Shor Seafood Menu

Name: Shor Seafood
Telephone: (305) 809-4000
Price range: $

(305) 809-4000

Order from Grubhub

601 Front St, Key West, FL 33040

American (New), Seafood

$$$$$

Starters

Blackened Shrimp

$19

Corn ribs, chipotle ranch, lime, cilantro

Grilled Octopus

$22

Chinese eggplant, housemade tzatziki

Fried Oyster Mushrooms

$16

Served with truffle aioli

Bacon Wrapped Scallops

$24

Creamy succotash and polenta chips

Fresh Cold-Water Oysters**

$19

Half-dozen oysters, tropical cocktail sauce, horeradish

Cheese Plate

$18

Brie, manchego, gherkins, olives, naan bread, and honey

Truffled Parmesan Fries

$12

Served with spicy aioli

Soup of the Day

$Salads

Kale Caesar Salad

$15

Baby kale, Caesar dressing, crostini, shaved Parmesan, anchovies

Shor Wedge

$16

Baby iceberg, crumbled bacon, blue cheese, roasted tomato, chive, creamy onion vinaigrette

Floridian House Salad

Mixed greens, roasted hearts of palm, avocado, cucumber, radish, mango passion fruit dressing

$EntrÃ©es

Seared Local Catch

$43

Green beans, sauteed potato, with key lime butter

Lemongrass and Coconut Seafood Curry

$38

Summer vegetables served with grilled naan bread

Jumbo Yellowtail Snapper

$48

Seared yellowtail, roasted potatoes, summer squash, cherry tomatoes and housemade key lime butter

Debone Young Chicken Under a Brick

$34

With rosemary mash potatoes, asparagus and grain mustard jeaux

Egg Tagliatelle Pasta

$28

summer black truffle butter, shaved Parmesan

12 Oz Rib Eye*

$58

Fingerling potatoes and garlic green beans finished with a Cajun butter

8 Oz Beef Tenderloin

$65

Garlic mashed potatoes, button mushrooms, green pepper corn sauce

Seafood Coconut Lime Risotto

$42

Shrimp, crab, scallop, gremolata

White Lasagna

$38

Jumbo crab meat, sun-dried tomatoes, asparagus, creamy bisque reduction

Classics

Two Cage Free Eggs, Any Style*

$20

Breakfast potatoes, with choice of meat and toast

Breakfast Burrito

$19

Slow roasted pork, scrambled eggs, Swiss cheese, diced ham, peppers with roasted tomato salsa

Five-Grain or Buttermilk Pancakes

$18

Banana, blueberries with maple syrup

Eggs Benedict*

$20

Poached cage-free eggs, Canadian bacon, English muffin, hollandaise sauce

Biscuits and Gravy

Buttermilk biscuits with white pepper gravy

$Inspired

Down Island French Toast

$18

Cole's Peace mango bread topped with fresh fruit berries and toasted coconut

Crab Cake Benedict*

$26

Our signature deep water crab cakes topped with poached eggs and hollandaise with asparagus

Centric Breakfast Sandwich*

$20

Fried egg, pork belly, white cheddar cheese, pickled onions, spinach, chipotle mayo on a croissant bun with breakfast potatoes

Cuban Skillet*

$18

Stewed black beans, yellow rice, breakfast potatoes, topped with sofrito, two eggs any style and Cuban bread

Bacon Cheddar Waffle

$18

Chopped bacon and cheese baked straight into the waffle

Cajun Omelet

$23

Andouille sausage, bacon, peppers, scallion, Monterrey Jack cheese, Cajun spice with choice of toast

Build Your Own Omelet

3 eggs, choice of up to 3 toppings, served with potatoes and choice of toast

$Mindful

Egg White Omelet

$20

Sun-dried tomato, avocado, spinach, side of Parmesan with choice of toast

Steel Cut Oatmeal

$12

Served with brown sugar and choice of milk

Smoked Salmon*

$22

Marble rye bread, egg white, tomato, onion, whipped dill cream cheese with capers, and herb oil

Continental Island Breakfast

$20

Seasonal fruit, yogurt, choice of croissant, muffin or toast, with choice of coffee or juice

Coconut Berry Breakfast Bowl

$15

Greek yogurt, homemade granola, fresh berries, toasted coconut, sliced almonds with chia seeds

Fresh Fruit Plate

Seasonal fruit and berries

$Alternatives

Fresh Baked Muffin

Croissant

Fresh Baked Banana Bread

Bagel with Cream Cheese

Cage-Free Egg*

Ham, Bacon, or Sausage

Breakfast Potatoes

Fruit Cup

$Drinks

Milk

Orange Juice

Apple Juice

Grapefruit Juice

Pineapple Juice

Cranberry Juice

Cocktails

Bloody Mary, Filthy Mix

$14

Mimosa

$14

Passionfruit, Traditional, Peach Bellini

Bailey's and Coffee

$Coffee & Tea

Keys Locally Roasted Coffee

flavors: hazelnut, caramel, vanilla, sugar free vanilla

Espresso

Latte

Cappuccino

Hot Tea

$Freshly Made

Duval Crawl Relief

$12

Green tea, tumeric, coconut water, organic brown sugar, fresh squeezed lemon juice and mint

Sparkling Wines and Champagne

La Marca, Prosecco, Sparkling Wine, Italy*

$11-42

Fleshy and vibrant bouquet of golden apple, white peach, and honeysuckle

Dom PÃ©rignon, Brut, Champagne, France

$275

Notes of anise and dried ginger linger on the skin of fruits with a smooth, mellow, all-encompassing finish

Nicolas Feuillatte, Brut, Champagne, France

Initially dominated by floral & white fruit aromas, notes of honeysuckle, apple and pear

$RosÃ© and White Wines

ChÃ¢teau Beaulieu Coteaux D'Aix-En-Provence RosÃ©

$13-55

Bright and fruit forward with hints of guava and papya and a white floral aroma

Anew, Riesling, Columbia Valley, Washington

$15-55

Refreshing with a harmonious balance of bright crispness, soft floral aromas, and fresh fruit flavors

Canvas, Pinot Grigio, Veneto, Italy*

$11-39

A taste of what's new from the Mondavi Family bottled exclusively for Hyatt

Adelsheim, Pinot Gris, Willamette Valley, Oregon

$51

Aromas of white peach, minerality and pear blossom lead to a gentle creaminess, rich texture, and long finish

$12-45

Bright citrus and light tropical fruit aromas, flavors of white peach and honeydew

Sean Minor, sauvignon Blanc, California*

$12-45

Aromas of ruby grapefruit, citrus and ripe tropical fruit lead to a rich texture and a lingering finish

Craggy Range, Sauvignon Blanc, New Zealand*

$67

Crisp, clean and dry with flavors of fresh lime, lemongrass, and ripe nectarine

Deusa Nai, Albarino, Rias Baixas, DO, Spain

$45

Fresh and fragrant bouquet, mineral notes mingle with a hint of grapefruit and mandarins

Canvas, Chardonnay, California*

$11-39

Created Exclusively for Hyatt by Michael Mondavi

Aviary, Chardonnay, Napa Valley, California

$12-45

Fresh aromas of tropical fruit, Bartlet pear, honeysuckle, and vanilla

Robert Mondavi Private Selection, Chardonnay, California

$45

Rich tropical fruit flavors buttressed by toasty oak tones

Cakebread Cellars, Chardonnay, Napa Valley

Aromas of lemon custard, ripe golden apple and white peach, complemented by jasmine, buttercream

$Red Wines

Albert Bichot, Chassagne-Montrachet Rouge, Burgundy, France

$97

Red Fruit, plum and a hint of spice with fine and elegant tannins

Canvas, Pinot Noir, California*

$11-39

Created Exclusively for Hyatt by Michael Mondavi

Estancia, Pinot Noir, "Pinnacles Ranches", Monterey County, California*

$48

Ripe blueberry, black cherry and plum balanced by rich creamy vanilla leading to a smooth lingering finish

Primarius, Pinot Noir, Oregon*

$12-45

Silky with layers of fruit that unfold on the palate

TintoNegro, Malbec, Uco Valley, Argentina

$16-55

Sweet bouquet of blueberry and black raspberry, licorice and spring flowers as well as a touch of oak.

Canvas, Merlot, California*

$11-39

Created Exclusively for Hyatt by Michael Mondavi

Banfi Rosso di Montalcino, DOC, Italy

$67

Fresh bouquet, with characteristics of violet, cherry and plum

Masi Costasera Amarone, Della Valpolicalla, DOCG, Italy

$99

Baked fruit, plums and cherries on the nose with hints of coffee and cocoa on the palate

Canvas, Cabernet Sauvignon, California*

$11-39

Created Exclusively for Hyatt by Michael Mondavi

Rodney Strong, Cabernet Sauvignon, Sonoma County, California

$59

Rich with dark cherry, plum, and spice accompanied by crushed violet and black pepper

William Hill Winery, Cabernet Sauvignon, Central Coast, California*

$13-47

Flavors and aromas of dark cherry, ripe plum, and blueberry are complemented by sweet vanilla

Mettler, Cabernet Sauvignon, Lodi, California

$59

Full, rich, toasty aroma of smoked fruit with a hint of cinnamon

Vivanco Reserva Rioja, Briones Spain*

$13-45

Aromas of cinnamon and sage surrounded by fruity notes of cherries and blackberries

The Prisoner, Napa Valley, California

$75

Bold aromas of black cherry and plum are heightened by hints of oak and Madagascar vanilla

Menu for Shor Seafood is provided by findrestaurantmenu.com

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