First Course
Lobster Bisque
sweet maine lobster, light brandy cream, lobster-crusted crouton
Mixed Greens Salad
(v). arugula, romaine, goat cheese, watermelon, sugared pecans, balsamic vinaigrette
Baked Fromage
(v). feta cheese blend, thyme, spicy pomodoro sauce, garlic crostini
Main Course
Roasted Chicken
heirloom potatoes, thyme demi-glace, fried leeks
Grilled Salmon
citrus-infused quinoa, pineapple-mango chutney
Odyssey Short Ribs
fontina scalloped potatoes, roasted brussel sprouts, carrots & squash, cabernet demi-glace
Seafood Risotto
shrimp, scallops, mussels, tomato-saffron sauce
Vegetable Napolean
(v). spinach & tomato crisps, curry vegetable ragout, white bean puree
Desserts
Odyssey Chocolate Cake
chocolate mousse, dark chocolate ganache
Bread Pudding
chocolate chips, maker's mark salted caramel sauce, vanilla bean ice cream
Berry Galette
puff pastry, fresh berries, grand marnier bavarian cream
Sorbet
seasonal flavors
Appetizers
Optional For Additional Charge.Seafood Martini
jumbo shrimp, salmon mousse, crostini
Amuse-Bouche - First Course
Lobster Bisque
Mixed Greens Salad
(v). arugula, romaine, goat cheese, watermelon, sugared pecans, balsamic vinaigrette
Baked Fromage
(v). feta cheese blend, thyme, spicy pomodoro sauce, garlic crostini
Blue Corn Crusted Crab Cake
cilantro corn salad, habanero apricot jam, roasted garlic aioli
Amuse-Bouche - Main Course
Roasted Chicken
heirloom potatoes, thyme demi-glace, fried leeks
Grilled Salmon
citrus-infused quinoa, pineapple-mango chutney
Odyssey Short Ribs
fontina scalloped potatoes, roasted brussel sprouts, carrots & squash, cabernet demi-glace
Seafood Risotto
shrimp, scallops, mussels, tomato-saffron sauce
Vegetable Tower
(v). spinach & tomato crisps, curry vegetable ragout, white bean puree
Desserts
Odyssey Bread Pudding
chocolate chips, maker's mark salted caramel sauce, vanilla bean ice cream
Chocolate Cake
chocolate mousse, dark chocolate ganache
Berry Galette
puff pastry, fresh berries, grand marnier bavarian cream
Sorbet
mango, raspberry, lime
Living Garden Station
Seasonal Vegetables
Garden Salsa
Olive Tapenade
Hummus
Assorted Breads And Crostini
Noodle Bar Station
Rice Noodles
bean sprouts, sliced scallions, shredded cabbage, vegetable ponzu broth
Lo Mein Noodles
shredded carrots, shitake mushrooms, sliced scallions, shredded chicken, chicken garlic broth
Small Bites Station
Braised Short Ribs
smoked gouda mashed potatoes, cabernet demi-glace
Roasted Chicken Breast
couscous, fried leeks, thyme demi-glace
Curried Vegetable Cassoulet
(vegetarian substitute) mediterranean couscous
Slider Station
Beef
pineapple-soy-ginger relish
Buffalo Chicken
celery-blue cheese mayo
Dessert
Viennese Dessert Table
with chocolate fondue
Mini Cakes & Cheesecakes
Melted Milk Chocolate
Rice Krispy Treats
Marshmallows
Lady Fingers
Fresh Fruit
Breakfast
Scrambled Eggs
aged wisconsin cheddar
Sausage & Applewood Smoked Bacon
Hash Browns
bell peppers, onions
Salads
Classic Caesar
romaine hearts, herb croutons, parmesan reggiano, house caesar dressing
Farmer's Market Garden Salad
daily selection of fresh greens
Mains
House-Griddled Belgian Waffles
maple syrup, cinnamon whipped cream, dark chocolate shavings, fresh berry sauce
Strawberries And Cream French Toast
cinnamon-battered texas toast, strawberry cream cheese, fresh strawberries, powdered sugar
Roasted Chicken
thyme demi-glace, fried leeks
Smoked Salmon Station
bagels, assorted cheeses, capers, red onion
Salmon And Tilapia
pineapple mango chutney
Penne Rigatta Primavera
penne pasta, broccoli, mushrooms, red peppers, garlic parmesan cream
Curried Vegetables
cauliflower, carrots, red potatoes, legumes, light curry sauce
Black Pepper Crusted Sirloin
horseradish cream
Dessert
Odyssey's Signature Chocolate Fondue
domestic and imported cheeses, cakes, pastries, seasonal fruit
Menu for Odyssey is provided by findrestaurantmenu.com
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