Mexican Small Plates
Ensalada Cesar
$7.00
Caesar salad with Parmesan, romaine and anchovy dressing.
Tacos Dorados
$8.00
Chicken flautas stuffed then fried, crema queso fresco and romaine.
Albondigas en Chipotle
$9.00
Pork meatballs, tomato chipotle crema and queso fresco.
Enchiladas
$15.00
Served with choice of meat, mole poblano, black beans, white rice, queso fresco, crema and cilantro.
Quesadilla de Pollo
$9.00
Chicken Quesadilla Topped with Queso Fresco, Crema, Pico de Gallo, red onion relish.
Torta de Portobello and Brussels
$9.00
Portabello and Brussels sandwich, tomato, avocado, bean puree, Serrano, salsa Verde
Sopes
$9.00
Fried Masa Wedge topped with Beans, Queso Fresco, Toamatillo, Pickled Cabbage. choice of Carnitas, Braised Beef or Chicken Tinga
Pozole Rojo
$9.00
Mexican Pork and Hominy Stew, Radish, onions, Lettuce, Tortilla Crisp, Silantro
Esquites
8.00
Grilled Corn then Sauteed, Crema, QuesoFresco, Chile Pequin, Mayo
$Tacos
Served with a complementary bag of chips and salsa.Hongos Taco
$3.00
Mushrooms. Onion, cilantro and crema.
Col de Bruselas Taco
$3.25
Brussels sprouts.
Mahi Mahi Pescado Taco
$3.50
Cabbage, pico de gallo and chipotle.
Camarones Taco
$3.50
Shrimp and red cabbage.
Tinga de Pollo
$3.25
Shredded Chicken, avocado and green onions.
Chorizo Taco
$3.00
Spicy pork sausage.
Carnitas Taco
$3.25
Pork, salsa verde and pork skin.
Lengua Taco
$3.25
Beef tongue and radish.
Chilorio de Res
$3.25
Braised Beef, Avocado Sauce,Onion, Cilantro
Al Pastor
3.25
Spit-Grilled Pork, Pineapple, Onion, Cilantro
$Platos Grandes
Pescado a la Talla
$19.00
Adobo marinated grilled red snapper, white rice, black beans and salad.
Salmon a la Veracruzana
$18.00
Grilled salmon on a salsa veracruzana, avocado puree, yellow rice and kale slaw.
Tofu Encacahuatado
12.00
Crispy quinoa, red peanut sauce and Brussels sprouts.
$Sides
Yellow Rice
$3.00
White Rice
$3.00
Refried Beans
$3.00
Crispy Brussels
$3.00
Sauteed Mushrooms
$3.00
House Salad
3.00
$Extras
Guacamole
$8.00
Fresh avocado, cilantro, onions, lime, chopped Serrano and queso fresco.
Coctel de Camarones
11.00
Ceviche style shrimp marinated in tomato, lime and pico de gallo.
$Postres
Churros
$7.00
Crispy fried dough and hot chocolate sauce.
Flan
$7.00
Vanilla custard.
Menu for Taco City DC is provided by findrestaurantmenu.com
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