La Taberna Giralda Menu

Name: La Taberna Giralda
Telephone: (786) 362-5677
Price range: $$$

(786) 362-5677

Order from Grubhub

254 Giralda Ave, Coral Gables, FL 33134

Spanish, Tapas

$$$$$

Main

Sunday Brunch Menu

Tostada Espanola

$9.00

A typical Spanish breakfast, freshly baked bread topped with a tomato and garlic puree drizzled with olive oil. And, of course, we can't forget el cortadito, a shot of espresso with evaporated milk.

Huevos Estrellados

$4.00

Do you like eggs and french fries? So do we! Eggs sunny side up with truffle fries. Take it up a notch by adding gulas for an additional charge.

Tortilla Espanola

A delicious home-made Spanish omelet and aioli for dipping.

Chistorras a la Casuela

$15.00

A yummy sausage casserole topped with a fried egg and paired with a tostada.

Pizza Mananera

$18.00

A giant toast covered in salmorejo topped with serrano ham and fried quail eggs that you'll never forget. Big enough to share.

Espana en Miami

$15.00

Croqueta preparada but make it Spanish. Who doesn't love a good croqueta preparada? Now add chorizo, cantimpalo, manchego cheese, serrano ham, and savory piquillo peppers. You'll thank us later.

Catalan Waffles

11.00

Think waffle topped with our famous natilla Catalana and crisp caramelo drizzled on top of vanilla ice cream and a dash of cinnamon. You will not want to share!

$Brunch Signature Favorites

Patatas a la Giralda

$11.00

Our delicious patatas bravas with 2 homemade signature sauces.

Croquetas

$12.00

Nothing says breakfast like some croqueticas! A variety of our serrano ham and cod croquettes.

Garbanzos Fritos

9.00

A Spanish favorite at any time! Our hearty chic peas with serrano ham and Spanish sausage in a light tomato and vegetable sofrito.

$Brunch White Drink List (Must be 21 to Purchase)

Marquez de Vizhoja

$25.00

Albarino. Must be 21 to purchase.

Honoro Vera

25.00

Verdejo. Must be 21 to purchase.

$Brunch Red Drink List (Must be 21 to Purchase)

R+

$25.00

Must be 21 to purchase.

Numbered Edition

25.00

Blend. Must be 21 to purchase.

$Main Course Pescado

Arroz Caldoso con Langosta

$32.00

Soupy rice with lobster, shrimp, and other shellfish.

Dorada a la Sal

$29.00

Baked Mediterranean sea bream with roasted potatoes and spring vinaigrette.

Paella de Mariscos

$25.00

Per person. Seafood paella. Minimum order for 2.

Paella Negra

$24.00

Per person. Black rice seafood paella made with squid ink. Minimum order for 2.

Bacalao Gulas y Gambas

32.00

Fresh cod filet with tiny eels and shrimp.

$Main Course Carne

Cochinillo Segoviano

$210.00

Slow-cooked suckling pig with 2 sides and our signature house dressing. Serves 6 guests. Must order 24 hours in advance.

Chuletas de Cordero

$28.00

Grilled lamb chops with mashed potatoes and asparagus.

Perfecto de Solomillo

$21.00

Roasted pork tenderloin on a bed of caramelized onions and Manchego cheese sauce.

Filet Mignon

32.00

Center cut beef tenderloin with your choice of mushroom or cabrales sauce and homemade potato chips.

$Main Course Side Dishes

Canasta de Pan

$1.50

Basket of freshly baked bread.

Ensalada

$2.50

Small side salad.

Patatas

3.50

Fresh cut fries.

$Dinner Surtidos

Tabla Mixta

$22.00

Mixed platter of serrano ham, cantimpalo, and Manchego cheese.

Tabla de Iberico

$38.00

Platter of aged Iberian ham (cured 2 years).

Tabla de Quesos

$22.00

Platter of Spanish cheeses, honey, and California walnuts.

Faena de Croquetas

$12.00

Serrano ham and cod croquettes.

Fiesta de Piquillos

14.00

Piquillo peppers with cod mousse filling.

$Dinner Tapas

Gazpacho

$7.00

Traditional chilled Andalusian vegetable soup.

Patatas a la Giralda

$7.00

Cubed fries drizzled with our signature sauces.

Tortilla Espanola

$8.00

Traditional Spanish egg and potato omelet with aioli.

Pan Con Tomata

7.00

Crispy cristal bread with freshly made tomato spread.

$Dinner Huerto

Aceitunas Alinadas

$7.00

Assorted olives deliciously marinated.

Chips de Berenjena

$10.00

Freshly cut eggplant chips drizzled with honey.

Ensalada Giralda

13.00

Mixed greens with goat cheese, California walnuts, and homemade balsamic honey dressing.

$Dinner Mar

Adobo

$12.00

Crispy pieces of marinated mahi-mahi and aioli.

Arroz Negro

$17.00

Creamy calamari black rice in a roasted pepper and shrimp on top.

Boquerones

$12.00

Marinated white anchovies in olive oil, garlic, and parsley.

Boquerones Fritos

$12.00

Fresh whole fried anchovies.

Calamares Fritos

$9.00

Fried calamari with aioli.

Ensaladilla Rusa

$9.00

Traditional egg, potato, tuna, and vegetable salad.

Almejas en Salsa Verde

$13.00

Clams in a white wine and parsley sauce.

Gambas al Ajillo

$11.00

Sizzling shrimp casserole in olive oil, garlic, and parsley.

Pulpo a la Gallega

$18.00

Galician style octopus sprinkled with paprika and olive oil.

Pulpo a la Plancha

$24.00

Grilled octopus leg on a bed of potatoes with paprika and olive oil.

Mejillones en Salsa Gallega

12.00

Mussels in a lightly spicy tomato and white wine sauce.

$Dinner Tierra

Champinones

$12.00

Sauteed mushrooms with thinly sliced serrano ham and Spanish sausage.

Chistorras o Chorizo al Cava

$11.00

Small Spanish sausages, tangy peppers, and peas cooked in white wine and topped with a crispy serrano ham.

Garbanzos Fritos

$9.00

Chic peas with serrano ham with Spanish sausage and sofrito.

Morcilla de Arroz

10.00

Blood sausage made with rice on a bed of sauteed onions.

$Dinner Kids Menu

Kids Deditos de Pescado

$7.50

Breaded pieces of fish and fresh-cut fries.

Kids Deditos de Pollo

$7.50

Breaded pieces of chicken breast and fresh-cut fries.

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