Appetizers
Focaccia
$4.50
an array of focaccia breads with tomatoes, green olives and onion
Provoletta
$10.00
provolone cheese baked with sauteed zucchini and sole di puglia tomatoes
Focaccia Ligure
$12.00
* a duet focaccia breads. the first with goat cheese, honey, bresaola, red wine and onion reduction and finished with crushed pistachios. the second with provoletta cheese, duck ham, arugula and shaved parmigiano-reggiano
Torre Du Pisa
$14.00
sauteed eggplant, zucchini and tomatoes, layered with buffalo mozzarella and black olive pate
Carpaccio Buffalo Mozzarella And Tomato
$15.00
grated fresh tomatoes dressed with black olive pate topped with buffalo mozzarella, anchovies and black olives
Carpaccio
$16.00
* beef tenderloin and shaved parmigiano-reggiano served with pierina
Carpaccio Pepe Nero
$16.00
* beef tenderloin seasoned with black pepper, finished with shaved parmigiano-reggiano served with pierina
Handcrafted Meatballs
5.50-9.00
* homemade sausage and beef meatballs seasoned with garlic, oregano and grana padano served with your choice of pesto rosso panna or spicy napoletano sauce
$Soups
Cup $5 / Bowl $7Minestrone
Soup Of The Day
daily selection offered
Salads
Dressings: Caramelized Tomato Vinaigrette, Honey And Pistachio Vinaigrette, Caesar Sauce, Fruits Of The Forest Vinaigrette, Extra Virgin Olive Oil & Balsamic Vinegar, Balsamic GlazeShrimp And Scallop Pierina
$14.50
sauteed scallops and shrimp on pierina served with mixed greens, artichokes, sole di puglia tomatoes and crushed toasted corn
Goat Cheese And Caramelized Tomato
$14.50
pan fried goat cheese and caramelized tomatoes served on a medley of mixed greens with roasted corn, pistachios, pine nuts and black olives
Caesar
$12.00
mixed greens with sole di puglia tomatoes, anchovies, shaved parmigiano-reggiano and croutons
Caesar
$3.00
add chicken or shrimp
Caesar
$4.00
add salmon
Tagliatella
$17.50
* shrimp, ham and lump crab on a medley of mixed greens with roasted corn, black olives, cherry tomatoes, carrots, hard boiled egg and artichokes
Affumicata
18.00
* lump crab stuffed salmon rolls served with shrimp and lump crab on a medley of mixed greens with roasted corn, anchovies, and caramelized tomatoes
$From The Oven
Lasagna Tradizionale
$17.00
* layers of pasta with beef, vegetables and cheese baked in a cream sauce
Lasagna Verde
$16.00
spinach, sweet tomato zucchini, raisins and pine nuts
Penne Gratinati
14.50
penne pasta baked with a trio of bolognese, bechamel and napoletana sauces with grated grana padano
$Risotto
Salame
$17.50
chorizo, vegetables, pine nuts and mascarpone
Mare Monte
18.00
mushroom and shrimp
$Entrees *
Entrees Served With Seasonal SidesNapoletano Brochette
$22.00
skewered pork tenderloin, sole du puglia tomatoes, balsamic onions layered with fresh whole leaf basil and served with a special tagliatella sauce and fried gnocchi
Chicken Formaggi
$17.00
fresh grilled tender chicken breast topped with quattro formaggi sauce
Chef Antonio's Citrus And Dill Salmon
$18.00
fresh citrus and dill marinated salmon baked to perfection
Pork Scaloppine
$19.00
seasoned pork tenderloin served with your choice of sauce
Veal Scaloppine
$23.00
seasoned veal served with your choice of sauce
Filet
31.00
a melt in your mouth 8oz filet grilled to your liking with your choice of sauce
$Sauces
Balsamic Di Modena
Quattro Formaggi
Pepe Verde
Reggio Emilia
Pizza
Truffle Cream And Mushroom
$15.50
mushrooms on truffle cream sauce
Parmigiano
$17.50
* tomato, mozzarella, bacon, taleggio cheese topped with shaved parmigiano-reggiano and basil
Sette Formaggi
$19.00
tomato, mozzarella, gruyere, taleggio cheese, gorgonzola, buffalo mozzarella topped with pecorino and parmigiano-reggiano
Sei Stagioni
$19.00
* tomato, mozzarella, goat cheese, sauteed shrimp, ham, mushrooms, artichokes and red peppers
Bismark
$16.50
* tomato, mozzarella and ham dressed with a fresh cracked egg and oregano
Emiliana
$15.50
* tomato mozzarella and ham
Prosciutto
$16.50
* tomato, mozzarella, arugula and prosciutto di parma
Quattro Formaggi
$17.50
tomato, mozzarella, grana padano, gorgonzola and emmenthal
Cinque Terre
$18.00
* pesto, onion, red peppers, mushrooms, taleggio cheese, tuscan bacon and sauteed spinach with garlic
Quattro Stagioni
$17.50
* tomato, mozzarella, ham, fried eggplant, sauteed shrimp and artichokes
Tagliatella
$17.50
tomato, mozzarella, fried eggplant, parmigiano-reggiano drizzled with honey and balsamic glaze
Garda
$15.00
* tomato, mozzarella, ham and mushrooms
Caprina
$17.00
* tomato, mozzarella goat cheese, caramelized tomatoes, duck ham and basil
Piemontese
$17.00
* tomato, mozzarella, ham, pineapple and speck
Di More
$19.00
* tomato, mozzarella, chorizo dressed with a fresh cracked egg and oregano
Salume
$17.00
* tomato, mozzarella, chorizo dressing with a fresh cracked egg and oregano
Margherita
16.00
* mozzarella, fresh tomato and basil
$Calzone
Calzone Toscano
$16.00
* tomato, mozzarella, gruyere, taleggio cheese, fried eggplant, topped with speck, shaved parmigiano, reggiano and balsamic glaze
Calzone Veneto
$15.50
grana padano, emmenthal, gorgonzola, mozzarella and mushrooms topped with pesto
Spinach And Smoked Duck Stromboli
18.50
* tomato, mozzarella, sauteed spinach, gruyere, goat cheese, balsamico glaze and duck ham
$Fresh Pasta
HandcraftedPappardelle
Gnocchi
Tagliatelle
Taglierine
Rigatone
Dried Pasta
Spaghetti
Linguine
Penne
Stuffed Pasta
HandcraftedTriangoli Di Gorgonzola
gorgonzola cheese and pear
Cuore
butternut squash
Mezzaluna
goat cheese and bacon
Rotondo
mushrooms and truffle extract
Tortellone
mozzarella, tomato, and basil
Ravioli
beef and pork
Tomato
Spicy Napoletano
$12.50-13.00
spicy red sauce
Bolognese
$13.50-14.00
traditional italian meat sauce
Siciliana
$12.50-13.00
zucchini, eggplant, onion, and black olives
Amatriciana
13.50-14.00
pancetta, caramelized onions and grana padano
$Olive Oil
Fresh & Dried Pasta $14.50 / Stuffed Pasta $15Calabrese
sole di puglia tomatoes, balsamic onions, garlic, sun-dried tomatoes, pine nuts, basil and grana padano
Garlic Shrimp And Pepperoncino
garlic shrimp with red chili peppers
Pesto
basil, pine nuts and parmigiano-reggiano
Light Cream
Parmigiano And Truffle
$17.00-17.50
* cream sauce with black truffles, shaved parmigiano-reggiano and fried egg
Mushroom And Truffle
$16.00-16.50
mushrooms and truffle cream
Carbonara
$14.50-15.00
pancetta and cream
Pesto Rosso Panna
14.50-15.00
sole di puglia tomatoes pine nuts and grana padano
$Cream
Pescatora
$17.00-17.50
seafood, onion and peppers
Casalinga
$16.00-16.50
italian sausage, mushrooms, tomatoes, pine nuts and mascarpone
Quattro Formaggi
$16.00-16.50
grana padano, gorgonzola, gruyere and emmenthal
Salame
$16.00-16.50
chorizo, vegetables, pine nuts and mascarpone
Menu for La Tagliatella is provided by findrestaurantmenu.com
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