Indochine

Indochine Menu

(904) 598-5303
21 East Adams Street, Jacksonville, FL 32202

Starters (Lunch)

Available on monday to friday from 11:00 am to 2:30 pm.
Crab Rangoon (5 Pcs)
$7.00
Lump crab and curried cream cheese in deep-fried wonton satchel.
Summer Rolls (2 Pcs)
$6.00
Shrimp and chicken, noodles, fresh greensand mint in a fresh rice paper wrapper.
Steamed Dumplings (5 Pcs)
$8.00
Seasoned pork and vegetable dumplings.
Fried Tofu
$7.00
Deep-fried silken tofu with sauce.
Edamame
$5.00
Japanese pea pods and cracked sea salt.
Crispy Rolls (2 Pcs)
7.00
Ground pork, mung bean noodles, mushrooms, cabbage, onionsand carrots.

$Beverages (Lunch)

Available on monday to friday from 11:00 am to 2:30 pm.
Thai Coffee
$3.00
Blackberry-Jasmine Iced Green Tea
$2.00
Hot Coffee
$2.00
Decaf.
Bottled Voss
$5.00
Sparkling or still.
Sprite
$2.00
Coke
$2.00
Traditional Iced Black Tea
$2.00
Diet Coke
$2.00
Hot Tea
$2.00
Thai Tea
3.00

$Soups (Lunch)

Available on monday to friday from 11:00 am to 2:30 pm.
Pho (entree)
$10.00
Vietnamese rice-noodle soup with beef, meatballs or chicken and a side of fresh sprouts, lime, chiliesand sweet basil.
Wonton Soup
$5.00
Scallions, sprouts and ground pork and shrimp dumplings.
Kao-piak (entree)
$10.00
In-house handmade rice noodles, chicken, cilantro, scallionsand lime.
Tom-kha Gai
$7.00
Mild. Lemongrass and coconut milk with chicken, galangal, mushroom, onionand baby corn.
Tom-yum Gai
6.00
Mild. Tangy kaffir lime and lemongrass with chicken, mushroom, peppersand onion.

$Salads (Lunch)

Available on monday to friday from 11:00 am to 2:30 pm.
Yum Salad
$7.00
Mild. Sliced chicken or beef tossed in chili, fresh lime and cilantro over spring mix --try it with shrimp or seafood.
Baby Mixed Greens
6.00
Topped with tomatoes, cabbage and carrots with a house sesame dressing.

$Noodles & Rice (Lunch)

Available on monday to friday from 11:00 am to 2:30 pm.
Drunken Noodles
$14.00
Mild. Sauteed rice noodles with egg, celery, onion, sweet pepper, mushroom and cashews with holy basil.
Mee-krob
$16.00
Carrot, onion, bok choyand straw mushroom in a brown sauce -served over fried crispy egg noodles.
Pad Thai
$14.00
Thin rice noodles in a semi-sweet sauce with egg, scallion and bean sprouts -garnished with lime and crushed peanut.
Fried Rice
$10.00
Wok-tossed seasoned steamed rice, egg, scallionand tomato.
Pad Woon Sen
$10.00
Angel hair silver-thread noodles sauteed with egg, celery, onion, sweet pepperand mushroom.
Pad See Ew
$10.00
Wide rice noodles in sweet soy sauce with egg, broccoli and carrot.
Lad Naa
10.00
Sauteed wide rice noodles, egg and bok choy in an rich Asian gravy.

$Wok Dishes (Lunch)

Available on monday to friday from 11:00 am to 2:30 pm.
Prik Pow
$10.00
Mild. Onion, pepper, mushroomand veggies in a semi-sweet basil sauce.
Ginger
$10.00
Fresh ginger, mushroom, celery, onionand pepper in a healthy stir-fry.
Cashew
$10.00
Carrot, onion, sweet pepper, baby corn, water chestnut and cashews.
Sweet & Sour
$10.00
Onion, tomato, cucumberand pineapple in tangy tomato sauce.
Mixed Vegetables
10.00
Broccoli, mushroom, carrot, snow peas, onion, sweet pepper, baby corn, celery and waterchest nut in a light brown sauce.

$Curries (Lunch)

Available on monday to friday from 11:00 am to 2:30 pm.
Green Curry
$10.00
Mild. Green pepper, Thai eggplant, onionand snow pea.
Yellow Curry
$10.00
Mild. Sweet pepper, onion, carrotand potato.
Prah Raam
$10.00
Peanut "curry" over steamed broccoli and fresh spinach.
Red Curry
14.00
Mild. Sweet pepper, onion, basil, bamboo shootsand Thai eggplant.

$Sides (Lunch)

Available on monday to friday from 11:00 am to 2:30 pm.
White Rice
$1.00
Brown Rice
$2.00
Steamed Veggies
$4.00
Fried Rice
4.00

$Starters (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Thai Chicken Bites (6 Pcs)
$7.00
Mild. Pan-seared ground chicken, ginger, diced water chestnut, scallion and jalapenos.
Angel Wing (2 Pcs)
$9.00
A deep-fried chicken wing stuffed with seasoned pork, mushrooms and noodles.
Chicken Satay (5 Pcs)
$7.00
Grilled coconut curry chicken skewers.
Calamari
$8.00
Fluffy, seasoned, deep-fried squid.
Fried Tofu
$7.00
Deep-fried silken tofu with sauce.
Crispy Rolls (2 Pcs)
$7.00
Ground pork, mung bean noodles, mushrooms, cabbage, onionsand carrots.
Edamame
$5.00
Japanese pea pods and cracked sea salt.
Summer Rolls (2 Pcs)
6.00
Shrimp and chicken, noodles, fresh greensand mint in a fresh rice paper wrapper.

$Salads (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Laab Chicken Salad
$7.00
Shredded chicken marinated in toasted rice powder, fresh mint and cilantro, fish sauce and lime -served over lettuce.
Yum Salad
$7.00
Mild. Sliced chicken or beef tossed in chili, fresh lime and cilantro served over spring mix.
NAM Sod
$7.00
Mild. Chopped pork, cilantro and chili garlic-- lime dressing over mixed greens.
Baby Mixed Greens
6.00
Topped with tomatoes, cabbage and carrots with a house sesame dressing.

$Soups (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Kaeng Woon Sen
$5.00
Clear soup with noodles, light garlic, chicken, cilantroand scallion.
Pho (Entree)
$10.00
Vietnamese rice-noodle soup with beef, meatballs or chicken and a side of fresh sprouts, lime, chiliesand sweet basil.
Kao-piak (Entree)
$10.00
In-house handmade rice noodles, chicken, cilantro, scallionand lime.
Tom-yum Gai
$6.00
Mild. Tangy kaffir lime and lemongrass with chicken, mushroom, peppersand onion.
Tom-kha Gai
$7.00
Mild. Lemongrass and coconut milk with chicken, galangal, mushroom, onionand baby corn.
Wonton Soup
5.00
Scallions, sprouts and ground pork and shrimp dumplings.

$Noodles & Rice (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Mee-Krob
$14.00
Carrot, onion, bok choyand straw mushroom in a brown sauce - served over fried crispy egg noodles.
Pad Woon Sen
$14.00
Angel hair silver-thread noodles sauteed with egg, celery, onion, sweet pepperand mushroom.
Curry Fried Rice
$14.00
Mild. Steamed rice, egg, peaand carrot with a dash yellow curry.
Pad See Ew
$14.00
Wide rice noodles in sweet soy sauce with egg, broccoli and carrot.
Fried Rice
$14.00
Wok-tossed seasoned steamed rice, egg, scallionand tomato.
Lad Naa
14.00
Sauteed wide rice noodles, egg and bok choy in an rich Asian gravy.

$Wok Dishes (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Cashew
$14.00
Carrot, onion, sweet pepper, baby corn, water chestnut and cashews.
Sweet & Sour
$14.00
Onion, tomato, cucumberand pineapple in tangy tomato sauce.
Ginger
$14.00
Fresh ginger, mushroom, celery, onionand pepper in a healthy stir-fry.
Prik Pow
$14.00
Mild. Onion, pepper, mushroomand veggies in a semi-sweet basil sauce.
Mixed Vegetables
14.00
Broccoli, mushroom, carrot, snow peas, onion, sweet pepper, baby corn, celery and waterchest nut in a light brown sauce.

$Curries (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Panang Curry
$14.00
Mild. Potato, carrot, sweet pepperand onion.
Green Curry
$14.00
Mild. Green pepper, Thai eggplant, onionand snow pea.
Red Curry
$14.00
Mild. Sweet pepper, onion, basil, bamboo shootsand Thai eggplant.
Yellow Curry
$14.00
Mild. Sweet pepper, onion, carrotand potato.
Prah Raam
14.00
Peanut "curry" over steamed broccoli and fresh spinach.

$Specialties (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Duck Curry
$19.00
Mild. Lean duck breast in a sweet red curry with snow pea, tomato, sweet pepper, onion and Thai basil.
Sweet Curry Snapper
$20.00
Traditional Thai fried snapper filet, with sweet red curry sauceand pineapple, bamboo shoot, onion and bell pepper.
Basil Duck
$22.00
Mild. Half duck in semi-sweet Thai basil sauce, with seasonal veggies.
Softshell Crab
$19.00
Dusted with flour and deep-fried then wok-tossed with celery, onion, sweet pepperand yellow curry.
Thai Beef Flank
$22.00
Mild. Braised in massaman curry with potato and peanut.
Sea of Indochine
22.00
Mild. Wok-tossed shrimp, squid, scallopsand mussels with sweet pepper, bamboo shoot and Thai basil.

$Beverages (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Hot Coffee
$2.00
Decaf.
Thai Tea
$3.00
Bottled Voss
$5.00
Sparkling or still.
Thai Coffee
$3.00
Coke
$2.00
Hot Tea
$2.00
Blackberry
$2.00
Jasmine iced green tea traditional iced black tea.
Diet Coke
$2.00
Sprite
2.00

$Sides (Dinner)

Available on monday to friday from 2:30 pm to 10:00 pm, saturday to sunday from 5:00 pm to 10:00 pm.
Fried Rice
$4.00
Brown Rice
$2.00
Steamed Veggies
$4.00
White Rice
1.00

$Sushi


Geno Roll
$12.00
Cucumber, avocado and tempura shrimp and asparagus --topped with spicy tuna and avocado.
Mixed Poke
$12.00
Cubed tuna, salmon and yellowtail mixed with onions, 'avocado and cucumber --all tossed in a spicy sesame--soy.
Rainbow Roll
$14.00
Cucumber, krab salad and avocado --topped with escolar, tuna, yellowtailand salmon.
Cherry Blossom Roll
$14.00
Spinach, cucumber, avocado and spicy tuna --topped with escolar and tuna.
Sashimi Sampler
$18.00
Tuna, escolar, yellowtailand salmon (3 pieces of each).
Ebi Roll
$12.00
Cucumber, krab salad, avocadoand spicy tuna --topped with ebi, avocado and mango.
Seaweed Salad
$5.00
Seasoned mozuku and wakame with sesame.
Indochine Roll
$14.00
Tempura shrimp, Japanese cucumber and avocado topped with unagi and avocado.
Spider Roll
$12.00
Tempura soft--shell crab, cucumber and avocado.

Menu for Indochine is provided by findrestaurantmenu.com

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