Beginnings (Lunch)
House Smoked Fish Dip
$6.00
Local pickled jalapenos, buttered baguette.
Fried Calamari
$9.00
Spicy tomatoes sauce.
Basil Hummus
$5.00
Petite farmers market vegetables.
Sherry Glazed Chorizo
$6.00
Parsley and sherry flambe.
Curried Coconut Conch Chowder
$7.00
Oyster crackers.
Blue Crab Beignets
9.00
Sriracha citrus crema.
$Salads (Lunch)
Local Beets & Burrata Mozzarella Salad
$8.00
Canadien almonds, cherry banyuls vinaigrette.
R & P House Salad
$7.00
Farmers market lettuce, carrots, cucumbers, tomatoes and green goddess ranch.
Iceberg Wedge Salad
$7.00
Nueske bacon lardons, heirloom tomatoes, Gorgonzola.
Florida Lobster Louie Salad
$14.00
Lettuce, tomato, egg, asparagus, smoked paprika louie dressing.
Cobb Salad
$12.00
Grilled organic chicken breast, heirloom tomatoes, white cheddar, bacon, roasted corn, avocado, citrus vinaigrette.
Steak Salad
14.00
Filet mignon, romaine hearts, fried shallots, grana padana, croutons, caper Dijon mustard dressings.
$Entrees (The Field) (Lunch)
The Grilled Cheese The Field
$8.00
Fontina, cheddar, Swiss, bacon and tomato on Texas toast.
R & P Burger The Field
$12.00
Half pound house ground burger on brioche bun cheddar cheese, lettuce, tomato, onion, pickle and p sauce.
Cola Braised Pork Belly Sliders The Field
$10.00
Watermelon cress salad, sesame lime vinaigrette.
Grilled Portabella & Goat Cheese Burger The Field
$9.00
Market vegetables, thyme citrus aioli.
Roasted Turkey Club The Field
$9.00
Bacon, lettuce, tomato, tarragon balsamic aioli, farmhouse bread.
Petite Filet Mignon (Au Poivre)
$19.00
House fries.
Chicken Salad Ciabatta The Field
8.00
Grapes, almonds, romaine hearts, buttermilk vinaigrette.
$Entrees (The Sea) (Lunch)
Togarashi Seared Ahi TunaThe Sea
$15.00
Coconut jasmine rice, local spinach.
Mayport Shrimp & Grits The Sea
$14.00
Smoked Gouda grits, lobster fumet.
Lobster Roll The Sea
$14.00
Buttered bun and house fries.
Linguine & Clams The Sea
$12.00
Toasted garlic, leak fumet.
Po Boy Baguette The Sea
12.00
Fried daily catch, shrimp or oysters, lettuce, tomatoes, crispy shallots.
$Fried Seafood Platters (Lunch)
Served with fries, coleslaw and hushpuppies.Fresh Catch
$17.00
Combo of 2
$17.00
Clams
$17.00
Combo of 3
$17.00
Scallops
$17.00
Oysters
$17.00
Shrimp
17.00
$Sides (Lunch)
Spinach
$5.00
Asparagus
$5.00
Market Vegetable
$5.00
Jasmine Rice
$5.00
Onion Rings
$5.00
Gouda Grits
$5.00
Mashed Potatoes
$5.00
Fries
$5.00
R & P Salad
5.00
$Desserts (Lunch)
Brioche Bread Pudding
$8.00
Kraken rum hard sauce.
Chocolate Mousse Torte
$8.00
Key Lime Cheese Cake
$8.00
Coconut chantilly.
Banana Split
8.00
$Beginnings (Cold) (Dinner)
House Smoked Fish Dip
$6.00
Local pickled jalapenos, buttered baguette.
Florida Lobster Louie Salad
$14.00
Lettuce, tomato, egg, asparagus, smooked paprika louie dressing.
Local Beets & Burrata Cheese
$8.00
Iceberg Wedge
$7.00
Nueske bacon lardons, heirloom tomatoes Gorgonzola.
Truffled Steak Tartare
12.00
Fried capers, farm egg, truffle vinaigrette, pecorino toasts.
$Beginnings (Hot) (Dinner)
Blue Crab Beignets
$9.00
Sriracha citrus crema.
Curred Coconut Conch Chowder
$7.00
Oyster crackers.
St. Germain Steamed Mussels
$9.00
Tarragon mustard fumet, crispy shallots toasted baguette.
Cola Braised Pork Belly Sliders
$10.00
Watermelon cress salad, sesame lime vinaigrette.
Seared Ahi Tuna
14.00
Wakame salad, cucumber and tomato escabeche.
$Entrees (The Field) (Dinner)
Grilled Black Angus Rib Eye
$32.00
R and p fries, rosemary port demi.
R & P Burger
$12.00
Half pound house ground burger on brioche bun cheddar cheese, lettuce, tomato, onion, pickle and r and p sauce.
Buttermilk Fried Chicken
$23.00
Yukon gold mashed potatoes, sage country gravy.
Hanger Steak Au Poivre
$24.00
Crispy onion rings, creamy spinach.
Filet Mignon Diane
$35.00
Market mushrooms, confit potatoes, grilled asparagus.
Double Cut Pork Chop
26.00
Blood orange honey glaze, brussel sprouts, confetti potatoes.
$Entrees (The Sea) (Dinner)
Broiled Ocean Platter
$26.00
Cognac thermador butter.
Linguine & Clams
$21.00
Toasted garlic, leek fumet.
Cast Iron Salmon Almondine
$25.00
Haricot vert, confetti potatoes, dill, chanterelle madeira jus.
Mayport Shrimp & Grits
$22.00
Smoked Gouda grits, lobster fumet.
Togarashi Seared Ahi Tuna
$29.00
Coconut jasmine rice, local spinach.
Bouillabaisse
$27.00
Fisherman's catch, pernod fume, rouille sauce.
Seared Sea Scallops
28.00
Lemon arugula risotto, zinfandel, sweet corn sprouts.
$Fried Seafood Platters (Dinner)
Served with fries, coleslaw and hushpuppies.Combo of 3
$28.00
Scallops
$22.00
Combo of 2
$26.00
Clams
$22.00
Fresh Catch
$22.00
Shrimp
$22.00
Oysters
22.00
$Kid'S Menu (Dinner)
Kids Grilled Cheese & Fries
$7.00
Kids Buttered Noodles
$7.00
Kids Chicken Fingers & Fries
7.00
$Sides (Dinner)
Spinach
$6.00
Gouda Grits
$6.00
Onion Rings
$6.00
Mashed Potatoes
$6.00
Asparagus
$6.00
Fries
$6.00
R & P Salad
$6.00
Market Vegetables
$6.00
Jasmine Rice
6.00
$Desserts (Dinner)
Banana Split
$8.00
Chocolate Mousse Torte
$8.00
Brioche Bread Pudding
$8.00
Kraken rum hard sauce.
Key Lime Cheese Cake
$8.00
Coconut chantilly.
Menu for River & Post is provided by findrestaurantmenu.com
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