Antipasti
Moscardini Al Pomodoro
$14.00
Baby octopus sauteed with garlic, olive oil and fresh tomatoes
Prosciutto Melone E Ananas
$14.00
Parma prosciutto with melons and pineapple
Carpaccio Con Arugola
$14.00
Thin sliced raw beef with arugula and shaved parmesan cheese
Capesante Con Shitaki
$14.00
Grilled scallops with leeks, shitake mushrooms and fresh herbs
Polipi Con Patate E Provolone
$14.00
Steamed octopus with potato and shaved provolone cheese
Bresaola Con Peperoni
$14.00
Dry meat with pepper and gruyere cheese
Caprese Con Cozze
$14.00
Fresh tomatoes and mozzarella with marinated mussels and celery
Migliaccio Con Salsiccia
14.00
Grilled polenta with sauteed sausage, grape and fresh herbs
$Insalate
Finocchio Con Aranci
$10.00
Fennel with arugula, oranges, red onions and black olives
Endivia Con Noci
$10.00
Endives, radicchio, walnuts and gorgonzola
Arugula E Fontina
$10.00
Arugula, fontina cheese and sundried tomatoes
Pomodoro Alla Partenopea
$10.00
Tomatoes with celery, onions, anchovies, olives and basil
Tricolore
$10.00
Arugula, endive and radicchio
Alla Cesare
10.00
Romaine lettuce, parmesan and gruyere
$Zuppe
Lenticchie Con Riso
$10.00
Lentil soup with Italian rice
Pasta Fagioli E Cozze
$10.00
Barlotti beans with pasta and mussels
Ceci E Gamberetti
$10.00
Chickpeas pureed with baby shrimp and fresh herbs
Minestrone Alla Campagnola
10.00
Mixed fresh vegetable soup
$Paste
Lingune Alla Verza
$20.00
Cabbage, sausage, pancetta with a light tomato sauce and fresh basil
Rigatoni Imbottiti
$20.00
Stuffed rigatoni with veal, mixed vegetables in a light pink sauce
Penne Alla Siciliana
$20.00
Sauteed eggplant with garlic, oil, tomatoes and dry ricotta cheese with fresh basil
Gnocchi Al Gorgonzola
$20.00
Homemade potato dumplings with gorgonzola, asparagus and parmesan
Spaghetti Con Polpettine
$20.00
Homemade meatballs stuffed with raisins, pignoli, smoked mozzarella, fresh tomatoes and basil
Tagliolini Neri
$20.00
Homemade squid ink noodles with scallops, shrimp, squid, roasted peppers and fresh tomatoes
Trenette Al Salmone E Arugola
$20.00
Sauteed Shallots with smoked salmon, baby arugula and extra virgin olive oil
Paccheri Con Frutta
20.00
Double rigatoni with dried figs, almonds, walnuts, raisins, cognac in a pink sauce and basil
$Pizze
Margherita
$15.00
Tomato, mozzarella, and fresh basil
Zucchini
$15.00
Speck, mozzarella, fontina cheese and cherry tomatoes
Melanzane
$15.00
Sliced eggplant with sliced tomatoes anchovies and fresh mozzarella
Broccoli Rape E Salsicce
$15.00
Broccoli rape, sausage, garlic and cherry tomatoes
Frutti Di Mare
$15.00
Mixed seafood, fresh herbs in a light tomato sauce
Quattro Formaggi
$15.00
Mix of four different cheeses, provolone, gorgonzola, gruyere, smoked mozzarella
Primaverile
$15.00
Mixed salad on top
Patate E Mozzarella
$15.00
Sliced thin potatoes, mozzarella, cherry tomatoes and fresh basil
Formaggio Di Capra
$15.00
Goat cheese, mozzarella and sundried tomatoes
Quattro Stagioni
$15.00
Artichoke, mushrooms, prosciutto, mozzarella and tomatoes
Calzone Ripeno
15.00
Stuffed with mozzarella, ricotta cheese and salame
$I Risotti
Risotto Con Broccoli Rape E Cozze
$22.00
Italian rice with broccoli rape, mussels and cherry tomatoes
Risotto Con Carciofi Prosciutto E Provola
$22.00
Italian fice with fresh artichoke, baked ham and smoked mozzarella
Risotto Con Al Curry E Gamberetti
$22.00
Italian rice with baby shrimp in a delicate curry sauce
Risotto Con Porcini E Ricott
22.00
A Italian rice with porcini mushroom, ricotta and parmesan
$IL Pollame
Pollo Con Verdure
$22.00
Breast of chicken with mixed vegetables, fresh herbs in a delicate sauce
Pollo Con Carciofi
$22.00
Breast of chicken sauteed with artichoke, fennel, dry tomatoes in a very delicate sauce
Pollo Con Porcini E Mandorle
$22.00
Sauteed breast of chicken with fresh porcini mushrooms, almonds, herbs in a light sauce
Pollo Con Zucchini E Gruyere
22.00
Breast of chicken stuffed with italian ham, zucchini and gruyere cheese in a cognac sauce
$Dalla Grilla
Bistecca
$38.00
Aged Angus steak seasoned
Nodino
$38.00
Grilled Veal chop
Costolette Di Agnello
$38.00
Baby lamp chop
Battuta
38.00
Veal Pallard lightly grilled
$Le Carni In A Wood Burning Oven
Porcellino Arrosto Con Patate
$32.00
Suckling pig roasted in wood burning oven with fresh herbs and potato
Anatra All'arancia
$32.00
Breast of duck sauteed with mixed vegetables and orange sauce
Quaglia Ripiene
$32.00
Quail stuffed with sausage, pignoli, raisins and pancetta in a delicate sauce
Filetto Di Manzo Con Piselli
$32.00
Medallions of filet mignon with green pea sauce, mixed vegetables and pancetta
Agnellino Al Legno
$32.00
Baby lamb in wood burning oven with onion, potato, green pea and light tomato
Costoletta Di Maiale Ai Porri
32.00
Sauteed pork loin with fennel seeds, leeks and white wine
$Pesce
Zuppa Di Pesce
$32.00
Mixed seafood in a delicate light tomato sauce
Salmone Al Pompelmo
$32.00
Wild salmon sauteed with grapefruit sauce and raisins
Calamaretti Amalfitana
$32.00
Sauteed baby squid with extra virgin olive oil, garlic, parsley and natural juices
Gamberi Della Sirena
32.00
Jumbo shrimp sauteed with cognac, dijon mustard and roasted peppers
$Vegetali Del Giorno
Escarola
$9.00
Sauteed with garlic, olive oil, olives and capers
Spinaci
$9.00
Sauteed with butter and pignoli
Broccoli Di Rape
9.00
Sauteed with garlic and olive oil
$Dessert
Pere Al Vino Bianco
$8.00
Poached pear in white wine served vanilla ice cream
Tiramisu
$8.00
Homemade tiramisu with ladyfingers coffee, Kahlua, and mascarpone cheese
Torta Di Ricotta
$8.00
Homemade italian cheesecake with a delicate orange sauce
Due Cioccolate Mousse
$8.00
Sponge base cake with dark and white chocolate served with a strawberry sauce
Cannoli
$8.00
Pastry shell filled with ricotta cheese with an orange sauce
Tartufo Ice Cream
$8.00
Combination of vanilla and chocolate with a strawberry sauce
Semifreddo Al Torrocino
$8.00
Semifreddo with pieces of nougat decorated with praline hazelnuts
Souffle Al Cioccolato
$8.00
Moist chocolate cake with a heart of creamy rich chocolate
Sorbetto Misto
$8.00
Mixed sorbet
Limoncello Truffle
8.00
Lemon ice cream with a heart of limoncello covered in meringue
$Beverages
Espresso
$3.00
Capuccino
$4.00
Tea
$3.00
American Coffee
$3.00
Decaffeinated
$3.00
Antipasti
Moscardini Al Pomodoro
$11.00
Baby octopus sauteed with garlic, olive oil and fresh tomatoes
Prosciutto Melone E Ananas
$11.00
Parma prosciutto with melons and pineapple
Carpaccio Con Arugola
$11.00
Thin sliced raw beef with arugula and shaved parmesan cheese
Capesante Con Shitaki
$11.00
Grilled scallops with leeks, shitake mushrooms and fresh herbs
Polipi Con Patate E Provolone
$11.00
Steamed octopus with potato and shaved provolone cheese
Bresaola Con Peperoni
$11.00
Dry meat with pepper and gruyere cheese
Caprese Con Cozze
$11.00
Fresh tomatoes and mozzarella with marinated mussels and celery
Migliaccio Con Salsiccia
11.00
Grilled polenta with sauteed sausage, grape and fresh herbs
$Insalate
Finocchio Con Aranci
$8.00
Fennel with arugula, oranges, red onions and black olives
Endivia Con Noci
$8.00
Endives, radicchio, walnuts and gorgonzola
Arugula E Fontina
$8.00
Arugula, fontina cheese and sundried tomatoes
Pomodoro Alla Partenopea
$8.00
Tomatoes with celery, onions, anchovies, olives and basil
Tricolore
$8.00
Arugula, endive and radicchio
Alla Cesare
8.00
Romaine lettuce, parmesan and gruyere
$Zuppe
Lenticchie Con Riso
$8.00
Lentil Soup with italian rice
Pasta Fagioli E Cozze
$8.00
Barlotti beans with pasta and mussels
Ceci E Gamberetti
$8.00
Chickpeas pureed with baby shrimp and fresh herbs
Minestrone Alla Campagnola
8.00
Mixed fresh vegetable soup
$Paste
Lingune Alla Verza
$16.00
Cabbage, sausage, pancetta with a light tomato sauce and fresh basil
Rigatoni Imbottiti
$16.00
Stuffed rigatoni with veal, mixed vegetables in a light pink sauce
Penne Alla Siciliana
$16.00
Sauteed eggplant with garlic, oil, tomatoes and dry ricotta cheese with fresh basil
Gnocchi Al Gorgonzola
$16.00
Homemade potato dumplings with gorgonzola, asparagus and parmesan
Spaghetti Con Polpettine
$16.00
Homemade meatballs stuffed with raisins, pignoli, smoked mozzarella, fresh tomatoes and basil
Tagliolini Neri
$16.00
Homemade squid ink noodles with scallops, shrimp, squid, roasted peppers and fresh tomatoes
Trenette Al Salmone E Arugola
$16.00
Sauteed shallots with smoked salmon, baby arugula and extra virgin olive oil
Paccheri Con Frutta
16.00
Double rigatoni with dried figs, almonds, walnuts, raisins, cognac in a pink sauce and basil
$Pizze
Margherita
$14.00
Tomato, mozzarella, and fresh basil
Zucchini
$14.00
Speck, mozzarella, fontina cheese and cherry tomatoes
Melanzane
$14.00
Sliced eggplant with sliced tomatoes anchovies and fresh mozzarella
Broccoli Rape E Salsicce
$14.00
Broccoli rape, sausage, garlic and cherry tomatoes
Frutti Di Mare
$14.00
Mixed seafood, fresh herbs in a light tomato sauce
Quattro Formaggi
$14.00
Mix of four different cheeses, provolone, gorgonzola, gruyere, smoked mozzarella
Primaverile
$14.00
Mixed salad on top
Patate E Mozzarella
$14.00
Sliced thin potatoes, mozzarella, cherry tomatoes and fresh basil
Formaggio Di Capra
$14.00
Goat cheese, mozzarella and sundried tomatoes
Quattro Stagioni
$14.00
Artichoke, mushrooms, prosciutto, mozzarella and tomatoes
Calzone Ripeno
14.00
Stuffed with mozzarella, ricotta cheese and salame
$I Risotti
Risotto Con Broccoli Rape E Cozze
$18.00
Italian rice with broccoli rape, mussels and cherry tomatoes
Risotto Con Carciofi Prosciutto E Provola
$18.00
Italian fice with fresh artichoke, baked ham and smoked mozzarella
Risotto Con Al Curry E Gamberetti
$18.00
Italian rice with baby shrimp in a delicate curry sauce
Risotto Con Porcini E Ricott
18.00
A italian rice with porcini mushroom, ricotta and parmesan
$IL Pollame
Pollo Con Verdure
$18.00
Breast of chicken with mixed vegetables, fresh herbs in a delicate sauce
Pollo Con Carciofi
$18.00
Breast of chicken sauteed with artichoke, fennel, dry tomatoes in a very delicate sauce
Pollo Con Porcini E Mandorle
$18.00
Sauteed breast of chicken with fresh porcini mushrooms, almonds, herbs in a light sauce
Pollo Con Zucchini E Gruyere
18.00
Breast of chicken stuffed with italian ham, zucchini and gruyere cheese in a cognac sauce
$Le Carni In A Wood Burning Oven
Porcellino Arrosto Con Patate
$25.00
Suckling pig roasted in wood burning oven with fresh herbs and potato
Anatra All'arancia
$25.00
Breast of duck sauteed with mixed vegetables and orange sauce
Quaglia Ripiene
$25.00
Quail stuffed with sausage, pignoli, raisins and pancetta in a delicate sauce
Filetto Di Manzo Con Piselli
$25.00
Medallions of filet mignon with green pea sauce, mixed vegetables and pancetta
Agnellino Al Legno
$25.00
Baby lamb in wood burning oven with onion, potato, green pea and light tomato
Costoletta Di Maiale Ai Porri
25.00
Sauteed pork loin with fennel seeds, leeks and white wine
$Pesce
Zuppa Di Pesce
$25.00
Mixed seafood in a delicate light tomato sauce
Salmone Al Pompelmo
$25.00
Wild salmon sauteed with grapefruit sauce and raisins
Calamaretti Amalfitana
$25.00
Sauteed baby squid with extra virgin olive oil, garlic, parsley and natural juices
Gamberi Della Sirena
25.00
Jumbo shrimp sauteed with cognac, dijon mustard and roasted peppers
$Vegetali Del Giorno
Escarola
$7.00
Sauteed with garlic, olive oil, olives and capers
Spinaci
$7.00
Sauteed with butter and pignoli
Broccoli Di Rape
$7.00
Sauteed with garlic and olive oil
Menu for Raffaele Restaurant is provided by findrestaurantmenu.com
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