SALADS
DRESSINGS: MAYTAG BLUE CHEESE, BALSAMIC VINAIGRETTE, CHIPOTLE-LIME RANCH OLIVE OIL & BALSAMIC VINEGAR, LOW-FAT ZINFANDEL VINAIGRETTEOLD TOWN GARDEN SALAD
$7.00
Iceberg, tomato, red onion, cucumber, bell pepper, celery, carrot, & your choice of dressing
THE TAVERN "WEDGE"
$12.00
Iceberg wedge, beefsteak tomatoes, red onion, applewood smoked bacon & maytag blue cheese
CLASSIC CAESAR SALAD
$8.00
Romaine hearts, parmigiano Reggiano, croutons, Add chicken - 5, Add 3 jumbo shrimp - 8, Add skirt steak - 6
TAVERN STEAK SALAD
$18.00
Marinated skirt steak, mixed greens, sliced tomatoes, red onion, cucumbers, carrots, celery, red peppers, chopped egg, applewood smoked bacon & maytag blue cheese
GRILLED SALMON SALAD
$19.00
Grilled Atlantic Salmon, spinach, roma tomatoes, red onion, kalamata olives, roasted sweet peppers & balsalmic vinagrette
SOUTHWEST CHICKEN COBB
16.00
Grilled chicken breast, Vermont white cheddar, scallions, tomato, cucumbers, avocado, roasted peppers, corn, chopped egg & chipotle-lime ranch dressing
$BRICK OVEN PIZZAS
THIN CRUST PIZZAS BAKED IN OUR HEARTH OVEN, ADDITIONAL PIZZA TOPPINGS $1.50 each PEPPERONI - TAVERN MEAT SAUCE - CHICKEN - BACON -HAM ? ONIONS ? PEPPERS - MUSHROOMS ? OLIVESTHREE CHEESE
$10.00
Chef's 3 cheese blend with our San Marzano tomato sauce
CLASSIC PEPPERONI
$12.00
Pepperoni with our San Marzano tomato sauce whole milk mozzarella and parmigiano Reggiano
SUN DRIED TOMATO
$14.00
Roasted garlic and shallot puree, San Marzano tomato sauce, goat cheese, mozzarella cheese and basil chiiffonade
CHICKEN TOMATO & BASIL
$14.00
Grilled chicken, fresh tomato, whole milk mozzarella and fresh basil
DESIGN YOUR OWN PIZZA
15.00
Start with our three cheese and add any or all of our additional toppings
$LUNCH SPECIALTIES
ADDITIONAL BURGER TOPPINGS - 1.50 each AMERICAN CHEESE - VERMONT WHITE CHEDDAR - IMPORTED SWISS ? PROVOLONE - SAUTÉED ONIONS AVOCADO MAYTAG BLUE - SAUTÉED MUSHROOMS - APPLEWOOD SMOKED BACON10OZ CERTIFIED NATURAL ANGUS BURGER
$13.00
Best Burger in Boca! Flame grilled served with lettuce, Tomato, onion, pickle & fries.
CATCH OF THE DAY SANDWICH
$12.00
Grilled or blackened
12OZ. CHICKEN CHOP
$16.00
Boneless 12oz. breast of chicken, marinated and grilled to perfection. Served with garlic mashed potatoes
FISH & CHIPS
12.00
Halibut fingers & house-made chips. Served with malt vinegar & Tavern tarter sauce
$STACKED DELI SANDWICHES
ALL SANDWICHES SERVED WITH KOSHER DILL PICKLE AND CHOICE OF KETTLE CHIPS & COLE SLAWWARM PASTRAMI ON RYE
$12.00
with deli mustard on seeded rye
PIT SMOKED HAM & SWISS
$12.00
Peer pit smoked ham, imported Swiss cheese, lettuce & tomato on country bread
RARE ROAST BEEF
$12.00
Roasted in house & sliced to order. Served with horseradish cream on hoagie roll
ROASTED TURKEY CLUB
$12.00
Applewood smoked bacon, swiss cheese, avocado, lettuce & tomato on country bread
COMBO PLATTER
12.00
Your choice of any ½ sandwich with our soup of day or garden salad (French onion soup 2.00)
$PASTA
RIGATONI BOLOGNESE
$18.00
Delicious ragout of veal, pork, beef, San Marzano tomatoes, porcini mushrooms and garden vegetables. Finished with a touch of cream and Parmagiano Reggiano
BAKED VEAL CANNELLONI
$16.00
Fresh pasta sheets stuffed with veal, ham, spinach & onion and baked with a béchamel sauce. Topped with marinara & parmesan
PASTA PRIMAVERA
$16.00
Whole wheat linguine pasta, garlic, extra virgin olive oil, zucchini, grape tomatoes, broccoli, crimini mushrooms, red onion, red & yellow peppers and fresh herbs, Add chicken - $6, Add 3 jumbo shrimp - $8
BAKED VEAL CANNELLONI
$17.00
Fresh pasta sheets stuffed with veal, ham, spinach & onion and baked with a béchamel sauce. Topped with marinara & parmesan
NESSA'S TAVERN PASTA
18.00
Sautéed chicken, bowtie pasta, asparagus, red onion, bacon, green, yellow & red peppers in garlic cream sauce
$SOUPS
CHEF'S SOUP OF THE DAY
$6.00
STEAKHOUSE ONION SOUP
7.00
$FROM THE GRILL
ADDITIONAL BURGER TOPPINGS $1.50 EACH AMERICAN CHEESE, VERMONT WHITE CHEDDAR, IMPORTED SWISS, PROVOLONE, MAYTAG BLUE SAUTÉED ONIONS, AVOCADO, SAUTÉED MUSHROOMS, APPLEWOOD SMOKED BACONMARINATED SKIRT STEAK
$24.00
Marinated 10oz. skirt steak, grilled to perfection, served with crispy potato wedges and vegetable medley
GRILLED PORK TENDERLOIN
$22.00
With Sweet Potato Mash, Sautéed Brocollini and Pecan Brown Butter
12OZ. CHICKEN CHOP
$18.00
Boneless 12oz. breast of chicken, marinated and grilled to perfection. Served with garlic mashed potatoes and sautéed spinach
NICK'S GREEK CHICKEN
$26.00
Courtesy of Boca Raton's Famous Nick Nickolas. Double breasted chicken marinated and served with Greek olives, artichoke hearts, asparagus in a lemon chicken jus
10 OZ CERTIFIED NATURAL ANGUS BURGER
13.00
An OTT favorite! Flame grilled & served with Lettuce, Tomato, Onion, Pickle & Fries
$STARTERS
YELLOWFIN TUNA TACOS
$12.00
Rare seared tuna, southwest salsa, chili-lime mayo
CHICKEN & SHIITAKE POTSTICKERS
$8.00
Soy-Ginger dipping sauce
TAVERN BUFFALO WINGS
$8.00
creamy maytag blue cheese celery & carrots
PEPPERCORN CRUSTED TUNA
$13.00
yellowfin tuna seared rare served chilled
CRISPY CALAMARI
$10.00
served with spicy marinara and Tavern tartar
SPINACH, CHEESE & ARTICHOKE DIP
15.00
Parmesan gratin, served with fresh tortilla chips
$FISH & SEAFOOD
FRESH CATCH OF THE DAY
Chef's selection
HOISIN BBQ GLAZED SALMON
$21.00
Hoisin BBQ glazed salmon, baby bok choy, shiitake mushroom, edamame
SESAME CRUSTED AHI TUNA
$29.00
Sushi grade Ahi tuna seared rare, served with crispy udon noodle spring roll, julienne-Asian vegetables, wakami seaweed salad, wasabi, ginger and Yuzu ponzu
TRUFFLE-CRUSTED SEA SCALLOPS
$30.00
Meyer-lemon scented pearl Pasta, wilted Arugula, Madeira Cream
SHRIMP & SCALLOP BROCHETTE
24.00
Honey-wild rice blend, seasonal vegetable, stone-ground mustard sauce
$APPETIZERS
YELLOWFIN TUNA TACOS
$12.00
Rare seared tuna, shredded cabbage, southwest salsa & chili-lime sour cream
BLACK & TAN BEER BATTERED ONION RINGS
$7.00
Stacked & served with Tavern steak sauce
CHICKEN & SHIITAKE POTSTICKERS
$8.00
Soy-Ginger dipping sauce
PRIME BEEF QUESADILLA
$9.00
Prime Rib, manchego cheese, onions & roasted corn stuffed in a flour tortilla. ranchero sauce, salsa fresca & cilantro sour cream
TAVERN "BUFFALO" WINGS
$8.00
Served with original "Buffalo" sauce, creamy maytag blue cheese, celery and carrots
PEPPERCORN CRUSTED TUNA
$13.00
Sushi grade yellowfin tuna seared rare, served chilled with Asian seaweed salad, pickled ginger, soy sauce & wasab
CRISPY CALAMARI
$10.00
Served with spicy garlic marinara & Tavern tartar
SPINACH, CHEESE & ARTICHOKE DIP
$9.00
Parmesan bread crumb gratin & served with assorted crackers and flatbread
MARYLAND STYLE CRAB CAKE
$15.00
Pan sautéed jumbo lump crab with a roasted corn-pepper salsa & red pepper coulis
TRUFFLE-CRUSTED SEA SCALLOPS
15.00
Meyer-lemon scented pearl pasta, wilted arugula, Madeira cream
$STEAK & LOBSTER
ALL OF OUR STEAKS ARE USDA PRIME INCLUDING FILET MIGNONCENTER CUT NEW YORK STRIP
$34.00-40.00
22OZ. BONE-IN "COWBOY" RIB-EYE
$36.00
8OZ. CENTER CUT FILET MIGNON
$38.00
TWIN LOBSTER TAILS
Two 6oz.Broiled Tails
SURF & TURF
8oz. Prime Filet Mignon with a 6oz. Lobster Tail. Served with your choice of individual side
SOUPS & SALADS
DRESSINGS: MAYTAG BLUE CHEESE, RED WINE VINAIGRETTE, BALSAMIC VINAIGRETTE, CHIPOTLE-LIME RANCH GINGER-LIME VINAIGRETTE, OLIVE OIL & BALSAMIC VINEGAR, LOW-FAT ZINFANDEL VINAIGRETTESOUP OF THE DAY
$6.00
Chef's choice
STEAKHOUSE ONION SOUP
$7.00
Vidalia onions & rich beef broth topped with herbed crouton & melted gruyere cheese
GOAT CHEESE SALAD
$13.00
Crumbled goat cheese with field greens, candied pecans, mango & raspberry, pickled red onions in a balsamic vinaigrette
THE TAVERN "WEDGE"
$12.00
Iceberg wedge, beefsteak tomatoes, red onion, applewood smoked bacon & maytag blue cheese
CLASSIC CAESAR SALAD
$8.00
Romaine hearts, parmigiano Reggiano & herbed crouton, Add Loaded: Onion, Bacon, Tomato, Avocado - $5
OLD TOWN GARDEN SALAD
7.00
Iceberg, tomato, red onion, cucumber, bell pepper, celery, carrot, & your choice of dressing
$SIDES
WILTED SPINACH
$7.00-10.00
W/ GARLIC
SAUTÉED ONIONS & MUSHROOMS
$7.00-10.00
CRISPY POTATO WEDGES
$7.00-10.00
STEAMED BROCCOLI
$7.00-10.00
ROASTED GARLIC MASHED POTATOES
$7.00-10.00
TAVERN RICE PILAF
$7.00-10.00
SEASONAL VEGETABLE MEDLEY
$7.00-10.00
LOADED BAKED POTATO
7.00-10.00
$AVAILABLE SALAD ADD-ONS
Add chicken - $5 Add 3 jumbo shrimp - $8 Add skirt steak - $6TAVERN STEAK SALAD
$18.00-15.00
Marinated skirt steak, mixed greens, sliced tomatoes, red onion, cucumbers, carrots, celery, red peppers, chopped egg, applewood smoked bacon & maytag blue cheese
SOUTHWEST CHICKEN COBB
16.00-18.00
Grilled chicken breast, Vermont white cheddar, scallions, tomato, cucumbers, avocado, roasted peppers, corn, chopped egg & chipotle-lime ranch dressing
$BRICK OVEN FIRED PIZZAS
THIN CRUST PIZZAS BAKED IN OUR HEARTH OVEN, ADDITIONAL PIZZA TOPPINGS $1.5O EACH TAVERN MEAT SAUCE, CHICKEN, BACON, HAM, ONIONS, PEPPERS, MUSHROOMS, GREEK OLIVESTHREE CHEESE
$10.00
Chef's 3 cheese blend with our San Marzano tomato sauce
CLASSIC PEPPERONI
$12.00
Pepperoni with our San Marzano tomato sauce, whole milk mozzarella and parmigiano Reggiano.
SUN DRIED TOMATO
$14.00
Roasted garlic and shallot puree, San Marzano tomato sauce, goat cheese, mozzarella cheese and basil chiffonade
CHICKEN TOMATO & BASIL
$14.00
Grilled chicken, fresh tomato, whole milk mozzarella and fresh basil
DESIGN YOUR OWN PIZZA
$16.00
Start with our three cheese and add whatever you'd like below
Menu for Old Town Tavern is provided by findrestaurantmenu.com
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