Soups & Starters
Conch Chowder
$7.00
bahamian red chowder with fresh conch & vegetables
Chilled Island Gazpacho
$12.00
with blackened jumbo shrimp & a dollop of sour cream
Caribbean Conch Fritters, 1/2 Dozen
10.00
served the way the locals like them
$Breakfast
Yogurt & Granola
$8.00
fresh fruit, vanilla yogurt & granola
Eggs Benedict
$11.00
poached eggs and canadian bacon on an english muffin with hollandaise
2 Eggs Any Style
$8.00
served with bacon, toast & home fries
Chesapeake Bay Eggs
$16.00
poached eggs with our award winning shrimp & crab cake with hollandaise
Key West Meets Texas Toast
10.00
thick egg washed toast, pressed and topped with maple soaked walnuts, warm butter, strawberries and a dash of powdered sugar
$Salads, Sandwiches, Paninis & More
Add To Any Salad: Chicken $5, Steak $6, Shrimp $8Sunset Salad
$11.00
candied pecans, gorgonzola cheese, mango, red peppers, balsamic vinaigrette
Caesar Salad
$9.00
classic dressing in a crispy parmesan bowl
Mediterranean Veggie Salad
$12.00
watercress, green leaf, kalamata olives, feta cheese, grilled red peppers and tomato confit
Grilled Shrimp Quesadilla
$14.00
stuffed with jack cheese, avocado, black beans with fresh salsa & sour cream
Roast Pork Panini
$12.00
served with mango bbq sauce, smoked gouda cheese, vidalia onion jam
Trio Of Crab Cake Sliders
$14.00
our famous shrimp & crab cakes served with three signature sauces
Portobello Panini
$10.00
marinated & grilled portobello mushroom with brie, crispy prosciutto and tomato
Baja Fish Tacos
$14.00
fried, grilled or blackened mahi-mahi with fresh salsa, avocado & sour cream with your choice of crunchy corn or soft tortillas
Roof Top's Big Fat Burger
$12.00
grilled and served with all of the fixings
Fish Sandwich
$14.00
fresh local mahi-mahi, grilled, blackened or fried
Smoked Turkey Club Pita
9.00
served with lettuce, tomato, bacon and mayo on a warm, flour pita
$Appetizers
Key West Conch Chowder
$7.00
Blue Crab Bisque
$12.00
Little Neck Clams
$10.00
steamed with chorizo sausage, leeks, white wine & butter
King Crab Cocktail
$16.00
succulent alaskan crab with fresh florida citrus, avocado and ginger vinaigrette
Cracked Conch
$12.00
sauteed & served with a lemon-artichoke & red onion salad
Crispy Pork Empanadas
$9.00
with avocado & chipotle pepper drizzle
Lobster & Gnocchi
$15.00
with wild mushrooms, swiss chard & sherry cream
Prime Beef Carpaccio
$14.00
tenderloin with australian feta, micro arugula, truffle oil & himalayan sea salt
Island Shrimp And Crab Cake
$16.00
roof top's signature appetizer with citrus beurre blanc & tomato oil
Yellow Fin Tuna
14.00
spiced & seared rare with chickpea salad, lemon chili aioli & orange caramel
$Salads
Hearts Of Romaine
$9.00
in a crispy parmesan bowl, classic caesar dressing
Herb Dusted Goat Cheese
$14.00
chef brendan's award winning recipe with pistachios baby greens & mango vinaigrette
Roof Top's Sunset Salad
$11.00
mixed field greens with fresh mango, candied pecans, gorgonzola cheese and aged balsamic vinaigrette
Heirloom Tomato
12.00
heirloom tomatoes, creamy goat's milk feta, prosciutto de parma with a smoked garlic vinaigrette
$Entrées
Mahi-mahi
$28.00
with rum butter, tropical fruit salsa, wasabi mashed potatoes
Pasta Basilico
$20.00
fresh basil, plum tomatoes, garlic & olive oil over linguini with parmesan
Pasta Basilico
$24.00
with chicken
Pasta Basilico
$26.00
with shrimp
Grilled Really Big Shrimp
$29.00
served with risotto carbonara and white truffle oil drizzle
Roasted Double Pork Chops
$27.00
all natural chops with balsamic pomegranate glaze & goat cheese mash
Diver Scallops
$29.00
pan roasted with passion fruit mustard, potato chive pancakes and fresh herb salad
Local Snapper
$28.00
with shrimp gravy, swiss chard & garlic mashed potatoes
Ashley Farms Chicken
$26.00
free-range tender chicken glazed with honey and orange served with smoked corn bacon mash & crispy broccoli rabe
Surf, Surf, Surf & Turf Pasta
$34.00
lobster, shrimp, scallops and prime filet mignon pan roasted served with bucatini in an ancho red pepper cream sauce
Grilled Bison Strip Steak
$34.00
lean and tender, served with a black bean-goat cheese quesadilla and chipotle relish
Yellow Fin Tuna
$29.00
with saffron potatoes & salad of fennel, olive, raisins & orange vinaigrette
Domestic Rack Of Lamb
$32.00
with a sun-dried cherry demi glace and roasted garlic potato gratin
Flame Grilled 8 O/Z Prime Filet Mignon
warm roasted potatoes saladiere and black truffle vinaigrette
Dessert
Make An Exception...
make an exception...it's worth it, desserts are made special each day and vary depending on seasonal fruits and other fresh ingredients. selections include items such as mango sorbet, key lime pie, chocolate-hazelnut wedges and more. your server will tempt you with each day's selections.
Lunch And Dinner $8
Hamburger
with french fries
Chicken Finger
with french fries
Grilled Cheese
with french fries
Spaghetti
with tomato sauce
Spaghetti
with butter
Special Drinks $4.50
Virgin Key Lime Colada
Virgin Strawberry Daiquiri
Virgin Piña Colada
Menu for Roof Top Cafe is provided by findrestaurantmenu.com
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