Soups and Appetizers
Black Bean Soup
$6.00
Roasted tomato and scallion sour cream.
Seafood Chowder
$7.00
Assorted fresh caught seafood, tomato-saffron broth and grilled bread.
Roasted Chicken Tortilla Soup
$7.00
Avocado and pico de gallo.
Spiced Sugar Cane Shrimp
$12.00
Avocado-tomato salad with toasted cumin dressing.
Chicken Al Pastor Quesadilla
$8.00
Corn and flour tortilla filled with pulled chicken, oaxaca cheese, and roasted tomato salsa. served with sour cream.
Flash Fried Calamari
$9.00
Chile-lime aioli.
Jumbo Shrimp Martini
$12.00
Poached shrimp and vodka sauce.
Jumbo Crab Cake
13.00
Corn relish and cilantro oil.
$Salads
Two Sisters Salad
$8.00
Onion, carrots, cucumbers, tomatoes, spiced pecans, field greens and passion fruit dressing.
Traditional Cobb Salad
$13.00
Grilled chicken, smoked bacon, egg, avocado, blue cheese, tomatoes with lemon-dijon vinaigrette.
Caribbean Shrimp Salad
$14.00
Spiced shrimp, red onion, sweet peppers, avocado, mango and roasted chile vinaigrette.
Caesar Salad
$9.00
Crisp romaine spears, traditional dressing, fresh parmesan, white anchovy and a warm garlic crouton.
Grilled Salmon Salad
$13.00
Atlantic salmon, red onion, bell peppers, orange segments, feta, toasted almonds, mixed greens with citrus vinaigrette.
Mediterranean Chicken Salad
13.00
Lemon-oregano chicken, sweet onion, mixed peppers, olives, baby greens and greek vinaigrette.
$Pasta
Shrimp Pomodori
$21.00
Shrimp, tomato, onion, basil and garlic with linguini.
Pesto Chicken
$18.00
Grilled chicken, sweet onion, sun dried tomato and pesto cream with penne.
Roasted Vegetable Orecchiette
14.00
Roasted tomato, onion, peppers and squashes tossed with garlic and herbs.
$Fish
Pan Seared Halibut
$21.00
Coconut saffron rice and marinated tomato salad.
Pan Roasted Mahi Mahi
$15.00
Mango risotto and chile-cilantro slaw.
Salmon Caponata
16.00
Crispy wild caught salmon with garden vegetable caponata and red wine-balsamic reduction.
$Meat
Achiote Chicken
$14.00
Spanish olive cous cous, roasted peppers, rocket greens with lemon thyme emulsion.
Chipotle Marinated Pork Tenderloin
$17.00
Manchego smashed potatoes, corn-chile saute, arbol vinaigrette with cilantro essence.
Skirt Steak Churrasco
$19.00
Fried sweet potatoes, charred onions and chimichurri.
Ny Strip
$23.00
Sun-dried tomato mashed potatoes, fresh asparagus, arugula, parmesan, toasted pine nuts, aged balsamic and extra virgin olive oil.
Char-grilled Filet Of Beef
$26.00
Corn studded mashed potatoes with spanish sherry and mushroom vinaigrette.
Bone-in Rib Eye
$28.00
Sweet potato and chorizo hash, seasonal vegetables and ancho demi.
Menu for Two Sisters Restaurant is provided by findrestaurantmenu.com
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