Antipasti
Antipasto Insalata
$11.50
Ham, provolone cheese, capicola, salami and olives.
Brushetta al Pomodoro
$5.50
3 slices of our homemade Italian bread toasted and topped with fresh tomatoes, basil, garlic, and capers.
Formaggi Piccanti Fritta
$8.50
Breaded and fried spicey cheese curds served with side of marinara sauce.
Carpaccio
$9.95
Thinly sliced raw beef served with shaved parmiggiano, sliced mushrooms and extra virgin olive oil, lemon and toasted breadsticks.
Antipasto Caldo (Hot)
$15.99
Spinach stuffed mushrooms, shrimp, eggplant rollatini, mussels, bruschetta.
Caprese Salad
$11.00
Fresh mozzarella, fresh tomatoes and basil with roasted red peppers, extra virgin olive oil, drizzled with balsamic glaze.
Rapini
$11.00
Fresh broccoli rabe sauteed with garlic and oil served with crostini bread.
Calamari Fritti
$8.95
Lightly floured and fried to perfection served with a side of marinara sauce.
Cozze (Mussels - 10)
$11.00
Sauteed in your choice, white wine and garlic or our homemade marinara sauce.
Vongole (Clams)
$13.95
Sauteed in your choice, white wine and garlic or our homemade marinara sauce.
Pasta e Fagioli
$6.50
A traditional pasta and bean soup.
Lenticchie (Lentil)
$6.50
Lentils, tomatoes, carrots, onions, with fresh, savory flavors.
Pollo
6.50
Chicken soup with noodles.
$Pasta
Spaghetti
$9.50
Served with marinara sauce or sugo, our traditional tomato sauce.
Ziti
$9.50
Served with marinara sauce or sugo, our traditional tomato sauce.
Spaghetti with Meatballs
$13.50
Ziti with Meatballs
$13.50
Spaghetti with Sausage
$13.99
Ziti with Sausage
$13.99
Spaghetti with Meat Sauce
$12.99
Ziti with Meat Sauce
$12.99
Spaghetti with Mushrooms
$12.50
Ziti with Mushrooms
$12.50
Spaghetti Aglio Olio
$9.50
Spaghetti tossed with sauteed garlic and oil.
Spaghetti Aglio Olio with Fresh Broccoli
$12.50
Spaghetti Aglio Olio with Fresh Rapini
$14.50
Spaghetti Aglio Olio with Rapini & Crumbled Sausage
$17.50
Spaghetti Puttanesca
$13.50
Teresa's favorite. Spaghetti tossed with fresh tomatoes, kalamata olives, capers and garlic, fresh basil and parsley.
Spaghetti Alla Nicolino
$13.95
Loving memory of Nicola spaghetti tossed with garlic, olive oil, banana peppers, mushrooms, and anchovies served spicily...Just like Nicola loved it!
Spaghetti Carbonara All'italiana
$14.95
Spaghetti tossed with sauteed shallots, garlic and pancetta tossed with eggs and Parmigiana cheese.
Tortellini Alfredo
$14.50
A tri-colored, cheese filled pasta tossed with cream, sweet peas, and ham and topped with Parmigiana cheese.
Ravioli
$10.99
Cheese or meat filled, topped with marinara or sugo and Romano cheese.
Ravioli with Mozzarella Cheese & Baked
$12.99
Conchiglie Ripene (Stuffed Shells)
$12.95
Cheese or meat filled shells topped with choice of marinara sauce or sugo, topped with mozzarella cheese and baked
Lasagna
14.95
A traditional homemade favorite layered pasta dish with meat and ricotta topped with sugo and mozzarella cheese and oven baked.
$Specialita Della Casa (House Specialities)
Ziti al Forno (Baked)
$13.50
Ziti tossed with ricotta, topped with mozzarella, and sugo, then oven-baked.
Melanzane (Eggplant) Parmigiana
$13.50
Fresh eggplant breaded in house and oven baked topped with sugo and mozzarella cheese.
Rollatini di Melanzane (Eggplant)
$14.95
Grilled fresh eggplant rolled with ham and ricotta cheese, topped with sugar, mozzarella cheese, and oven-baked.
Fettuccini Alfredo
$17.90
Egg fettuccini in a rich cream sauce with Parmigiana cheese, egg yolk and butter.
Manicotti
$14.50
Homemade egg crepes stuffed with ricotta, topped with sugar and mozzarella and baked to perfection.
Tina's Gnocchi
$13.50
Homemade, hand rolled potato dumplings served with sugo and Romano cheese.
Gnocchi Alfredo
15.50
$Pollo (Chicken)
Francese
$19.50
Chicken breast dipped in egg, Romano cheese then sauteed in a white wine lemon butter sauce, served over spaghetti.
Parmigiana
$19.50
In house breaded and prepared chicken breast topped with sugo and mozzarella cheese and baked, served with side spaghetti topped with sugo.
Verde
$19.50
Chicken breast sauteed with butter and wine topped with fresh broccoli and provolone cheese served, over spaghetti.
Piccata
$19.50
Chicken breast sauteed with butter, wine, lemon, and capers, served over spaghetti.
Marasala
19.50
Chicken breast sauteed in butter and simmered in marsala wine and fresh mushrooms, served over spaghetti.
$Vitello (Veal)
Veal Cutlet
$21.50
In house pounded tender veal breaded and served with spaghetti al sugo.
Parmigiana
$22.50
Tender veal breaded and topped with sigo and mozzarella cheese and baked, served with a side of spaghetti al Sugo. Served with salad.
Pizzaiola
$22.50
In house pounded tender veal medallions sauteed with fresh mushrooms, onions and peppers in a marinara sauce served over spaghetti.
Piccata
$22.95
Veal sauteed with butter, wine, lemon, and capers, served over spaghetti.
Marasala
19.50
In house pounded, tender veal medallions sauteed in butter and simmered in marsala wine and fresh mushrooms, served over spaghetti. Served with salad.
$Frutti Di Mare (Seafood)
Linguini con Calamari
$16.50
Sauteed calamari in your choice of marinara sauce or garlic, oil and white wine sauce tossed with linguini.
Tina's Frutti di Mare
$25.99
Shrimp, crabmeat, fresh clams, fresh mussels and calamari, sauteed and simmered in a white wine and garlic sauce or marinara sauce over linguini.
Gamberi Marinara
$19.50
6 large shrimp sauteed in garlic and oil and finished in marinara sauce over linguini.
Gamberi Parmigiana
$20.99
6 large sauteed shrimp topped with marinara sauce, mozzarella cheese and baked to perfection over spaghetti.
Gamberi Scampi
$19.50
6 large shrimp sauteed in white wine, butter, olive oil, garlic and lemon served over linguini.
Menu for Nicola's Italian Kitchen is provided by findrestaurantmenu.com
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