Aperitivos
Appetizers.Trio Dip
$6.95
Guacamole, sour cream, and pico de gallo.
Yuca con Chicharron
$12.95
Fried cassava served with fried pork chunks and marinated cabbage.
Platanos Fritos
$9.95
Fried plantains served with sour cream and refried beans.
Pupusas
$2.75
Hand-made Salvadorean tortilla stuffed with your choice of style. Served with marinated cabbage, onions, carrot and white wine vinegar.
Nachos el Torogoz
$12.95
Crispy corn chips covered with beans, sour crem, melted cheeese, guacamole, jalapeno peppers and your choice of style.
Tamal de Pollo
$2.95
Chicken tamale.
Mejillones en Salsa Roja
$11.95
Fresh steamed mussels with white wine, olive oil, garlic ant tomato sauce.
Calamares Fritos
$13.95
Fried squid calamari served with spicy tomato sauce.
Taquitos Dorados
$13.95
4 crispy Ñогn tortilla rolled up with your choice of chicken or beef. Topped with lettuce, tomato, guacamole, shredded cheese and sour cream.
Alas de Pollo
$12.95
Spicy chicken wings served with blue cheese dressing.
Boquita Mixta el Torogoz
$35.95
Combination of grilled beef, shrimps, chicken breast, yuca, chicharron and pupusa revuelta.
Boquita Mixta
$14.95
1 persona. Grilled beef, chicken breast and shrimp.
Enchiladas Salvadorenas
$4.95
Crispy corn tortilla. Topped with beans, Salvadorean cheese and curtido (marinated cabbage).
Baliada
7.95
Flour tortilla filled with beans, cream, avocado and egg with choice of meat.
$Ensaladas
Salads.Ensalada de Camarones
$12.95
Grilled shrimps tossed in romaine Iettuce, cucumber, avocado, tomatoes, pico de gallo, and lemon vinaigrette in a crispy tortilla shell.
Ensalada de Fajita
$14.95
Your choice of grilled chicken or beef tossed with green peppers, onions, tomatoes, lettuce, guacamole, and pico de gallo in а crispy tortilla shell.
Tacо Salad
$12.95
Ground beef, romaine lettuce, black beans, tomatoes, pico de gallo, shredded cheese in а crispy tortilla shell.
Ensalada Tropical
$11.95
Hearts of palm, cucumber, tomatoes, red onions and house dressing.
Ensalada de Salmon
$14.95
Fresh romaine lettuce with red onions, black olives, lemon dressing and topped with grilled salmon.
Ensalada Cesar con Pollo
$12.95
Grilled chicken strips, fresh romaine lettuce, Parmesan cheese, crouton, and ranch dressing.
Ensalada el Torogoz
$11.95
Chicken salad with carrots, lettuce, red onions, avocado. Served with ranch dressing in а crispy tortilla shell.
Ensalada de Campo
7.95
Fresh salad of mixed greens, tomatoes, red onions and balsamic vinaigrette.
$Sopas
Soups.Sopa de Res
$16.95
Beef soup. Tender pieces of beef with yuca and cabbage in a savory broth.
Mariscada Cuscatleca
$22.95
Ð delicious broth of clams, mussels, shrimps, crab, scallops, and tilapia.
Sopa de Camarones
16.90
Shrimp soup. A delicious seafood broth with shrimps, egg, rice and a touch of cream.
$Cocktails
Ceviches.Cocktail de Camarones
$15.95
Jumbo shrimp poached and chilled. Served with chopped radish, red onions, lettuce and spicy cocktail sauce.
Ceviche Mixto
17.95
Fresh seafood marinated in lemon juice, red onions, cilantro and jalapeno peppers.
$Sandwiches
Served with french fries.Steak and Cheese Sandwich
$12.95
Comes with green pepper, onions, tomato, lettuce and provolone cheese.
Hamburger
$7.95
Cheeseburger
$8.95
Roasted Chicken Sandwich
$11.95
Comes with lettuce, tomato and mayonnaise.
Fajita Sandwich
12.95
Choice of chicken or beef with mix vegetables, mozzarella with a guacamole spread.
$Aves
Poultry.Pechuga de Pollo con Espinaca
$17.95
Pan-seared chicken breast topped with sauteed spinach and melted provolone cheese in а white wine sauce. Served with rice and beans.
Pechuga de Pollo a la Marsala
$17.95
Sauteed chicken breast with а sauce of sauteed mushrooms, Marsala wine and а touch of cream. Served with sauteed spinach and rice.
Pechuga de Pollo con Camarones
$18.95
Grilled chicken breast topped with shrimps, garlic, and chucky tomato sauce. Served with rice and beans.
Pollo Asado Encebeoollado
$16.95
Grilled chicken breast with sauteed onions and tomatoes. Served with rice and beans.
Pollo a la Crema
$16.95
Sauteed chicken breast with mushrooms and cream sauce. Served with rice and salad.
Pollo Saltado
16.95
Sauteed strips of chicken breast with red onions, green peppers, tomatoes, cilantro and potato served with rice.
$Pastas
Albondigas de Carne con Pasta
$16.95
Meatballs in a chucky tomato sauce and Parmesan cheese served over linguine pasta.
Linguine con Mariscos
$17.95
Linguine pasta with shrimps, mussels, clams, tomato sauce, olive oil and basil.
Spaghetti con Salmon
$17.95
Spaghetti pasta with strips of salmon, mushrooms, vodka, parsley in a light cream sauce.
Pasta con Camarones y Scallops en Salsa de Langosta
$18.95
Linguine pasta with shrimps and scallops in a creamy lobster sauce.
Pasta con Pollo y Vegetales
$16.95
Spaghetti pasta tossed with sauteed chicken breast and vegetables in a creamy pesto sauce.
Pasta Vegetariana
15.95
Linguine pasta with sauteed mixed vegetables, cream and Parmesan cheese.
$Pollo a la Brasa Charcoal Chicken
Peruvian style. Served with 2 side orders. Servido con 2 acompanantes.1/4 Chicken Dark Meat
$9.95
1/4 Chicken White Meat
$10.95
Chicken
Carnes
Meat.Carne Asada
$17.95
Grilled thin flap beef. Served with rice, black beans, salad, pico de gallo and 2 tortillas.
Bistec a la Lisette
$20.95
Grilled T-bone steak served with a delicious reduction of veal juice and rosemary. Served with fried plantain, avocado, 2 tortillas and rice.
Lomo Saltado Tejano
$17.95
Beef strips sauteed with olive oil, sweet red onions, jalapenos, fresh tomatoes and cilantro served with rice.
Lomo de Puerco
$17.95
Roasted pork loin with a sauce of sauteed mushrooms, fresh tomato and rosemary. Served with rice and beans.
Steak al Torogoz
$22.95
Grilled N.Y. strip with a sauce of green peppercorns, brandy, and cream. Served with sauteed spinach and rice.
Plato Cojutepeque
$18.95
Grilled thin flap beef, chorizos (Salvadorean sausage) served with pico de gallo, Salvadorean cheese, rice, and beans.
Bistec Encebollado
$16.95
Grilled thin flap beef topped with sauteed marinated onions. Served with rice and beans.
Chuletas de Cerdo
$17.95
Sauteed pork chops served with rice, salad and mushroom sauce.
Chuletas Entomatadas
$17.95
Grilled pork chops with sliced onions, green peppers and tomatoes. Served with rice and beans.
Carne Deshilada
17.95
Braised shredded flank beef with bell peppers, onions, and tomatoes. Served with rice, fried plantain and avocado.
$Tacos
Tacos de Salmon
$13.95
2 soft corn tortillas topped with grilled salmon, marinated cabbage, pico de gallo, and avocado. Served with rice and beans.
Tacos de Camarones
$13.95
2 soft corn tortillas topped with grilled shrimps, chopped lettuce, avocado, and pico de gallo. Served with rice and beans.
Tacos de Carne
$12.95
3 beef taco. Topped with lettuce, pico de gallo, guacamole, and sour cream.
Tacos de Pollo
$12.95
3 chicken taco. Topped with lettuce, pico de gallo, guacamole, and sour cream.
Carne Molida Taco
$12.95
3 ground beef taco. Topped with lettuce, pico de gallo, guacamole, and sour cream.
Lengua de Res Taco
12.95
3 beef tongue taco. Topped with lettuce, pico de gallo, guacamole, and sour cream.
$Fajitas
Our fajitas are served sizzling hot with rice, beans, guacamole, sour cream and pico de gallo.Carne Fajita
$17.95
Beef.
Camarones Fajita
$18.95
Shrimps.
Pollo Fajita
$16.95
Chicken.
Mixta Fajita
$19.95
Shrimp, chicken, beef.
Vegetales Fajita
$15.95
Vegetables.
Fajita el Torogoz
$22.95
Chorizo, beef, shrimp, and chicken.
Steak Fajita Bowl
14.95
Grilled strips of beef, green peppers, onions, tomatoes, rice tossed in a bowl. Served with beans on the side.
$Quesadillas
Cheese stuffed grilled flour tortilla. Served with guacamole, sour cream and pico de gallo.Carne Quesadilla
$12.95
Beef.
Pollo Quesadilla
$12.95
Chicken.
Queso Quesadilla
$11.50
Cheese.
Camarones Quesadilla
$14.95
Shrimps.
Mixta Quesadilla
$15.95
Beef, chicken and shrimp.
Vegetales Quesadilla
$12.95
Vegetables.
Espinaca Quesadilla
12.95
Spinach.
$Burritos and Wraps
2 stuffed flour tortillas topped with melted cheese. Served with rice, beans, guacamole and pico de gallo.Carne Asada
$15.95
Grilled beef.
Pollo
$14.95
Chicken.
Carne Molida
$13.95
Ground beef.
Vegetales
$12.95
Vegetables.
Burrito el Torogoz
Grilled beef. a large flour tortilla rolled up with rice, bean, pico de gallo, guacamole, and your choice of meat.
Chicken Cesar Wrap
$8.95
Diced grilled chicken, chopped lettuce, tomato, Parmesan cheese, and crushed croutons.
Vegetable Wrap
$8.95
Baby spinach, avocado, fresh tomato and balsamic vinaigrette.
Flauta Suprema
17.95
2 flour tortillas stuffed with shrimp and mushrooms with lobster sauce. Served with rice and beans.
$Mariscos
Seafood.Trucha a la Plancha
$16.95
Grilled semi boneless trout marinated in olive oil, lemon, and herbs. Served with rice and salad.
Mariscos Saltado
$18.95
Shrimps and scallops sauteed in olive oil, tomatoes, red onions, green peppers, jalapeno, potatoes, and cilantro. Served with rice and beans.
Camarones Entomatados
$18.95
Sauteed shrimps with olive oil, onions, green peppers and tomato. Served with rice and salad.
Camarones a la Plancha
$18.95
Grilled shrimp served with rice, salad and french fries.
Mar y Tierra
$20.95
Grilled beef and shrimps. Served with rice and beans.
Gambas al Ajillo
$16.95
Sauteed shrimp in olive оl, garlic and cherry wine. Served with rice and beans.
Filete de Tilapia al Sarten
$17.95
Sauteed tilapia filet with capers, lemon and butter. Served with rice and house salad.
Salmon a la Parrilla
$17.95
Fresh-grilled Norwegian salmon. Served with rice and house salad.
Salmeon al Horno
$18.95
Fresh baked Norwegian salmon filet with mushrooms and cream sauce. Served with rice and steamed vegetables.
Camarones a la Crema
$17.95
Sauteed shrimps flamed with cognac and cream, served with rice and beans.
Combinacion de Mariscos
$21.95
Рcombination of shrimps, calamari, mussels, tilapia filet, and а creamy lobster sauce. Served with rice.
Salmon con Espinaca
18.95
Roasted salmon filet with capers, lemon juice and olive oil, served with sauteed spinach and fries.
$Platos Tipicos
Tipical dishes.Combinacion Tipica
$15.95
Ð combination of chicken taquito, enchilada, chicken tamal, and cheese pupusa.
Plato Migueleno
$14.95
Scrambled eggs with chorizo, plantain, beans and sour cream.
Bandeja Cuscatleca
$17.95
Ð platter with chicken tamale, pork and cheese pupusa, fried plantain, rice, beans and Salvadorean cheese.
Chilaquiles
$14.95
Fried corn tortilla tossed in а spicy red sauce. Garnished with avocado, onions, cilantro, sour cream, and Salvadorean cheese.
Plato Ranchero
$17.95
2 ranchero eggs, rice, beans, avocado, Salvadorean cheese and 2 tortilIas.
Chimichanga
15.95
2 flour tortillas filled with beef or chicken topped with cream sauce. Served with rice and beans.
$Side Orders
Rice
$3.50
Beans
$3.50
French Fries
$3.50
Tortilla
$0.95
Guacamole
$4.95
Pico de Gallo
$2.95
Sour Cream
$2.95
Cheese
$2.95
Jalapeno
$1.00
Avocado
$4.95
Egg
$2.00
Garlic Bread
$4.95
Sauteed Spinach
$5.50
Yuca
$5.50
Platano
4.95
$Postres
Desserts.Platanos con Helado
$7.95
Fried plantains served with vanilla ice cream garnished with berries and drizzled with ÑоÑоа powder.
Tiramisu
$7.95
Espresso soaked lady finger cookies with mascarpone cheese, ÑоÑоа powder over zavaglione sauce.
Flan de Vainilla con Helado
$7.95
Baked caramel custard served with а scoop of vanilla ice cream.
Banana Tropical
$6.95
Sliced bananas with а scoop of vanilla ice cream topped with dark chocolate syrup.
Helado de Vanilla
5.95
Vanilla ice cream topped with dark chocolate syrup.
$Refrescos
Soft drinks.Horchata
$3.25
Maranon
$3.25
Tamarindo
$3.25
Assorted Soda
$2.50
Coffee
$2.25
Tea
$2.25
Espresso
$2.00
Cappuccino
$3.50
Ice Coffee
$2.95
Irish Coffee
$5.95
Irish whiskey and coffee topped with whipped cream.
Tia Maria Coffee
$5.95
Coffee with liqueur topped with whipped cream.
Menu for El Torogoz Restaurant is provided by findrestaurantmenu.com
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