Entrees
Bourbon Glazed Carrots
$8.00
These bourbon maple glazed carrots are a lovely combination of sweet and savory!
Carrot Cake
$25.00
A moist double layer cake brimming with grated carrots, pineapple, and chopped walnuts spiced with a hint of cinnamon and nutmeg, and topped with cream cheese icing. Thaw and serve.
Chicken Florentine in Puff Pastry
$26.00
Cooked diced chicken breast in a savory sauce topped with fresh spinach and provolone all wrapped up in flaky puff pastry. 4 servings. Oven
Coconut Chicken with Apricot Sauce
$18.25
Boneless chicken is coated with coconut and ready for baking to a delicate crunch. Our apricot dipping sauce adds just the right touch. Oven
Coconut Custard Pie
$12.95
10? unbaked coconut custard pie.
Home-made Macaroni Salad
$4.50
Fresh homemade traditional macaroni salad.
Home-made Pasta Salad
$5.50
Fresh homemade traditional pasta salad.
Home-made Potato Salad
$5.50
Fresh homemade traditional potato salad.
Lemon Orzo with Fresh Asparagus
$7.50
Crisp asparagus mixed with a light lemon sauce tender orzo pasta. Heat and serve.
Pineapple Up-Side Down Cake
$20.00
Just for the holiday! Treat yourself to an Easter classic? Pineapple upside down cake.
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