Salads
Rocket Salad
$8.50
Grilled haloumi cheese, sundried tomatoes, sunflower seeds & honey balsamic
Heirloom Tomato Salad
$10.50
Feta, capers, olives, cucumbers, shaved onions, bell peppers & house dressing
Tel'veh Salad
9.50
Dairy free, contains nuts. Mixed greens, cashews, pears, prosciutto & grapes
$Spreads
Hummus
$6.00
Dairy free. Chick pea puree
Htipiti
$7.00
Aged feta, roasted feta & chili flakes
Cacik
$6.00
Yogurt, cucumber and garlic
Eggplant
$7.00
Roasted eggplant puree, feta & scallions
Tarama
$7.00
Dairy free. Cod roe mousse
Sampler
10.00
Cacik, htipiti, hummus
$Oysters
Gluten free, dairy freeOysters
$2.50
Fish Roe & Oyster
13.00-24.00
$Mussels
Greek
$10.00
Tomato, ouzo, & feta
Steamed
$10.00
White wine, garlic, & fresh dill
A La Creme
10.00
Saffron, shallots, & fresh cream
$Seafood
Tuna Carpaccio
$9.50
Dairy free. Pomegranate vinegrette and orange
Chilean Seabass
$11.50
Dairy free. Slowly braised with tomatoes, onions, capers and olives
Mackerel
$8.50
Dairy free. Salt-cured, extra virgin olive oil & house made crostini
Octopus
$13.50
Dairy free. Roasted peppers, capers, & onion vinaigrette
Scallop
$9.50
Over baked polenta & basil pesto
Ahi Tuna
$11.50
Dairy free. Spice crusted over hummus and cress salad
Bronzino
$13.50
Dairy free. With green beans, kalamata olives & meyer lemon emulsion
Truffled Seafood Risotto
$14.50
Shrimp, clams, mussels & wild mushroom
Shrimp Saganaki
12.50
Feta & fresh herbed tomatoes
$Meat
Pork Medallion
$10.50
Gluten free. Sundried tomatoes, haloumi, pine nuts & mission figs
Chicken Tel'veh
$9.50
Dairy free. Mediterranean couscous salad & scallion pesto
Dates
$8.00
Gluten free. Stuffed with goat cheese & wrapped with pastourma
Giartlou
$8.50
Gluten free. Lamb kebab over grilled pita, garlic yogurt and tomato sauce
NY Strip
$13.50
Gluten free. Over caramelized onions, leeks, goat cheese & herbed oil
Plevrakia
$13.00
Gluten free, dairy free. Slow-roasted lamb riblets with honey and rosemary
Herb Crusted Rack of Lamb
$15.50
Dairy free. Baby arugula, roasted red peppers & shaved onion
Nutty Lamb Oysters
$12.00
Contains nuts. Pan-fried with cream sauce and baby arugula
Tourlou
8.50
Gluten free. Roasted vegetables topped with feta & parsley
$On a Stick
All served with side of tourshiChicken Bacon
$10.00
Gluten free. Marinated with lemon, fresh oregano
Shrimp Piri Piri
$13.50
Gluten free. Marinated with piri piri sauce and mint yogurt
Lamb Harissa
$14.50
Gluten free. Marinated with rose harissa & honey
Haloumi Portobello
9.00
Gluten free. Marinated with sweet paprika and thyme
$Boards - Meat
Pate De Champagne
$11.00
Prosciutto, Salami
$11.00
Pate De Champagne
$14.00
Prosciutto
$14.00
Salami
$14.00
Pastourma
$14.00
Mortadella
14.00
$Boards - Cold Cheese
Cave Aged Cheddar
$13.00-22.00
Pasturized. USA, cow, milky with an earthy flavor
P'tit Basque
$13.00-22.00
Pasturized. France, sheep, nutty, slightly salty with hints of caramel & earthy undertones
Quesos De Murcia
$13.00-22.00
Spain, goat, mild aroma, agreeably acidic & a little salty
Pleasant Ridge
$13.00-22.00
USA, cow, smooth with rich fruit, olives, herbs & a tang on the finish
Green Hill
$13.00-22.00
Pasturized. USA, cow, buttery flavor, thin rind, silky texture
Morbier
$13.00-22.00
France, cow, mild taste, nutty aftertaste
Garrotxa
$13.00-22.00
Spain, goat, milky and delicate, hint of nuttiness, clean & smooth finish
Kaseri
$13.00-22.00
Greece, sheep & goat, semi hard with a slight sweetness
Aged Manchego
13.00-22.00
Spain, sheep, firm and compact consistency with a buttery texture
$Boards - Warm Cheese
Goat Cheese
$10.00
Gluten free, contains nuts. With dried figs, honey & pistachios
Roasted Aged Feta
$9.50
Gluten free. Peppers, tomatoes & chili flakes
Kaseri On Flames
$10.50
Gluten free. Lemon slice and cognac
Baked Camembert
$10.50
Gluten free, contains nuts. Stuffed with pecans & dried cranberries served with garlic bread
Marinated Olives
$4.50
Mixed Mediterranean olives
Menu for Tel'Veh is provided by findrestaurantmenu.com
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