Small Plates
Bahamian Conch Chowder
$9.25
with bird pepper hot sauce
Conch Fritters
$8.75
with hot pepper jelly and wasabi
Fried Anchovy
$6.50
stuffed olives
Three Cheese Plate
$15.00
Grilled Flatbread
$13.50
changes daily
Sauteed Agave Salmon Cake
$14.00
with avocado ketchup
Spicy Fried Shrimp
$17.00
with chile sauce
Coconut Conch Ceviche
$14.50
Flash-Fried Calamari
14.00
with ginger cilantro and lime
$Salads
Young Greens
$14.00
with roasted portobellos, pine nuts and sun-dried tomatoes
Heirloom Tomatoes
$15.00
fresh mozzarella and avocado
Caesar Salad
$12.50
Asian Chicken Salad
16.00
with green tea soba noodles and a spicy peanut sauce
$Sandwiches
Tuna Burger
$15.00
with pickled cucumber and wasabi greens
Snapper Sandwich On An Onion Roll
$16.50
with remoulade
Fish Tacos
$14.50
with soft corn tortillas and chipotle sour cream
Pineapple Cheeseburger
$16.50
with tropical barbecue sauce and yuca fries
Maine Lobster BLT
$18.00
Grilled Beef Tenderloin
16.00
with onions, peppers and provolone, smoked paprika aioli
$Big Plates
Mussels Steamed In Coconut Milk
$16.00
with lemongrass & chiles
Grilled Skirt Steak
$18.00
with chimichurri and pickled onions
Jerk-Rubbed Pink Shrimp
$20.00
with plantains and hearts of palm
Mustard-Crusted Chicken Breast
17.50
with artichokes and fingerling potatoes
$Desserts
Banana Tiramisu
$8.50
with chocolate sauce
Key Lime Pie
$8.00
with whipped cream and berries
Chocolate Coconut Terrine
$8.50
Chocolate Brownie Creme Brulee
$8.00
Flan Cheesecake
$8.00
with caramel sauce
Sorbet Or Ice Cream
6.00
ask your server for today's flavors
$The Martini Glass
Espresso Martini
$10.00
with chocolate rim
Grasshopper
$8.50
Pink Squirrel
$8.50
Brandy Alexander
8.50
$Cocktails, Champagnes & Wine Drinks
Louie's Lemonade
$10.00
Louie's Passion
$8.00
Raspberry Cooler
$8.00
Louie's Red Sangria
$7.00
Arnold Palmiers
$8.00
Dark & Stormy
$8.50
Island Cosmopolitan
$10.00
Mojito
$9.00
Uptown Mojito
$10.00
ron zacapa rum
Bailey's Colada
$8.75
Bloody Mary
8.00
$Starters
Bahamian Conch Chowder
$10.00
with bird pepper hot sauce
Cracked Conch
$16.00
with orange-chipotle sauce and apple slaw
Steamed Clams
$15.00
with rice noodles and fermented black beans
Braised Pork And Gouda Empanadas
$13.00
with ancho chile aioli
Seared Foie Gras
$19.50
with spiced brioche, roasted pineapple and yuzu marmalade
Bay Scallop Ceviche
$14.00
Coconut Tuna Tartare
$16.00
with soy glazed bacon and sesame mustard greens
Grilled Skirt Steak
15.00
with cannellini beans and citrus bagna cauda
$Salads
Salad Of Young Greens
$14.00
with grilled ricotta salata and brown butter vinaigrette
Salad Of Boston Lettuce And Watercress Maytag Blue Cheese
$15.00
apples, and spiced pecans
Salad Of Roasted Beets And Frisee
$14.50
with manchego and horseradish creme fraiche
Shaved Fennel And Escarole
15.00
with citrus-vodka cured salmon
$Entrees
Tonight's Fresh Catch
Herb-Mustard Glazed King Salmon
$38.50
with spinach and potato spaghetti
Sweet-Soy Glazed Grilled Tuna
$38.00
with lime-hoisin sauce and grilled bamboo rice
Sauteed Gulf Shrimp
$36.50
with bacon, mushrooms, and stoneground grits
Grilled Sea Scallops
$38.00
with lobster-truffle cream and spinach fettuccine
Grilled Double Lamb Chops
$40.00
with risotto style potatoes and rosemary balsamic reduction
Cornbread-Stuffed Quail
$35.00
with apple cider gravy and shallot confit
Grilled Filet Of Beef
$39.00
with a crabmeat crust and housemade worcestershire sauce
Maple-Glazed Berkshire Pork Chop
$34.00
with tomatillo sauce and papaya-jicama salad
Mushroom-Stuffed Free-Range Chicken Breast
30.00
with roasted vegetable ratatouille
$Desserts
Guava Bread Pudding
$8.50
Chocolate Brownie Creme Brulee
$8.00
Flan Cheesecake
$8.00
with caramel sauce
Chocolate Coconut Terrine
$8.50
Key Lime Pie
$8.00
with whipped cream and berries
Banana Tiramisu
$8.50
with chocolate sauce
Ice Cream Or Sorbet
6.00
$Coffee Drinks $8.50
Keoke Coffee
kahlua, white creme de cacao, 7 bailey's irish cream
Cafe Louie
brandy & grand marnier
Cafe Frangelico
frangelico
Irish Coffee
irish whiskey
Jamaican Coffee
myers's, tia maria, & cinnamon stick
Kim's Final Finale
godiva chocolate liqueur, white creme de menthe, shaved godiva chocolate
The Martini Glass
Espresso Martini
$10.00
with chocolate rim
Grasshopper
$8.50
Pink Squirrel
$8.50
Brandy Alexander
8.50
$Starters
Bahamian Conch Chowder
$9.25
with bird pepper hot sauce
Conch Fritters
$8.75
with hot pepper jelly and wasabi
Fried Anchovy
$6.50
stuffed olives
Corn Fritters
$8.00
with maple syrup
Spicy Fried Shrimp
$17.00
with chile sauce
Sauteed Agave Salmon Cake
$14.00
with avocado ketchup
Heirloom Tomatoes
$15.00
fresh mozzarella and avocado
Young Greens
$14.00
with roasted portobellos, rice nuts and sun-dried tomatoes
Three Cheese Plate
15.00
$Main Plates
Poached Eggs On Buttermilk Biscuits
$16.50
with country ham and sausage gravy
Macadamia Nut Waffle
$15.00
with pineapple butter and maple syrup
Tres Leches French Toast
$15.00
with guava preserves
Spinach
$14.00
artichoke and fontina omelet
Smoked Salmon Plate
$15.00
with herbed cream cheese
Pineapple Cheeseburger
$16.50
with tropical barbecue sauce and yuca fries
Mussels Steamed In Coconut Milk
$16.00
with lemongrass & chiles
Shrimp And Grits
$20.00
Grilled Skirt Steak
$18.00
with chimichurri and pickled onions
Maine Lobster BLT
$18.00
Snapper Sandwich On An Onion Roll
$16.50
with remoulade
Asian Chicken Salad
16.00
with green tea soba noodles and a spicy peanut sauce
$Cocktails, Champagnes & Wine Drinks
Louie's Lemonade
$10.00
Louie's Passion
$10.00
Raspberry Cooler
$8.00
Island Cosmopolitan
$10.00
Louie's Red Sangria
$7.00
Prosecco
$10.00
Mojito
$9.00
Uptown Mojito
$10.00
ron zacapa rum
Bloody Mary
$8.00
Mimosa
10.00
$The Upperdeck
Popcorn
$4.00
whim of the kitchen
Olive Mix
$4.00
Sake Glazed Beets
$5.00
Chinese Style Green Beans
$6.00
Truffled Fries & Fontina Fonduta
$10.00
Garlic "Creamed" Spinach
$7.50
Zucchini Fritters
$7.50
Fried Artichokes & Lemons
8.00
with romesco & aioli
$The Upperdeck
Really Good Caesar Salad
$9.00
Waldorf Salad
$9.00
Chopped Salad
$9.00
with tasso & shropshire bleu
Chilled Key West Pinks & Mango Cocktail Sauce
$15.00
Toasted Gnocchi
$8.50
creamed corn & shiitakes
Cheese Board
$12.00
Heirloom Tomatoes & Eggplant Miso Mint Dressing
$9.00
Watermelon Salad & Braised Bacon
$10.00
Hot Smoked Salmon Pastrami On Rye
12.00
$The Upperdeck
Bay Scallops
$14.00
nori pasta & uni butter
Spiced & Grilled Duck Livers In Lettuce Cups
$13.00
Cazuela Of Charred Octopus & Key West Pinks
$22.00
Catch Du Jour
Maine Lobster Sliders
$18.00
Asian Short-Ribs
$18.00
with shiitake rice
Big Boy Rib Eye & Upper Steak Sauce
$28.00
Bahamian Conch Salad
$14.00
Lemon
19.00
rosemary chicken & swiss chard
$The Upperdeck
Pizza Of The Day
Menu for Louie's Backyard is provided by findrestaurantmenu.com
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