Beverages
BeveragesCanned Soda
$2.50
Water
2.50
$Traditional Cold Meze
Traditional Cold MezeDolmades
$6.00
Stuffed grape leaves with rice, fresh herbs and lemon.
Kafteri
$6.00
Spicy imported feta, Greek yogurt and olive oil spread.
Tzatziki
$6.00
Greek yogurt, cucumber, garlic, olive oil and dill.
Feta and Olives
$6.00
Imported feta with marinated Kalamata olives.
Melitzanosalata
$6.00
Traditional roasted eggplant with orange zest, roasted garlic and olive oil.
Hummus
$6.00
Garbanzo beans, garlic and olive oil.
Taramosalata
6.00
Red caviar with lemon and olive oil.
$Traditional Hot Meze
Traditional Hot MezeBaby Back Ribs
$8.00
Tossed in ladolemono sauce.
Keftedes
$7.00
Ground beef, lamb and veal with fresh herbs and seasonings.
Spanakopita
$7.00
Spinach, feta cheese, leeks and fresh herbs baked in phyllo.
Beef Filet Tips
$8.00
Char-grilled and served on a bed of peppers.
Naked Souvlaki
$7.00
Choice of chicken, pork, or bifteki, char-grilled and served on a bed of roasted peppers.
Greek Pork Sausage
$7.00
Orange zest served on a bed of roasted peppers.
Oak Grilled Wings
8.00
Tossed in ladolemono sauce and oregano.
$Seafood Meze
Seafood MezeCrispy Calamari
$10.00
Lightly fried and served with lemon.
Octopus
$15.00
Char-grilled with olive oil, red wine vinegar and oregano and served on bed of rice.
Grilled Calamari
$10.00
Served with mixed greens, diced tomatoes and citrus sauce.
Opa Shrimp
$15.00
Roasted tomato sauce, garlic, fresh basil, olive oil, white wine, goat cheese and Greek noodles.
Mykonos Shrimp
15.00
Lightly breaded and pan-fried, topped with roasted pepper garlic sauce.
$Vegetable Meze
Vegetable MezeGrilled Vegetables
$8.00
Lightly drizzled with olive oil.
Opa Eggplant
$8.00
Layers of eggplant, caramelized onions, garlic, fresh herbs and white wine.
Lemon Potatoes
$7.00
Herbs, olive oil, garlic and oregano.
Rice Pilaf
$7.00
Leeks, spinach and fresh herbs.
Opa Chips
$8.00
Crispy zucchini, served with kefalotiri cheese and tzatziki.
Zucchini Fritters
8.00
Crispy, fried and grated zucchini with mint, dill and goat cheese and topped with roasted pepper garlic sauce.
$Salads
SaladsCeviche Toursi Salad
$12.00
Shrimp, scallop, calamari, red onions and bell peppers marinated in a cilantro citrus sauce.
Mixed Greens Prasini Salad
$8.00
Fresh scallions and dill, tossed in citrus vinaigrette.
Harvest Salad
$12.00
Opa Salad
$17.00
Shrimp, octopus, calamari, romaine lettuce, tomatoes, cucumbers, grilled vegetables and asparagus.
Mediterranean Salad
$12.00
Mixed greens, tomatoes, cucumbers, walnuts, figs, goat cheese and clementines.
Traditional Greek Salad
10.00
Tomatoes, cucumbers, onions, peppers, Kalamata olives, feta cheese and CPA dressing.
$Kebobs
KebobsBeef Tenderloin Kebob
$26.00
Marinated with fresh herbs and wine. Served with rice pilaf and lemon potatoes.
Chicken Filet Kebob
$20.00
Marinated in white wine, lemon, garlic and olive oil. Served with rice pilaf and lemon potatoes.
Shrimp Kebob
24.00
Marinated in garlic, oregano and olive oil. Served with rice pilaf and lemon potatoes.
$Gyro Souvlaki Wraps
Gyro Souvlaki WrapsBeef Wrap
$15.00
Wrapped in pita with salad, tzatziki and lemon potatoes.
Gyro Wrap
$15.00
Wrapped in pita with salad, tzatziki and lemon potatoes.
Bifteki Wrap
$15.00
Wrapped in pita with salad, tzatziki and lemon potatoes.
Pork Wrap
$15.00
Wrapped in pita with salad, tzatziki and lemon potatoes.
Chicken Wrap
$15.00
Wrapped in pita with salad, tzatziki and lemon potatoes.
Vegetable Wrap
15.00
Wrapped in pita with salad, tzatziki and lemon potatoes.
$Burgers
BurgersBlack Angus Burger Wrap
$14.00
Black Angus beef, lettuce, tomato and red onions. Served with salad and lemon potatoes.
Greek Burger Wrap
$14.00
Black Angus beef, feta cheese, Kalamata olives, spinach, tomatoes, onions and house dressing. Served with salad and lemon potatoes.
Gyroburger Wrap
15.00
Black Angus beef with gyro, American cheese and grilled vegetables. Served with salad and lemon potatoes.
$Catch of the Day
Catch of the DayAthenian Shrimp
$27.00
Sauteed with roasted tomatoes, feta cheese, garlic and splash of white wine served with rice, asparagus and diced tomato.
Santorini Sunfish
$26.00
Topped with clementine citrus sauce and served with rice, asparagus and diced tomato.
Atlantic Salmon
$26.00
Grilled with a caper and dill citrus sauce and served with rice and asparagus.
Thallasino
$37.00
Lobster, shrimp, scallop, mussels and calamari, cooked in a roasted tomato garlic sauce, white wine and Greek noodles.
Grilled Swordfish
29.00
Citrus, dill and caper sauce, served with rice, asparagus and diced tomato.
$Greece on Your Plate
Greece on Your PlateLemon Chicken
$19.00
Roasted half chicken, served with lemon potatoes and vegetables.
Roasted Lamb
$26.00
Slowly cooked with thyme, rosemary, oregano and garlic and served with lemon potatoes and vegetables.
Mousaka the Greek Flag
$19.00
Layers of roasted eggplant, potatoes and seasoned ground beef topped with homemade creamy bechamel.
Stuffed Peppers
$16.00
Rice, fresh herbs, tomatoes, olive oil and roasted lemon potatoes.
Pastitsio (The Greek Lasagna)
19.00
Layers of macaroni and seasoned ground beef topped with homemade creamy bechamel.
$Wood Fire Grilled
Wood Fire GrilledChicken Artichoke
$21.00
Chicken breast with artichokes, capers and lemon sauce served with rice, spinach and feta cheese.
Pork Chop
$21.00
Center cut, marinated with fresh herbs and served with lemon potatoes and vegetables.
Grilled Chicken Breast
$20.00
Served with lemon potatoes and vegetables.
Skirt Steak
$30.00
Marinated with wine, rosemary, thyme, oranges and garlic and served with potatoes and vegetables.
Lamb Chops
30.00
Marinated with thyme, rosemary and garlic and served with lemon potatoes and vegetables.
$Desserts
DessertsBaklava
$7.00
Walnuts, cinnamon, cloves and honey.
Galaktoboureko
$7.00
Phyllo filled with custard and honey.
Leonida's Chocolate
$8.00
Belgian chocolate cheesecake topped with spoon sweets.
Menu for Taverna Opa is provided by findrestaurantmenu.com
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