Uptown Tap House Menu

Name: Uptown Tap House
Telephone: (202) 244-2030
Price range: $

(202) 244-2030

Order from Grubhub

3412 Connecticut Avenue Northwest, Washington, DC 20038

$$$$$

Dinner

Starters

French Onion Dip

$7.00

Caramelized onions, sour cream, cream cheese, and house spices served with house fried chips , carrot and celery sticks

Wings

$9.00

Choice of buffalo, barbeque or old bay spiced wings served wings with bleu dressing, carrots and celery sticks

Beer Battered Chicken Tenders

$9.00

Dipped in yuengling lager batter and served with orange maple dipping sauce

Spicy BBQ Pork Dumplings

$10.00

Smoked over hickory wood, grilled and topped with a sriracha laced barbeque sauce served over salvadoran slaw

Hummus Plate

$8.00

Fresh tahini and kalamata olive hummus served with toasted pita bread, cucumbers, carrots and celery sticks

Truffled Stek and Cheese Egg Rolls

$9.00

Shaved eye, diced onions, and cheddar cheese drizzled with black truffle oil and served with porter mushroom gravy

Uptown Nachos

$9.00

House fried potato chips topped with pulled pork, beer infused cheese sauce, scallions, diced tomatoes, and barbeque sauce

BBBBB Chili

7.00

Beef, black beans, and beer topped with diced onions, cheddar cheese, and sour cream

$Salads

Add pecan crusted catfish, grilled chicken or blackened shrimp for $4.00

Spinach Salad

$10.00

Baby spinach, sauteed mushroom, red onion sliced eggs, and crumbled bacon with a warm bacon vinaigrette

Uptown Salad

$9.00

Fresh mesclun greens, dried cranberries, walnuts, and marscapone dumplings with a champagne vinaigrette

Cobb Salad

14.00

Grilled chicken, grilled shrimp, crumbled bacon, avocado, diced tomatoes, shredded bleu cheese with 1000 island dressing

$Entrees

Moms Meatloaf

$15.00

A mix of ground pork and turkey with porter mushroom gravy and served with smashed red skin potatoes and roasted brussel sprouts

Yellowfin Tuna

$19.00

Grilled medium rare, topped with olive tapenade and sauteed cherry tomatoes, and served over a white bean puree with a side of greek orzo

Chicken Broccoli Penne

$14.00

Grilled lemon pepper chicken breast, broccoli florerts, capers and onions with a lemon beuree blanc sauce

Pork Chop

$19.00

Beer brined boneless pork chops with a borbon glaze, topped with a spiced apple and raisin chutney, and served with macaroni and cheese

Bratwurst Platter

$14.00

Two german sausage steeped in beer served over apple saurkraur with smashed red skin potatoes and porter mushrom gravy

Pumpkin Ravioli

$14.00

Served in a fresh sage and brown butter sauce

Cajin Shrimp

19.00

With sauteed peppers and onions served a bed of louisiana red beans and rice

$From The Sea - Raw Bar

Blue Point Oysters, Li Sound

$12.00-20.00

Malpeque Oysters, Pei

$12.00-20.00

Littleneck Clams, Md

7.00-12.00

$From The Sea - Platters

3 Oysters, 3 Clams, 1 Shrimp

$5.00

6 Oysters, 6 Clams, 2 Shrimp

$27.00

9 OYsters, 9 Clams, 6 Shrimp

$48.00

12 Oysters, 12 Clams, 10 Shrimp

$59.00

Jumbo Shrimp Cocktail

$3.00

Steamed Littleneck Clams

$13.00

A dozen littleneck clams steamed in beer and served with broth and drawn butter

Peel and Fat Shrimp

12.00-20.00

Steamed in beer and tossed with old bay, garlic and butter sauce

$From The Sea

Catfish Tacos

$10.00

Three corn tortillas filled with beer battered catfish and served with salvadoran slaw

Crab and Shrimp Dip

$10.00

Lump crabmear, diced shrimp, cream cheese, sour cream, parmesan and monterey jack cheese served warm with sliced french bread

Tuna and Avocado Lettuce Wraps

10.00

Scared tuna, fresh avocado, toasted sesame seeds, and crispy wonton strips served in butter lettuce cups with ponzu dipping sauce

$Burgers

Served with house fried chips sub potato wedge for $1.00

Pat La Frieda Black Angus Beef Burger

$10.00

A combination of brisker, chuck and short rib served on a brioche roll with lettuce, tomato, onion and pickle

Hondos Heavenly Burger

$12.00

Our black angus with sliced pork belly horseradish chive cheddar cheese, caramelized onions, and garlic aioli

Teriyaki Turkey Burger

$8.00

Fresh ground turkey with ginger, garlic, sesame seeds and aisan spices, topped with baby spinach wasabi mayo, and served on a brioche roll

Lamb Burger

10.00

Ground lamb, fresh mint, dill and mediterranean spices, topped with a feta cheese spreads, lettuce, tomato, and onion and served on pita bread

$Sandwiches

Served with house fried chips sub potato wedge for $1.00

French Dip

$12.00

Thinly sliced angus top round, caramelized onions and horseradish chive cheddar cheese served on a french baguette with a side of guinness au jus

Bratwurst

$11.00

Steeped in beer, grilled and topped with apple sauerkraut, swiss cheese, and anchor steam spicy mustard served on a fench baguette

California Turkey Club

$12.00

Hickory smoked turkey breast, pork belly, fresh avoacado spread, mesclun greens, tomatoes, and garlic aioli served on toasted multigrain bread

Reuben

$11.00

Choice of beer brined corned beef or hickory smoked turkey breast topped with apple sauerktaut, swiss cheese, and 1000 isaland dressing served on swirl rye bread

Chicken Fajita

$12.00

With sauteed onions and peppers, monterey jack cheese, and avocado spread served on grilled ciabatta bread

Pecan Crusted Cat Fish Po Boy

$13.00

Topped with shreadded lettuce, tomatoes pickles, and cajun remoulade served on a french baguette

Nc Style BBQ Pork

12.00

Shredded hickory smoked pork butt and barbeque sauce topped with salvadoran slaw served on a brioche roll

$Dinner Menu

Smashed Red Skin Potatoes

$4.00

Roasted Brussel Sprouts

$5.00

Red Beans and White Rice

$4.00

Macaroni and Cheese

$5.00

Sauteed Seasonal Vegetables

$4.00

House Fried Potato Chips

$3.00

Potato Wedges

$4.00

Greek Orzo

$5.00

Menu for Uptown Tap House is provided by findrestaurantmenu.com

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