple and cashew salad.
Say Yaaas! To the blooming bass
$49.00
Honey bourbon glazed chilean sea bass, corn butter, marble potatoes and heirloom carrots.
Black magic salmon
$39.00
Blackened Atlantic salmon, crispy chive potato cake and lobster bisque.
Miss Thai-Gone
$52.00
Crispy whole local snapper, crunchy Thai vegetable salad, sweet chili sauce and banana leaf steamed coconut rice.
Stop chicken me out
$39.00
Roasted garlic marinated half chicken, confit marble herbed potatoes, grain mustard jus with crispy wild mushrooms and tomato jam.
Shell shocked BBQ shortribs
$43.00
48 hour rubbed and braised short ribs, glazed heirloom carrots, black truffle whipped potatoes and pickled onion.
Sinful swine
45.00
Soy, pineapple and chili braised pork shank, heirloom corn grits and tomato jam.
$Grillicious
All of our beef is USDA Prime Black Angus or better. Raised naturally by small family farms, committed to the strictest sustainable, humane, chemical free practices.NY Strip (14 oz.)
$58.00
Center cut.
Center Cut Filet (8 oz.)
$53.00
Cowboy (16 oz.)
59.00
Bone in.
$Trimmings & Frills
Jumbo asparagus
$16.00
Wild mushroom casserole
$24.00
Huge loaded baked potato with lobster
$30.00
BG creamy whipped potatoes
$14.00
Cheesy grits
$16.00
Tomato jam.
Roasted heirloom carrots
$15.00
Mouse trap mac and cheese
$24.00
Truffled lobster trap mac and cheese
$29.00
Truffle and parmesan French fries
19.00
$Desserts
Dolla Dolla Bills Y'all
Menu for Barton G. The Restaurant Miami Beach is provided by findrestaurantmenu.com
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