To Share
Crispy Fish Tacos
$14.00
Salsa verde, chipotle mayo and shaved cabbage.
Barbecue Octopus
$13.00
Squid ink sauce, wok fried vegetables, crispy rice noodles.
Mac and Cheese Skillet
$10.00
Pulled pork, mushrooms and crispy funyuns.
Shrimp Fried Rice
$14.00
Housemade kimchi, bean sprouts, shiitake-mushrooms and fried egg.
Spicy Ahi Tuna Tartare
$16.00
Avocado, roasted beets and ginger soy.
Crispy Pork Belly
$13.00
Crusty garlic bread and beer-and-butter pickles.
Chicken Wings
11.00
Sweet chili sauce and cucumber-yogurt.
$Snacks
Southern Fried Pickles
$5.00
Ranch dressing.
Deviled Eggs
$6.00
Blue cheese and bacon bits.
Warm Pretzels
$7.00
Red dragon fondue.
Smoked Fish Dip
$13.00
Crusty garlic bread, beer-and-butter pickles.
Thick Cut Potato Chips
7.00
Caramelized onion dip.
$Salads
Ahi Tuna Salad
$21.00
Local Asian greens, pickled mango, avocado and ginger-soy dressing.
Kale and Quinoa Salad
$14.00
Pumpkin seeds, cranberries roasted chicken and French feta.
Classic Caesar
$9.00
Sourdough croutons and lemon-anchovy dressing.
Chopped Salad
$16.00
Mixed greens, onion, carrot, tomato, broccoli spiced corn nuts, queso fresco, avocado, almonds, cucumber and champagne vinaigrette.
House Salad
7.00
Cucumber, radish, carrots, chick peas, campari tomatoes and champagne vinaigrette.
$Handcrafted Burgers and Sandwiches
All burgers and sandwiches are served with a side of our hand cut fries.Pulled Pork Sandwich
$14.00
Barbeque and housemade coleslaw.
PT Cheesesteak
$17.00
Caramelized onion, mushrooms jalapenos and fontina.
Farmhouse Chicken
$14.00
Grilled chicken, imported fontina, lemon-basil mayo.
Veggie Burger
$14.00
Aged Vermont cheddar, tomato-onion jam and wild arugula.
Smoked Short Rib
$17.00
Fried egg, bacon, special sauce, cheddar cheese.
Butcher Cut
$16.00
Barbeque sauce, smoked bacon, blue cheese and crispy onion ring.
Double Cheeseburger
$12.00
Craft American cheese, red onion and special sauce, add triple cut bacon.
Southern Godfather
$17.00
Pulled pork, Barbeque sauce and smoked Gouda.
Grilled Cheese
14.00
Tomato soup, smoked mozzarella, black forest ham, cognac aioli.
$Supper
Korean Barbecue Ribs
$27.00
Black garlic-gochujang and green tomato-cabbage kimchi.
Steak Au Poivre
$29.00
NY strip, tavern fries and green peppercorn brandy sauce.
Fish n' Chips
$17.00
Rosemary-sea salt chips and malt vinegar aioli.
Jerk Pork Chop
$23.00
Sweet potatoes, grilled asparagus and scotch bonnet-mango yogurt.
Tanglewood Farms Chicken
$21.00
Autumn vegetable hash, lemon preserve and natural pan jus.
Prime Rib
$29.00
Scalloped potatoes, creamy horseradish.
Blue Cheese Crusted Brisket
$25.00
Bacon-onion marmalade, spinach and homemade tater tots.
Grilled Organic Salmon
26.00
Truffled corn, crispy potato, market greens and smoked bacon.
$Sides
Potato Gratin
$5.00
Loaded Fries
$7.00
Mac n' Cheese
$7.00
Grilled Broccoli
$5.00
Sweet Mash
$5.00
Sherry-Bacon Brussel Sprouts
$5.00
Tater Tots
$3.00
Mashed Potatoes
$5.00
Menu for Park Tavern is provided by findrestaurantmenu.com
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